/ck/ - Food & Cooking

[Anonymous No.13967048]

How do you guys feel about rotisserie chicken?

[Anonymous No.13967058]

its delicious and cheap and almost makes me wonder why bother roasting your own

[Anonymous No.13967067]

>>13967058
>he doesnt have a rotisserie attachment for his bbq
Why live, anon?

[Anonymous No.13967085]

Good for 2 meals and making stock with the carcass.

[Anonymous No.13967088]

>>13967085
>2 meals

[Anonymous No.13967089]

>>13967067
I don't have a bbq. Also cooking a bird in a slow cooker and broiling it a couple minutes is almost identical

[Anonymous No.13967096]

Which supermarket has the best rotisserie chicken? I usually get the ones at walmart because it is a 5 min walk away from my home

[Anonymous No.13967108]

>>13967088
This. Feast off chicken for days, Debone excess, make perlo, boil the bones in crockpot, make delicious soup. It’s like the everlasting chicken.

[Anonymous No.13967113]

>>13967089
Its really not.

[Anonymous No.13967115]

>>13967096
The costco ones were bomb but i haven't had one in years.

[Anonymous No.13967120]

A symptom of how cancerous capitalism has become. We just offer full chickens for $5, usually as loss leaders???? Fucking sad

[Anonymous No.13967144]

>>13967113
come to my apartment and we'll do a blind taste test

[Anonymous No.13967146]

My supermarket has 8 pieces of grilled chicken in a resealable bag for 6.99 so I prefer that.

[Anonymous No.13967147]

>>13967120
>cancerous capitalism

[Anonymous No.13967154]

>>13967144
Only way im going anywhere near you is to stomp your gay ass. Boy dont you ever invite me over again

[Anonymous No.13967168]

>>13967115
They're still top tier. We used to have a Boston Market in my town, and they had to go rotisserie chickens and those were great too.

[Anonymous No.13967181]

>>13967048
Great for a weeks worth or more of sammies/stiry fry.

[Anonymous No.13967200]

>>13967048
bought one like 5 years ago, whole family ate and we all got sick. the next day we were all weak and dizzy from shitting out our guts, my dad fell in the bathroom and had an heart attack. that was the last time I ate rotisserie chicken and will never ever do it again.

[Anonymous No.13967230]

Kirkland

[Anonymous No.13967327]

>>13967088
This.
>open it
>eat it in one go

[Anonymous No.13967333]

>>13967085
Literally spotted the fatty lmao. Imagine regularly eating half an entire fucking chicken for one meal

[Anonymous No.13967361]

>>13967147
?

[Anonymous No.13967376]

>>13967147
Is that a colostomy bag, anon?

[Anonymous No.13967414]

not proud of it, but one time driving home from the grocery store, i ate one with my bare hands, while driving because the smell in my truck got to me
love these things, especially when they are a bit overcooked and not that gooey sloppy shit you sometimes get with them
they really dropped the ball with the stop & shop ones. went up a buck and got like 25% smaller
still can't walk past them without getting one because the smell is fucking awesome

[Anonymous No.13967440]

they're filled with this weird white sloppy snotty goopy shit

the texture of them is too soft, it's like chicken mush, as if you could eat it without teeth

I prefer me mums roast chicken, where the legs get kinda dry and stringy, and the breast is moist and delicious

these supermarket ones are just fall off the bone soft bullshit

[Anonymous No.13967450]

>>13967154
Oh I get it. Your place ;)

[Anonymous No.13967454]

>>13967200
>this is what happens when white people are exposed to flavor

damn the memes are true

[Anonymous No.13967458]

Good for a lazy dinner of bbq pulled chicken or pot pie.

[Anonymous No.13967515]

>>13967048
Costco only, cant beat 5 dollars and you can you see their twice as big than other stores. I love costco.

[Anonymous No.13967516]

I work at a CPA firm and we used to have rotisserie Fridays during tax season. A group of us each got our own rotisserie chicken and would eat the entire thing in one sitting.

If you can't eat a whole rotisserie chicken you're a weak little bitch.

