[ 3 / biz / cgl / ck / diy / fa / ic / jp / lit / sci / vr / vt ] [ index / top / reports ] [ become a patron ] [ status ]
2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

View post   
File: 48 KB, 550x367, 3535775753.jpg [View same] [iqdb] [saucenao] [google]
13716248 No.13716248 [Reply] [Original]

Let's settle this for once and for all: mayo or ketchup?

>> No.13716252

Vark.

>> No.13716267

>>13716248
bare fries

>> No.13716270

>>13716248
Spicy queso

>> No.13716308

>>13716248
Both mixed together

>> No.13716315

Depends on the fries. Ketchup if needed.

>> No.13716317

>>13716248
vinegar

>> No.13716350
File: 554 KB, 1024x768, carneasadafries.jpg [View same] [iqdb] [saucenao] [google]
13716350

>>13716248
I'll take carne asada, with pico and guac.
only disgusting faggots put mayo on their french fries

>> No.13716356
File: 23 KB, 488x488, GUEST_5e940e3c-d48d-4df9-ba41-bffae6f7a368.jpg [View same] [iqdb] [saucenao] [google]
13716356

>> No.13716360

>>13716248
>toum garlic sauce blocks their path

>> No.13716380

>>13716267
This.

>> No.13716423

>>13716248
Mayo, Curry ketchup and raw onions, if you ever visit Holland ask for patat speciaal, thank me later.

>> No.13716443
File: 158 KB, 980x466, 3586868.jpg [View same] [iqdb] [saucenao] [google]
13716443

>>13716423
Patatje oorlog is even better desu.

>> No.13716471

>>13716317

vinegar? won't that have an effect on your digestion? maybe cause gas or something?

>> No.13716493
File: 326 KB, 1200x900, Huy-Fong-Sriracha.jpg [View same] [iqdb] [saucenao] [google]
13716493

>>13716248

>> No.13716745
File: 30 KB, 400x400, numale.jpg [View same] [iqdb] [saucenao] [google]
13716745

mayochup

>> No.13716797

>>13716248
They both are good. It's a matter of mood.

>> No.13716807

>>13716248
Ranch

>> No.13716830
File: 214 KB, 345x336, 1579237145485.jpg [View same] [iqdb] [saucenao] [google]
13716830

>>13716248
alternate clearly

>> No.13716838
File: 31 KB, 564x752, basalmic.jpg [View same] [iqdb] [saucenao] [google]
13716838

>> No.13716839

>>13716248
Mayo and satesaus +onions

>> No.13716844
File: 2.71 MB, 480x360, homer ranch hose.gif [View same] [iqdb] [saucenao] [google]
13716844

>>13716248
Bring me my ranch dressing hose.

>> No.13716852

Just salt. Maybe some aioli on the side.

>> No.13716870

>>13716493
i do this mixed with mayo

bbq sauce is best though

>> No.13716876

>>13716248
Remoulade

>>13716844
Looks like OP. Except it's not ranch dressing in the hose if you know what I'm getting at. lmao

>> No.13716891

>>13716248
Ranch and sriracha mixed 2:1

>> No.13716894

>>13716248
bbq sauce

>> No.13716896

horseradish mustard + mayo

>> No.13716897
File: 578 KB, 480x360, ranch brazzaers.gif [View same] [iqdb] [saucenao] [google]
13716897

>>13716876
>Except it's not ranch dressing in the hose if you know what I'm getting at. lmao

>> No.13716898

Aïoli

>> No.13716908

>>13716471
Never affected me that way I use it on fish and chips all the time.

>> No.13716909

Chick fil a sauce

>> No.13716928

>>13716248
Ketchup and mustard.

>> No.13716932

>>13716350
No guacamole there

>> No.13716947
File: 435 KB, 500x375, mudblood opinion.gif [View same] [iqdb] [saucenao] [google]
13716947

>>13716932
>hurr durr avocado pulp isn't guac
Go make me some toast.

>> No.13716948

>>13716908
Sometimes I take shots of malt vinegar, really makes the old gut feel better.

>> No.13716951

>>13716493
50/50 of 'rach and 'chup

>> No.13717051

>>13716248
aioli

>> No.13717134

>>13716894
This dude gets it.

>> No.13717136

>>13716248
mustard you pussy bitch

>> No.13717145
File: 2.58 MB, 3264x2448, 15828359586016130419643595878676.jpg [View same] [iqdb] [saucenao] [google]
13717145

>>13716350

This.

