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/ck/ - Food & Cooking


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13386883 No.13386883 [Reply] [Original]

Evening ck. I'm going to have some pals over soon and wanted to try out some new cocktails. I always make pic related but it's a little boring. What's your favorite, or a drink you think is underrated?

>> No.13387166

>>13386883
Fireball and Cream Soda.

>> No.13387195

>>13386883
Mug vodka.

>> No.13387197

Caesar
White Russian
Old Fashioned

>> No.13387258
File: 148 KB, 1504x1140, office space waiter.jpg [View same] [iqdb] [saucenao] [google]
13387258

>>13386883
>new cocktails
Stop being a poofta and make Manahttans. If you have some dumbass desire to be trendy of 'innovative,' or whatever, try a few different whiskies/vermouths/bitters/griotte. Hell, make it a 'flight' or something equally self-indulgent.

>> No.13387345

>>13387258
Got any bitter recommendations? Right now I have regular, cherry, and orange.

>> No.13387397
File: 400 KB, 800x875, original-1561700324.9505.jpg [View same] [iqdb] [saucenao] [google]
13387397

>>13387258
>go to company christmas party at Applebees
>ask for a Manhattan with Cocktail Punk Smoked Cherry bitters and either High West or Mad River
>I let those last two names sink in so he knows he's dealing with a real connoisseur, before I add "surprise me" to set the mood, while tipping my fedora at a rakish angle
>this drooling IDIOT just looks and me and goes "don't have that. we just have what you see. also can I see your ID?"
>I immediately demand to speak to the manager
>my boss comes over and asks what's wrong
>I explain that the so-called "bartender" is questioning my CONSTITUTIONAL RIGHT to imbibe and on top of that he doesn't even know how to make a proper manhattan
>boss laughs and says I should relax and just have a beer
>he forces me to drink this ab-inbev SWILL which is basically just piss water
>christmas is ruined, thanks obama

>> No.13387400

for old school cocktails... nothing tops the godfather

1 shot whiskey
1 shot amaretto

>> No.13387436

>>13387400
That could be good. I always forget about amaretto when I go to the store.

>> No.13387456

>>13386883
gin and freshly squeezed grapefruit juice. FRESHLY SQUEEZED

>> No.13387461

>>13386883
Manhattan with extra cherry juice

>> No.13387490

>>13386883
Crown Apple and Cranberry Juice.

>> No.13387495

>>13387490
Are you from Philly?

>> No.13387568

>>13387345
I like Fee Brothers and Peychaud's. They each have varied flavors, but are very different. There are hundreds of different brands and flavors. Go to a good booze store and ask the oldest guy there.

>> No.13387633

>>13387568
>Fee Brothers
That's what I have now. I moved to BFE so my options are more limited.

>> No.13387681
File: 9 KB, 269x187, download.jpg [View same] [iqdb] [saucenao] [google]
13387681

>>13386883
The Pousse-Cafe will always impress because of the chemistry. But I'm not a fan due to the heavier sugary shit involved. But it is cool as fuck

>> No.13387693

>>13387495
No I live in PA though.

>> No.13387712

>>13387681
Always wanted to try that

>> No.13387737

>>13387693
Do you have any friends in Georgia?

>> No.13387743

>>13387633
>what is Amazon?

I'm in Minnesota, 15 miles from the canuckistan border. You can get any damned thing delivered.

>> No.13387744
File: 1.68 MB, 768x965, 0-lede-1550237609.png [View same] [iqdb] [saucenao] [google]
13387744

>>13386883

Negroni, hands down. Equal parts stirred cocktails are beyond easy to make. I really like bitter cocktails too so it's perfect. Great before and after meals.

>> No.13387766

>>13387743
I thought because of the alcohol content you couldn't get that on there. Thanks, I need to order some stuff anyway so I'll get that while I'm at it.

>> No.13387872

>>13387737
Nope, grew up in FL.

>> No.13387927

>>13387872
Ah, I have only met one other person who does that but it's fucking great. I know that would be a huge coincidence but based on his personality I always figured he posted on here.

>> No.13388021

>>13387743
I live in FL and I was on the phone with my brother who lives in LA.
He mentioned that he had a good day at work, and ordered everything he needed to make an old fashioned.
Just had it delivered.
What the fuck, dude? I live in a huge city and can't get anything delivered.
I was seething while drinking my $10.00 handle of vodka.

>> No.13388030

>>13388021
I don't know if you can still do it but there are some places in Colorado that do that too. A lot of states let you order wine online too.

>> No.13388081

>>13388030
I was actually just talking to my buddy out there. Last time I visited, I wasn't even 21. We pretty much took the buses everywhere and just snowboarded a lot.
He bought me all of my booze, but never even mentioned the idea of anything getting delivered.

>> No.13388086

Also, vodka and ice water is top tier.
I'm thinking of stupid, cheap Christmas gifts- does anyone know what that one classic bartender's handbook is called?

>> No.13388135

>>13388081
It wasn't widely known, there was only one in my city and they were always kind of dicks on the phone so we didn't do it often. This was over ten years ago now so I'm not sure if they are even still there.

