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/ck/ - Food & Cooking

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File: 145 KB, 1280x720, Century Old Egg.jpg [View same] [iqdb] [saucenao] [google]
14181190 No.14181190 [Reply] [Original]

WTF why didn't anyone tell me these things were so good? Is there any other creepy Asian food that is secretly delicious?

>> No.14181215
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14181215

Jellyfish salad is pretty nice

>> No.14181784

what do they taste like

>> No.14181806

>>14181784
Fungus

>> No.14181812

>>14181190
Its only good in porridge because the taste is so strong.

>> No.14181837

>>14181812
Really? I avoided them for the longest time thinking so but once I tried it it was like a really good brie.

>> No.14181869

>>14181812
they have heavy alkaline taste.
pair them with acidic dishes like pickled Allium chinense with dried shrimps
sweet and sour dishes too

>> No.14181971
File: 9 KB, 466x275, 31x+q3aNVKL._SX466_.jpg [View same] [iqdb] [saucenao] [google]
14181971

>>14181190
Forbidden soup

>> No.14181973

>>14181190
bat eggs look like THAT?

>> No.14182505

>>14181784
A mild, buttery flavor with a strong aftertaste that lingers in your sinuses. Has the consistency of Jello. Reminds me a little of Avocado. Very tasty.
>>14181812
I just eat them plain with a little salt. It's good.

>> No.14182621
File: 55 KB, 550x365, 1407843850992.jpg [View same] [iqdb] [saucenao] [google]
14182621

>>14181812
It's also good in 三色蛋 Three Colour Eggs, with regular chicken eggs, and salted duck eggs

>> No.14182637

Chinese are subhuman

>> No.14182646

>>14182637
i think they know and actually embraced the fact

>> No.14182650

>>14181812
eat it chilled with pickled/normal ginger = sugoi

>> No.14182663
File: 492 KB, 640x412, a47a0d2b41c6cfeb8d8243f591d2f95d.png [View same] [iqdb] [saucenao] [google]
14182663

>>14182650

>> No.14182751

>>14181784
its unlike anything else. A strong taste that clogs your mouth and sticks to your tongue. It is only for chad eaters.

>> No.14182757

>>14182646
Lol
shut the fuck up, chang

>> No.14182885

>stinky black month old eggs
>virgin boy piss eggs
Why can't the Chinese prepare eggs like normal humans?

>> No.14182896

>>14182885
>hating on boy eggs that boosts your chi
pleb

>> No.14183004
File: 103 KB, 640x360, chickenfeet-640.jpg [View same] [iqdb] [saucenao] [google]
14183004

>>14181190
black bean chicken feet

>> No.14183088
File: 244 KB, 1908x1146, bat soup.jpg [View same] [iqdb] [saucenao] [google]
14183088

>>14181190
unironically bat soup

- fruit bats have sweet juicy meat because of their diet
- sustainable and cheap
- soup format naturally lends itself to the delicate flavor of the meat
- ends up killing/sterilizing millions of mayos and niggers because of their weak immune systems

really the most based food out there

>> No.14183129

>>14183088
Based and zhangbilled.

>> No.14183151

>>14181215
I have an Asian market where I can buy jellyfish to make it. Is pretty good.

>> No.14184195

>>14183088
ya ok but leaving the head on like that is yuck

>> No.14184206
File: 18 KB, 360x384, LMWWWPISLVFYNIB2M7QE3EZCCU.jpg [View same] [iqdb] [saucenao] [google]
14184206

I know this one gets used a lot, but I was absolutely appalled to learn my American friend who thought this stuff was satans barf lathered it on his toast thick like it was fucking peanut butter or nutella

>> No.14184287

>>14184195
Its where you get the croonch from

>> No.14184386

>>14182650
ascended post

>> No.14184608

>>14183004
THIS

>> No.14184734

>>14184206
I prefer Vegemite.