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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking


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File: 131 KB, 823x618, 1200px-Ruisleip%C3%A4-limppu_reik%C3%A4leip%C3%A4_reissumies_hapankorppu-1.jpg [View same] [iqdb] [saucenao] [google]
13844929 No.13844929 [Reply] [Original]

make way for the superior grain

>> No.13844933

>>13844929
meh, if rye makes up more than 30% of the dough, it turns into this cakey blok that tastes like cardboard and vinegar. rye is the the hop/ipa of bread.

>> No.13844940
File: 64 KB, 600x450, reissumies.jpg [View same] [iqdb] [saucenao] [google]
13844940

>>13844933
rye based bread is literally the only bread we eat in finland retard.

>> No.13844949

>>13844940
now i understand why you're having so much trouble with depression and health. be well, finbro.

>> No.13844954

>>13844949
well thanks, the darkness outside like half of the year of no sun makes people sad.

>> No.13845091

>>13844949
https://www.youtube.com/watch?v=5XK9Wh_hEL8

This is an advert for a popular brand of rye bread in Finland.
"Are you hungry or not?"
tagline: Hard as life itself.

>> No.13845448

>>13845091
im hungry now i need rye

>> No.13845940
File: 70 KB, 689x585, Victims_of_ergotism_PieterBruege_painting_Louvre_lg.jpg [View same] [iqdb] [saucenao] [google]
13845940

moldy rye bread is the best. gets you high as a kite. try it this week. youll thank me.

>> No.13846554

anyone have a recipe for white/light rye flour? i have like 5kg of that.