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/ck/ - Food & Cooking

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13966670 No.13966670 [Reply] [Original]

I am craving brownies but it turns out I am out of butter because some fat pig has been drowning her breakfast in that shit for a week.
Can I substitute lard?
I have everyting else

>> No.13966724

Yea bro go for it

>> No.13966844

>>13966724
Why did you sage me bro?

>> No.13966893
File: 78 KB, 574x700, 1340477152514.jpg [View same] [iqdb] [saucenao] [google]
13966893

can you? yes
should you? no
You need fat for sugar to latch onto. Your brownies will come out runny if you use lard

>> No.13966914

>>13966893
Is lard not fat?

>> No.13966921

>>13966893
>Your brownies will come out runny if you use lard

Wrong, retard

>> No.13966935
File: 42 KB, 395x266, 1328843387276.jpg [View same] [iqdb] [saucenao] [google]
13966935

>>13966914
Lard is not fat. Lard is a starch. It's best to use butter

>> No.13966939

>calling someone else a fat pig
>craving brownies

>> No.13966967

>>13966935
>Lard is a starch.
Ebin troll

>> No.13966998
File: 18 KB, 300x300, H9ydIiJn_400x400.jpg [View same] [iqdb] [saucenao] [google]
13966998

>>13966935
So what's Tina if she isn't a fat lard?

>> No.13967010

>>13966670
If no lard, go to your garage and get a can of WD-40.

>> No.13967041

>>13966670
Can you replace it with a oil? Or even make butter with heavy whipping cream in like 15 mins

>> No.13967100

>>13967041
surely lard is closer than oil in this case right?

>> No.13967190

>>13967100
Honestly don't have much experience using lard or oil in this scenario but oil cakes exist already.

>> No.13967439

>>13967190
So do lard cakes

>> No.13968034

>>13967100
>>13966670
coconut oil behaves like butter since it's solid but creamy at room temperature like butter is

lard should work though, just use less of it than you would use butter since lard has more fat in it

>> No.13968038

>>13966670
just use vegetable oil OP I've literally never made brownies with butter before

>> No.13968040

what about vegetable shortening

>> No.13968050

>>13966670
how to make kek snek?

>> No.13968070

>>13966935
good cringe

>> No.13968077
File: 1.16 MB, 3000x3000, aa7846ce-5f50-42b0-8f96-111bee47a3fc_1.9c940f15c05e489dad214c27d5c9a996.jpg [View same] [iqdb] [saucenao] [google]
13968077

normal boxed brownies are usually oil and not butter

>> No.13968079

>>13966670
Just get the butter. It's literally less than $1.00.

>> No.13968195

>>13968040
I, too, love brownies that leave a greasy film on the inside of my mouth

>> No.13968214

Have they made the brownies yet?

>> No.13968239
File: 256 KB, 1200x1323, Dwarf.jpg [View same] [iqdb] [saucenao] [google]
13968239

>>13966670
Is that a wood chip tray from a smoker?

>> No.13968251

>>13966670
Who douses anything breakfast related in butter

>> No.13968252

>>13966670
Just use oil, it makes them better anyways

>> No.13968256

>>13968251
Americans.

>> No.13968282

>>13968251
American breakfast uses lots of butter. Pancakes, eggs and all the derivations thereof, all the different kinds of bread are all made with butter, let alone subsequent application left to the one eating the food. Americans add butter to pancakes, toast, bagels, muffins, biscuits. You name it, we put butter on it, especially for breakfast.

>> No.13968510

>>13966670
Use neutral oil for brownies, no other fat necessary.

>> No.13968536

>>13968038
>>13968077
>>13968252
>>13968510
why is oil better?

>> No.13968755

>>13968239
>5'8
when will they learn?

>> No.13968762

>>13966893
wtf do you know what lard is? it's fat

>> No.13968766

>>13968762
Do you want your brownies to taste like bacon? It's about as far from a neutral flavor as you can get.

>> No.13969453

>>13968766
Many desert used to be made with lard including cakes and donuts

>> No.13969461

>>13968239
>5'8
>dwarf
>dwarfism let's you receive the disability pension
Pass me that colouring book and some cash, I'm quitting my job

>> No.13969510

>>13969461
Edited picture
"That niggas a midget" - r kelly

>> No.13969545

>>13968766
Lard is actually almost totally neutral.

>> No.13969662

>>13968251
Fat pigs apparently

>> No.13969736

>>13966935
based retard

>> No.13969763

>>13968239
I'll admit, it took me a second

>> No.13969774

>>13966670
Imagine preferring the brownie edges over the molten center pieces. Imagine.

