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/ck/ - Food & Cooking


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13568898 No.13568898 [Reply] [Original]

This is the worlds tastiest herb.
say something nice about it.

>> No.13568929

hi... I like you with salt and salmon

>> No.13568969

>>13568898

well first of all what the fuck is it?

>> No.13568978
File: 5 KB, 246x205, broccoli.jpg [View same] [iqdb] [saucenao] [google]
13568978

>>13568969
this aught to scare the americans away

>> No.13568989
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13568989

>> No.13568990

>>13568978

no seriously, what the fuck is it? dill? you can't just post one of the 200 generic looking green herbs and assume everyone knows what your self-important shitposting ass is talking about.

>> No.13568993

>>13568990
If you can't recognize dill, you don't belong here. Go to /McD/

>> No.13568998

>>13568993

I literally just called it dill you autist

>> No.13568999

>>13568990
It's obviously dill you fuckstick

>> No.13569000

>>13568990
How the fuck do you make groceries?

>> No.13569006

>>13569000

american groceries stores don't sell fresh herbs, you buy that shit in a dry mix.

>>13568999

I only know dill from pickles

>> No.13569009
File: 50 KB, 960x640, close-up-of-basil-leaves-158926627-5810c6703df78c2c73d55d33.jpg [View same] [iqdb] [saucenao] [google]
13569009

>>13568990
Basil

>> No.13569012
File: 25 KB, 600x480, rosemary.jpg [View same] [iqdb] [saucenao] [google]
13569012

Rosemary

>> No.13569014
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13569014

>>13568998
>what the fuck is it? dill?
that's a cringe no amount of words can save you from my lad
it's best to just stop responding and reevaluate why you browse a cooking board

>> No.13569017
File: 13 KB, 406x290, thyme.jpg [View same] [iqdb] [saucenao] [google]
13569017

Thyme

>> No.13569020

>>13569006
>american groceries stores don't sell fresh herbs, you buy that shit in a dry mix.
>Europoors actually believe this
Congratulations, you fell for propaganda

>> No.13569022

>>13569006
Even fucking Wal-Mart has fresh herbs in the produce area what are you talking about. Not surprised that a retard who doesn't know what dill looks like isn't aware of this.

>> No.13569023
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13569023

>>13569006
>doesn't even know what dill looks like
>u dont kno wut fresh herbs r
o i m laffin'

>> No.13569026

>>13568898
>>13569009
>>13569012
thyme is the actual answer if any lurkers were wondering

>> No.13569027
File: 111 KB, 750x350, global oregano.jpg [View same] [iqdb] [saucenao] [google]
13569027

Global Oregano(especially good with fish)

>> No.13569034

>>13569022
He lives in the poverty south I assume. They're lucky if every house doesn't have lead paint peeling from their doors.

>> No.13569044

>>13568898
its absolutely based in potato salad

>> No.13569057
File: 1.11 MB, 4435x3386, D02623AF-19F5-4DDD-B256-683EF28A00BF.jpg [View same] [iqdb] [saucenao] [google]
13569057

Horseradish

>> No.13569068

>>13568898
Smells nice even when it rots
Little goes a long way

>> No.13569124
File: 286 KB, 1600x1067, herbgarden1.jpg [View same] [iqdb] [saucenao] [google]
13569124

>>13569006
Find a small plot to grow your own herbs, or do it in pots in the window. You'll be happy you did.

>> No.13569129
File: 160 KB, 1600x1067, herbgarden2.jpg [View same] [iqdb] [saucenao] [google]
13569129

>>13569124

>> No.13569191
File: 245 KB, 1600x1067, herbgarden3.jpg [View same] [iqdb] [saucenao] [google]
13569191

>>13569124

>> No.13569206
File: 178 KB, 1600x1459, tomato1.jpg [View same] [iqdb] [saucenao] [google]
13569206

This is a pot grown cherry tomato plant I grew on my porch. They're delicious in a salad.

>> No.13569225

>>13568898
that's not cilantro

>> No.13569252

>>13569206
that looks great anon

>> No.13569254

Bros I'm totally in love with thai basil, what do y'all think?

>> No.13569268

>>13569254
anything asian i will avoid for the next few years or until the coronoavirus blows over

>> No.13569281

>>13569268
I'm sure you can grow outside asia anon

>> No.13569284

>>13568990
Get out of your house more. Learn ya herbs boi.

>> No.13569289

>>13568929
I also like it with trout.

>> No.13569304

>>13569289
https://www.youtube.com/watch?v=QYE2kfveYIo

>> No.13569361
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13569361

>>13568898
sorry, but you posted the wrong picture, honest mistake I’m sure

>> No.13569383

>>13569017
this is the proper answer. steak, chicken, pork, veggies, you name it, is there anything she can’t do?

>> No.13569436

>>13569383
Thyme is immemorial.

>> No.13569459

>>13569304
why did i watch this to the end

>> No.13569485

>>13569459
Cause you can't stop giggling the entire time?

>> No.13569491
File: 66 KB, 736x490, health-benefits-of-marijuana-weed-pot-ganja-herb.jpg [View same] [iqdb] [saucenao] [google]
13569491

>>13568898
there's only 1 herb i'm about lmao ya heard me
B)

>> No.13569544
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13569544

cilantro has to be the most polarizing herb, you either fucking love it and put it on literally anything savory or hate it with a burning passion.