Just got some from the Mexican grill down the street, a lot of food, plenty of carbs - which us good cause I'll be binge drinking later.

>> No.13717166

>>13716248
wing sauce

>> No.13717169

>>13717145
>plenty of carbs and will drink more carbs later
k fatass

>> No.13717170

>>13716248
pinda saus

>> No.13717185
File: 266 KB, 945x1650, cheryl_hines_leopard_print_dress.jpg [View same] [iqdb] [saucenao] [google]
13717185

>>13716356
Lee cum key

>> No.13718059

Chips with gravy and melted cheese please

>> No.13718298
File: 104 KB, 787x1500, 062C2495-F7E1-466B-8072-7704F698F56A.jpg [View same] [iqdb] [saucenao] [google]
13718298

>>13716248

>> No.13718309

>>13716932
its under the carne asada
>>13717145
where the fuck are those from?!?! I've never seen such thick fries, so much pica, and... refried beans? served in a tin plate??

>> No.13718311
File: 34 KB, 375x500, 15271462.jpg [View same] [iqdb] [saucenao] [google]
13718311

>>13716248

>> No.13718316

>>13716308
This, with hot sauce.

>> No.13718328
File: 55 KB, 960x720, 9F9405A1-AE13-418C-8C78-FD2D67D5F6B0.jpg [View same] [iqdb] [saucenao] [google]
13718328

Honey mustard

>> No.13718345

>>13716248
Chopped garlic and truffle oil.

>> No.13718423

>>13716315
depends what you are having the fries with imo
burger would almost always be ketchup
fish will be vinegar+salt or just mayo or tartar sauce
other things like chicken schnitzel could lead to gravy on the chips
theres no one size fits all best condiment for every situation

>> No.13718467

>>13716248
the only time mayo is acceptable on fries is if you're cleaning up after a burger and it's mixed in

really good fries don't strictly speaking need ketchup for flavor or moisture, but the hot/cold contrast can still be nice

>> No.13718470

>>13716443
>>13716350
>>13717145
imagine burying your fries under wet ingredients and making them soggy on purpose

>> No.13718476

>>13718470
>pico and guac makes your fries soggy
you've never had carne asada fries

>> No.13719345

>>13716947
it's like 3 fucking frames, why bother creating such a gif

>> No.13719348
File: 451 KB, 1073x1523, 1559894079582.jpg [View same] [iqdb] [saucenao] [google]
13719348

>> No.13719353

tartar sauce

>> No.13719379

>>13716248
Mayo with hot sauce.

>> No.13719389

Mayo with Garlic and Parmesan, ketchup and bbq sauce also on the side.

>> No.13719501

>>13716248
Mayo, also thiccer fries

>> No.13719502

>>13716248
Put them in a container and dump extra salt pepper smoked paprika cyanpepper nut meg spring onion chopped tiny and grated parmesan for flavor not cover the thing then shake the shit out of it to mix.

>> No.13719505
File: 38 KB, 600x587, Bt-Hu4YCIAEUpGR.jpg [View same] [iqdb] [saucenao] [google]
13719505

>>13716248
Ice cream.

>> No.13719522

>>13716248
Neither, I like my fries by themselves so I can taste the salt and regret

>> No.13719537

Mayochup.
Yeah nothin quite like a tall glass of mayochup to start the day off right!

>> No.13719855
File: 700 KB, 1331x1142, porquenolosdos.jpg [View same] [iqdb] [saucenao] [google]
13719855

>>13716248
Both.

>> No.13719857

Mayonaise + Curry ketchup or mayonaise + peanut sauce and unions.
Americans don't know about these superior combinations.

>> No.13719869

>>13719857
There's a reason we don't, because it sucks

>> No.13719919

>>13716248
malt vinegar and sea salt is unbeatable

>> No.13720826

>>13716248
BBQ sauce and Mayo

>> No.13720841

>>13716248
Ketchup, sharted out of the bottle and all over the fries.

>> No.13720947

>>13716248
Sriracha.

>> No.13720969

If the fries are good, I like them plain with salt an pepper. If they aren't, I guess a little chup is ok, but I never drown them in that shit. And mayo just sounds weird on fries, but I'm American.

>> No.13720994

>>13716248
Joppiesaus

>> No.13721013

>base of mayo, ketchup, greek yogurt, sriracha
>garlic, chopped red onion, chopped pickle, chopped jalepeno
>lime juice, malt vinegar, black pepper, salt
either all of these or just tha potato

>> No.13721050

Worchestershire

>> No.13721087

>>13716248
Ketchup with fries. Mayo with pasta salad. Mayo+salad+hot sauce in chicken burgers and chicken wraps.