>> No.13969887

>>13969774
The corners are the best part. Thats why that pan was invented. Eight corner pieces!

>> No.13969895

>>13966935
Is there truly nothing better you could be doing?

>> No.13969901

>>13968766
Completely false. Lard has been used in pastry for the longest time, and is completely tasteless. I'd much rather have my toast buttered than larded.

>> No.13969911

>>13968536
Keeps the end product juicier and less dry. Ideally you want to use like a tablespoon of butter and then a lot of oil, but using only oil is probably almost as good. I assume the bit of butter would be for flavor.

>> No.13970009

>>13969911
sounds unctuous

>> No.13970031

>>13966670
Of course. Coconut oil is good, too.

>> No.13970150
File: 75 KB, 760x380, women are horrible.jpg [View same] [iqdb] [saucenao] [google]
13970150

OP here. I think I am going to try using some lard, a bit of veg oil and some coconut oil and whatever small amount of butter I can wrestle away from my titcow of a wife.

>> No.13970215
File: 208 KB, 839x340, lard.png [View same] [iqdb] [saucenao] [google]
13970215

>> No.13970222

Beat your fat wife and collect her buttery tears.

>> No.13970242

you should post your wife's buttery tits, you know, to teach her a lesson.

>> No.13970255

>>13966670
Just puncture one of your jelly rolls and you're good to go

>> No.13970274

>>13970215
Wow well there you have it. No way you can just edit anything to change anything here. Rendered fat is a starch.

>> No.13970315

>>13966935
2/10

>> No.13970322

>>13968239
https://www.telegraph.co.uk/news/newstopics/howaboutthat/11153799/Dwarf-handed-colouring-book-and-crayons-by-waitress-while-on-a-date-with-fiancee.html

>> No.13970356

>>13970322
i hope that never happens to me

>> No.13970584

>>13966670
Do you have heavy cream?

>> No.13970632

>>13970150
>insulting your wife

Dude, you sound like you need a divorce

>> No.13970634

>>13966670
>craves brownies
>calls his wife a fat pig

I bet you’re also a fatass

>> No.13972013

>>13970632
You have no idea

>> No.13972163

>>13970150
How did the brownies turn out?
When did you stop loving your wife?

>> No.13972328

>>13972013
I get you bro, my filthy wife refuses to stop buying flour even though we have 65 lbs of the shit. I'm this close to giving the irate zoomers on here her address.

>> No.13972732

>>13972163
Still have not made them. Went into town and bought a box of butter so might just make them properly after all
I guess I still love my wife but holy fuck women are a pain in the ass when they get stressed and they all seem to be stressed right now.
If I could go back in time, I would have stayed single

>> No.13973945

>>13969887
Same result could be achieve with a muffin tray

>> No.13973980

>>13966670
You can use olive oil or refined vegetable oil even, anything will work

>> No.13974097

>>13966670
>this ruins the brownie

>> No.13974249

>>13974097
how so?

>> No.13974294

>>13966670
Google sone recipes, im sure you'll find some that use lard. Ive never really tried using it in place of butter, I use it for frying

>> No.13974299

>>13974294
*some

>> No.13974316

Use vegetable oil 1:1 as a replacement. Jesus christ, nobody here knows how to cook.

>> No.13974427

>>13974316
But lard also anon.
Maybe you dont know how to cook

>> No.13974744

Cooking them up now. Ended up using lard, coconut oil and butter.
Will report back in about 20 min

>> No.13974823
File: 1.41 MB, 3264x1836, 20200423_113843.jpg [View same] [iqdb] [saucenao] [google]
13974823

Well they fell like little bitches.
Not sure if it was from all the yelling :(

>> No.13974846

>>13968239

Why is it that you can IMMEDIATELY tell when people are brittish

>> No.13975565
File: 831 KB, 3264x1836, 20200423_121423.jpg [View same] [iqdb] [saucenao] [google]
13975565

Look how much they fell!
Taste perfect though.
Lard is good and good for you!

>> No.13975574

>>13974823
YOU NEED A SOLID LAYER ON TOP TO PREVENT GAS FROM ESCAPING AS IT SETS

>> No.13975689

>>13975574
Anon you dont have to yell , you have my full attention.
We all love and respect you as a chef and a person.
How can I have prevented this?
What makes the solid layer?

>> No.13975696

>>13974846
Centuries of inbreeding is on their face.

>> No.13975836
File: 14 KB, 382x289, pensive.jpg [View same] [iqdb] [saucenao] [google]
13975836

>>13973980
>olive oil

>> No.13975883

>>13975836
That would be pretty gamey