>> No.13569558
File: 20 KB, 300x225, europoor_pushing_broccoli.jpg [View same] [iqdb] [saucenao] [google]
13569558

>>13568978
No, but our rabbits seem to like it. It's too bad that you europoors can't even afford rabbit food so idolize it.

>> No.13569567

>>13568898
You are almost as tasty and universally liked as cilantro

>> No.13569569

>>13569544
I think what's polarizing is that stupid euros can't differentiate between ciltantro and coriander.

>> No.13569576

>>13569558
i can travel 40km and enter your country, you don't think I know what goes on there?
your damagecontrol is shameful

>> No.13569586

>>13569576
We don't use you're stupid eurometers and you wouldn't get 10 feet into my nation without a sniper taking your head off. Coast Guard, you might not know who they are, but they KNOW who you are!

>> No.13569589
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13569589

>>13569586
there's a lot to unpack here

>> No.13569619
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13569619

>>13568898
Shut up, dill weed

>> No.13569627

>>13569589
frogfuckers go back to your containment boards

>> No.13569663
File: 73 KB, 720x576, Lots of Excels.jpg [View same] [iqdb] [saucenao] [google]
13569663

>>13568990
>>13568999
>>13569000

>> No.13569670
File: 102 KB, 785x757, 1522804436762.png [View same] [iqdb] [saucenao] [google]
13569670

>>13569627
>>13569663
this is gonna hurt me more than it hurts you

>> No.13569686

>>13569006
>american groceries stores don't sell fresh herbs, you buy that shit in a dry mix.
The sad and strange thing is that American grocery stores sell a huge variety of inexpensive produce, all the other fresh stuff, and usually have a bakery with huge cheap french and Italian loaves, but tons of people don't buy it. You need to go to a seriously small town or exceedingly poor area not to have a good selection near you as even super walmarts sell all that stuff.

>> No.13569737

What the fuck do I use dill for

>> No.13569758

>>13569491
still have yet to see a dish that makes it taste delicious

>> No.13569759

>>13568969
>>13568898
Is this dill?

>> No.13569763

>>13569759
Oh I just scrolled down yeah it is

>> No.13569766

>>13569006
Please stop trying to make us look retarded to Yuropoors. They can never tell when we're shitposting and think we're telling the truth every time.
You can buy all sorts of fresh herbs at any grocery store. Even walmart has a good selection.

>> No.13569771
File: 25 KB, 720x540, excelsaga-finger.jpg [View same] [iqdb] [saucenao] [google]
13569771

>>13569670

>> No.13569774

>>13569737
almost any salad. mix with garlic and cream for a delicious condiment. baked potatoes, chicken, fish, etc.

>> No.13570009

>>13569006
>american groceries stores don't sell fresh herbs
I absolutely love the obsession.

>> No.13570301
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13570301

>>13568898
>buttered potatoes with dill and meatballs on the side

>> No.13570312

>>13569771
>>13570301
Why do you dipshits post japanese anime horseshit like it means anything to anybody? It's like white noise on this board. The dumbest part of 4chan.

>> No.13571191

>ctrl+f parsley
>no results

you guys dont kno shi.

>> No.13571207
File: 366 KB, 480x270, rc_an (252).gif [View same] [iqdb] [saucenao] [google]
13571207

>>13570312
>Why do you dipshits post japanese anime horseshit like it means anything to anybody?
>It's like white noise on this board.
>The dumbest part of 4chan.
Once upon a time, people posted anime reaction images instead of wojacks.

>> No.13571231

>>13569569
coriander is the seed, cilantro is the plant

>> No.13571237

>>13569663
>>13569771
good taste anon

>> No.13571320

>>13569569
Might be because of the language barrier rather than not knowing the difference. In german for example cilantro is called Koriander, so people thinking that coriander is the correct word makes sense.

>> No.13571326

>>13568898
I want to put my pickle in you

>> No.13571334

>>13571320
How do you differentiate the seed from the plant or would it Koirander [in german seed]?

>> No.13571352

>>13571320
Koriandersame?

>> No.13571379

>>13571334
>>13571352
The plant would be called Koriander and the seeds would literally be called Koriandersamen (literally the name of the plant + seed). So basically that's right, except it's missing that n at the end. That being said in everyday life not many people I know cook with the seeds.

>> No.13571456

Parsley is the best

>> No.13571470

>>13568898
Need it for pickles, deviled eggs, and curing salmon, I dont use it in much else bc I find it overpowers a lot of things, it's kind of best as the dominant flavor.

>> No.13571823

>>13569569
Cilantro seeds and coriander leaves umad nigger mutt

>> No.13571994

>>13568898
I love stuffing handfuls of you in my toasted rindfleisch sandwiches.

>> No.13572030
File: 135 KB, 700x525, coriander-1.jpg [View same] [iqdb] [saucenao] [google]
13572030

causally moggs the tastelets that can't appreciate its flavour.

>> No.13572414

>>13568898
Dill is great, really adds a good flavor to things like sauces, fish, and salads.

>> No.13572418

>>13568898
Have you tried basil you fucking mouth breather?

>> No.13572788

>>13568898
I use dried dill like fucking salt and pepper. that shit amazing in almost everything.

>> No.13573001

>>13572030
That's cilantro. I've grown it. Beside its brother, parsley.

>> No.13573031
File: 356 KB, 860x572, toast_skagen_web_DS29861-Edit.jpg [View same] [iqdb] [saucenao] [google]
13573031

>>13568898
Tastes amazing on crayfish and toast skagen

>>
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