>> No.13721167

>>13716248
BBQ

>> No.13721187
File: 81 KB, 440x1500, 716a1Uh0y0L._SL1500_.jpg [View same] [iqdb] [saucenao] [google]
13721187

>>13716248

>> No.13721346

Both are good, but if I had to pick one for the rest of my life, mayo.

>> No.13721362

>>13721187
>)
so based

>> No.13722385

>>13716471
I spent 2 years in the UK, and they only use vinegar on their 'chips' (fries). I got stared at when I used ketchup.

>> No.13722504

>>13716317
The patrician's choice

>> No.13722508

thousand island

>> No.13722532

>>13716350
This is gay just have salchipapas

>> No.13722533

>>13716248
Beef gravy and cheese curds

>> No.13722541

>>13716248
Chili

>> No.13722779

>>13722385
their ketchup is gross too. nothing like heinz

>> No.13722872

>>13716248
Por qué no los dos?

>> No.13723152

pussy juice

>> No.13723248
File: 43 KB, 550x413, 3DAFB9B8-F3BF-463F-AB3D-F704FEED8356.jpg [View same] [iqdb] [saucenao] [google]
13723248

>>13716248
Both, but not mixed. This way you can alternate for the maximum experience possible.

>> No.13723255

Salt

>> No.13724430

>>13722385
>I got stared at when I used ketchup.
Probably because you drenched them entirely. Plenty of people here use sauce on their chips.

>> No.13724515
File: 459 KB, 3008x2000, canes sauce.jpg [View same] [iqdb] [saucenao] [google]
13724515

Cane's sauce

>> No.13724537

you haven't truly lived until you've dipped your fries in the oreo mcflurry

>> No.13724551
File: 193 KB, 720x960, Tahini-TORI-AVEY-9-720x960.jpg [View same] [iqdb] [saucenao] [google]
13724551

>>13716248
>mayo v ketchup
>not the superior tahini sauce
you haven't lived until you've had fries with tahini sauce

>> No.13724592

>>13724537
BITCH YOU DONT DESACRATE MCDONALDS ICE CREAM LIKE THAT!

DIP THEM IN WENDY'S FREEZIES LIKE A NORMAL FUCKING PERSON!

>> No.13724606

mcdeez sweet and sour

>> No.13724611

>>13719855
>>13723248
These guys get it.

>> No.13724631

>>13716248
Mayo. The only people I've seen use ketchup on fries are soccer moms and their spawn. Because of this I've got a disgust reaction to people who use ketchup on fries.

>> No.13724672

>>13716248
ketchup and mayo mixed

>> No.13724770

>>13716248
Mayo

>> No.13724784

>>13716248
Mayo with garlic powder and Chipotle Poweder mixed in.

>> No.13724790

>>13716248
>>13716270
>>13716852
All of these are really good
But in my ranking it's (from good to better) ;
Just salt
Mayo
Spicy queso
Peruvian aji sauce (rotisserie chicken recipe)

>> No.13724818

>>13716350
>replacing fried potatoes with French fries
You retarf

>> No.13724837

I like mayo. I eat fries with mayo.
You don't like mayo. You don't eat fries with mayo.

Really fucking hard to comprehend, I know.

>> No.13724851
File: 123 KB, 720x404, and of course.gif [View same] [iqdb] [saucenao] [google]
13724851

Curry sauce. Fight me!

>> No.13724920

Pepper sauce

>> No.13724925

>>13716248
both, but just salt will do the trick

>> No.13724995

>>13716248
Mayo on fries, ketchup on nuggets

>> No.13725023
File: 324 KB, 2000x2667, 1582815882454.jpg [View same] [iqdb] [saucenao] [google]
13725023

>>13716248
I'm a Kranch kinda thumb

>> No.13725118

>>13721167
that's my choice for sauce on deluxe Mc fries

>> No.13725124

Where's chup gang when you need them?

>> No.13725134

>>13725023
For me its Mayotard

>> No.13725146
File: 15 KB, 255x300, 1578862029926.jpg [View same] [iqdb] [saucenao] [google]
13725146

>>13725134

>> No.13725195

>>13716267
Bare of sauces, yes. But salt is a must.

>> No.13726077
File: 382 KB, 1000x1000, 0005440000004.png [View same] [iqdb] [saucenao] [google]
13726077

A-1

>> No.13726205

Who calls it Mayochup unironically? It's called fry sauce

>> No.13726210

>>13725195
No. Not if you cook them well.

