[ 3 / biz / cgl / ck / diy / fa / ic / jp / lit / sci / vr / vt ] [ index / top / reports ] [ become a patron ] [ status ]
2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking


View post   

File: 336 KB, 771x514, topchef.jpg [View same] [iqdb] [saucenao] [google]
14133645 No.14133645 [Reply] [Original]

what dish would they kick you off the show for making

>> No.14133656

>>14133645
buttered spaghetti with ketchup, its my guilty pleasure

>> No.14133690

>>14133645
my "anons eggplanto chips"
they are basically extremely salted eggplant chips that are burnt to a crist

>> No.14133724
File: 407 KB, 1000x563, top-chef-danny-trejo.jpg [View same] [iqdb] [saucenao] [google]
14133724

>>14133690
"anon, these burnt chips have the perfect amount of salt. and the plating is lovely"

>> No.14133737

>>14133645
used to love this show but the judges are acting cuntier than ever, and there are too many woman

>> No.14133738
File: 2.30 MB, 640x640, Unlikely food combos.webm [View same] [iqdb] [saucenao] [google]
14133738

>>14133645

>> No.14133751

>>14133737
I just started watching this latest season for the fuck of it one night, never seen any before. The judges seem pretty chill to me unless someone royally fucks up. Maybe they were a lot worse before

I don't mind product placement but they try to pack something in every 5 seconds on this show. One quick fire challenge was sponsored by Trolls 2

>> No.14133759

>>14133645
My famous Kraft Dinner ceviche a la mode.

>> No.14133765

Who is the brown mommy?

>> No.14133773

>>14133751
>One quick fire challenge was sponsored by Trolls 2
Christ, they've really fucking gone downhill, huh?

>> No.14133780
File: 104 KB, 1080x1318, e5oqe5jihtr31.jpg [View same] [iqdb] [saucenao] [google]
14133780

>>14133765
padma lakshmi

>> No.14133788

They'd kick me off for asking Padma to sit on my face long before I ever cook anything.

>> No.14133794

>>14133780
Literally built for BWC

>> No.14133801

>>14133738
too bad this isn't /wsg/ so we can't hear the "cha-ching" every time another trademark pops up

>> No.14133814

peanut butter and pickle sandwich

although if I made it fancy enough I think they'd probably like the flavor profile

>> No.14133857

>>14133645
I would stick my dick through the bottom of a popcorn bucket and tell padma and gayle to grab fistfuls of the popcorn

>> No.14133864

>>14133857
>asked to make dish
>makes popcorn

based

>> No.14133930

>>14133645
what is this fucking survivor?

>> No.14133938

>>14133780
damn girl
>>14133794
ahahahahaha lmao good one. you know that little ding ding ain't reach between them cheeks

>> No.14133944
File: 95 KB, 466x420, 1587478906508.jpg [View same] [iqdb] [saucenao] [google]
14133944

>>14133645
pusy

>> No.14133952

>>14133938
>muhfugga bix nood muh dick

>> No.14134611

Any of one of these personal favorites of mine will do:

Fried bologna sandwich, crispy with yellow mustard.

Eggs on toast, but only the whites and also crispy.

Steak, medium, but I trim off all the fat before cooking it.

Baked potato with butter, salt, and pepper. No sour cream, no cheese.

Grilled boneless, skinless chicken breast. Again, nice and crispy.

>> No.14134628

>>14134611
>Eggs on toast, but only the whites and also crispy

Oh no

>Again, nice and crispy.

Dreadful

>> No.14134629

>>14134611
you had me in the beginning but you got worse and worse as you went along

>> No.14135444
File: 76 KB, 1161x572, 1383525783488.jpg [View same] [iqdb] [saucenao] [google]
14135444

>>14133645
I will make an excellent batch of eggybread, and then ask the brown chick if she'd like her eggies to be bred.

>> No.14135550

Salmon Rushdeeznuts

>> No.14136409
File: 3.11 MB, 320x320, UiOfEHf.gif [View same] [iqdb] [saucenao] [google]
14136409

>>14133944
based