[Anonymous No.13967518]

>>13967048
good

[Anonymous No.13967532]

GIVE IT TO ME

WRIGGLING AND RAW

[Anonymous No.13967535]

>>13967048
The same I did last time the thread was made, FUCK OFF WITH YOUR BORING FUCKING THREADS DICKHEAD.

[Anonymous No.13967537]

>>13967450
Sounds good brotha

[Anonymous No.13967571]

>>13967535
This is my first time making a rotisserie chicken thread

[Anonymous No.13967626]

>>13967333
Some of us work for a living.

[Anonymous No.13967798]

>>13967085
>2 meals
For a pet

[Anonymous No.13968131]

Got sick from one from heb once and I’ve got a stomach like a garbage can. I routinely eat gas station food hot or cold my girlfriends ass and random strange chicks I hook up with on the sides ass. Takes a fuckin lot to get me sick but I was sick enough to never buy one again and I love heb.

[Anonymous No.13968136]

>>13967088
>>13967108
>>13967333
Spotted the DIYEL manlets. If you're lifting multiple times a week then eating half a chicken is valid.

[Anonymous No.13968151]

>>13967048
Good for long term meals. I use them for chicken sandwiches and I them up and put it in my ramen.

[Anonymous No.13968241]

>>13967048
Do it fagot

[Anonymous No.13969440]

>>13967067
Paying Costco $5 for a rotisserie chicken is worth not having to clean the attachment every time I want to eat one.

[Anonymous No.13969448]

>>13968136
The second Anon you quoted was talking about making soups out of the chicken, not calling people fat.

[Anonymous No.13969491]

>>13969440
this; i DO have a rotisserie attachment and it a hassle and costs MORE than one cooked at Costco or HEB, and tastes inferior because it doesn’t have dozens of other chickens basting it’s constantly with their drippings

[Anonymous No.13969548]

>>13967048
Based but the store near me sells them for $7 and they're almost always dry as fuck. Sam's Club had the best chickens.

[Anonymous No.13969648]

Unequivocally based and redpilled. Eat them about once a week when feeling lazy with whatever leftover veggies I have. It's good to save the carcass for broth

[Anonymous No.13969714]

>>13967048

[Anonymous No.13970702]

>>13967516
Big 4?

[Anonymous No.13970740]

>>13967085
> 2 meals
Exactly. I only eat the breasts and throw everything else.
>making stock with the carcass.
Disgusting.
I'll buy one tomorrow.

[Anonymous No.13970921]

>>13970740
you do know this is a cooking board, right?

[Anonymous No.13970931]

>>13967058
When you roast your own you can make gravy.

[Anonymous No.13971040]

>>13970931
you can still make gravy with the store bought. sounds like you are trying to cope.

[Anonymous No.13971050]

>>13967048
>Thighs are delicious
>So are the wings
>Breasts are dry as shit, only good for sandwich nor salad
Would it kill them to do a brine before cooking it?

[Anonymous No.13971057]

>>13967048
it has all sorts of avian STD's and such and such

[Anonymous No.13971098]

>>13971057
That gives it the flavor

[Anonymous No.13971143]

>>13967048
the same way i feel about your mom...on the legs, thighs, and breasts

[Anonymous No.13971174]

>>13967048
got one from costco last week for $4.99. Made chicken salad for sandwiches (3 pretty big sandwiches) for lunches and ate the rest for dinner. Ended up being enough for 3ish more meals. I made about a liter of chicken stock too... going to make rice with it tonight. Pretty unbeatable value but it's really salty.

[Anonymous No.13971281]

imagine eating anything other than the breasts

[Anonymous No.13971412]

>>13967048
My favorite part is all the delicious chicken jelly after its sat in the fridge for a while.

[Anonymous No.13971420]

>>13971412
Makin me hongry ovah heah

[Anonymous No.13972322]

>>13967048
Love them. I always make chicken salad with the meat and make some broth from the B O N E S.

[Anonymous No.13973708]

>>13967058
it's "cheap" because they use rotten expired meat just before they would need to throw it away because of government regulations

now you know