>> No.13726317

>>13726210
>boiledchicken.jpg

>> No.13726327

>>13726317
Such a ridiculous comparison. You're driveling.

>> No.13726454

>>13716248
Nice sprinkle of salt, mayo and hot sauce are optional. Chips (as in british fries) need malt vinegar and salt, 'chup is fucking vile, nasty red syrup shit, if you use it on your fries you've ruined a perfectly edible meal.

>> No.13726707

>>13716248
Mayonnaise is disgusting so ketchup is the answer.

>> No.13726710

>>13716248
Sweet and sour

>> No.13726733
File: 17 KB, 354x330, IMG_20200209_164806.jpg [View same] [iqdb] [saucenao] [google]
13726733

>>13716248
Barbecue sauce

>> No.13726742

>>13716356
Bought this 2/3 months ago and I've only used it once. Do you like it?

>> No.13726752

>>13716248
Ketchup, but only if they're salted. Otherwise, cheese.

>> No.13726765

Garlic mayonnaise

>> No.13726783

>>13719505
As bait as it seems, I know this is true.

>> No.13726819

>>13726765
That's known as aioli in the 1st world countries.

>> No.13726828

>>13726819
Aioli is only garlic and oil you nonce.

>> No.13726852

>>13726205
Found the midwesterner

>> No.13726881

>>13726783
chocolate shake and fries is goat

>> No.13726940
File: 26 KB, 563x563, 1568537461565.jpg [View same] [iqdb] [saucenao] [google]
13726940

>>13716248
bbq sauce

>> No.13726956

test

>> No.13726975

>>13726940
Meowdy.

>> No.13726988

>>13726828
Oh boy, it's this autistic faggot again. Look, words can hold multiple meanings and frequently change in meaning over the course of history. The usage of "aioli" to refer to a garlic-flavoured mayonnaise-style sauce dates back over 40 years.

>> No.13727048

>>13722532
>salchipapas
wow, looks so good! not!
ill take carne asada fries anyday
>>13724818
>french fries aren't fried potatoes
lolwut

>> No.13727054
File: 10 KB, 291x173, weooow.jpg [View same] [iqdb] [saucenao] [google]
13727054

>>13727048
forgot picture

>> No.13727090

>>13727048
Carne asada is cringe trash

>> No.13727095

>>13719353
Absolutely based.

>> No.13727117

>>13718328
The patrician's choice

>> No.13727155

>>13716248
i eat them with piss

>> No.13727176

Usually use ketchup but sometimes I make a sauce/dip made with ketchup, mayo, dill relish, and dijon mustard. It's bretty gud.

>> No.13727186

>>13727090
you are trash and cringe

>> No.13727416

>>13716248
Frank's ret hot mixed with butter and a splash of lemon juice

>> No.13727432
File: 30 KB, 249x400, 51tl6fczk6L._AC_SY400_.jpg [View same] [iqdb] [saucenao] [google]
13727432

This and only this.

>> No.13727442

>>13719345
Ask Tumblr, they cornered the short gif market

>> No.13727455

>>13719857
>unions
Imagine having a collective bargaining agreement for your condiments

>> No.13727472

>>13727432
https://www.youtube.com/watch?v=VwhocHM-g0E

>> No.13727501
File: 9 KB, 275x275, kewpie.jpg [View same] [iqdb] [saucenao] [google]
13727501

Mayonnaise, especially the Japanese kind with karashi mustard.

>> No.13727516

>>13716248
Hidden Valley Ranch ONLY if its made from a packet of dust.

>> No.13727626

>>13719348
I'm surprised we got that far into the thread without this

>> No.13727677

>>13719855
Such diplomacy

>> No.13727943
File: 43 KB, 600x600, 20911.jpg [View same] [iqdb] [saucenao] [google]
13727943

>>13716248
This is the only answer

>> No.13727955

>>13727472
For a nation of committed trollers, your memes suck like shit.

>> No.13728263

>>13716248
mayo

>> No.13728265

>>13716248
mayo over ketchup, but cheese is best, not even good cheese like the nacho cheese you get at a movie theater. its nuts how good that bad shit is

>> No.13728275

>>13716248
Hot chili sauce and BBQ sauce

>> No.13728280

>>13727955
That's part of the trolling.

>> No.13728330

BBQ sauce + Sriracha
sweet and heat baby

>> No.13728605

>>13716308
This, with mustard