>> No.13388145

I have a homemade one, not sure if it already exists or has an official name

done in glass, just stir it up

-2oz Tequila
-2oz Grapefruit Juice/Soda
-Quarter Ounce Agave Syrup
-Half a lime (less if sour isn't your style)
-A dash of salt
-Enough ice to your liking

voila a nice refreshing drink, not that hard make either

>> No.13388148

>>13386883
Gin/Bourbon Rickeys are super simple and delicious, also impossible to go wrong with a G&T. Black Russians are great for desert.

>>13387397
Knowing this is satire just makes me real sad knowing there's people that exist that do this unironically

>> No.13389915

Serve them some yum yum.

>> No.13389942

>>13387197
>caesar
nigga that drink consists of tomato juice, clam broth, hot sauce, worcestershire sauce, vodka, ice, a stalk of celery and a wedge of lime, it's like someone got the ingredients by randomly generating recipes

just go with whiskey, whiskey is good

>> No.13389960

>>13386883
dark n stormy and Moscow mules are good.

>> No.13389962

Cuba Libre is unbeatable

>> No.13389966

>>13387400
what else?

>> No.13389970

>>13388145
shit i wish I had some agave syrup

>> No.13390103

>>13389970
Hmm is it uncommon?
I'm a commiefornian so it's at almost any grocer around here

>> No.13390107

>>13389960
>Moscow mule
I prefer them with bourbon, but agree that the ginger beer and lime combo does a lot. Especially on a hot day.

>> No.13390264

Sours are always good. Everyone likes it even plebs and they are easy to make a d you can use any liquor depending on preference

>> No.13390301

>>13390107
oh nice never thought to try with bourbon

>> No.13390325

I don't remember the last decade I drank a cocktail. You people love hangovers and diabetes I assume?

>> No.13390343

Bloody dutchman.
its a blood mary made with brandy instead of vodka

>> No.13390357

Old Fashioned

>> No.13390381
File: 88 KB, 317x563, Kamikaze.png [View same] [iqdb] [saucenao] [google]
13390381

>>13386883
> What's your favorite

I rarely drink liquor but Kamikazes are a crisp refreshing drink.

>> No.13390392
File: 51 KB, 321x472, Long Island iced tea.png [View same] [iqdb] [saucenao] [google]
13390392

>>13390381

Long Island iced teas are also good but will fuck you up, as it’s simply too easy to drink.

>> No.13390397

Tom collins
Gin
Juice
Seltzer

I disregard the sugar because i usually orange juice instead of lemon juice which ill just use a squeeze of

>> No.13390476

>>13387397
I live in utah where high west is made

People know about high west outside utah??

>> No.13390585

>>13390476
Not that anon but fuck yeah, that shit's great. Some of them like Midwinter Nights Dram are highly sought after.

>> No.13390587

>>13387744
based. what vermouth do you use

>> No.13390656

>>13390587
Any answer other than Carpano Antica is incorrect.

>> No.13390680

>>13386883
Dude, just make a mixer and let people either consume it, or what they actually like to consume. Match it to a theme of your actual food menu.>>13388145
>-2oz Tequila
>-2oz Grapefruit Juice/Soda
>-Quarter Ounce Agave Syrup
>-Half a lime (less if sour isn't your style)
>-A dash of salt
>-Enough ice to your liking
>voila a nice refreshing drink, not that hard make either
Sounds like a combination of a Paloma and a daiquiri. And, yes they're refreshing.

>> No.13390700

>>13386883
whisky sour

whisky sour mix
cheap bourbon
egg white
shake to combine and pour over ice

ez money

>> No.13390745

>>13390397
Tom Collins are so good and simple but EVERYBODY fucks then up. They're always way too sour. And this is coming from a guy that thinks 99% of cocktails are too sweet

>> No.13390809

>>13386883
AMF is my favorite

>> No.13391006

>>13387166
How's life in the trailer park, Cletus?

>> No.13391444

>>13387197
Ice, vodka, a dash of Worcestershire sauce, a few shakes of Tabasco, Clamato juice, bam you're done. You can rim the glass with celery salt and garnish with celery, or a pickle, or a mean bean, or olives, but it's not really necessary. They are delicious as fuck.

>> No.13391447

>>13391444
Was meant for
>>13389942

>> No.13393004

The Dorian Gray for spring
Fresh cukes and strawberries lightly muddled, two fingers of gin, a splash of lemonade, a floater of prosecco
garnish with mint

>> No.13393077
File: 126 KB, 768x1024, 1569108030217.jpg [View same] [iqdb] [saucenao] [google]
13393077

>>13389962
Guadalajara libre.
Presidente Brandy
Glass bottle coke
Fresh lime juice.
Ice.

>> No.13393812

Negroni's and cucumber gin & tonics are my favorite. women love an aperol spritzer
>prosecco (most dry whites work)
>aperol
>club soda
and some orange slice/zest for that oo la la

>> No.13393892

My go to is the Pisco Sour.

2oz pisco or any brandy really
.75oz lime juice
.75oz simple syrup
An egg white

Dry shake, add ice, shake again, drain into
chilled old fashion glass and garish with a few drops of bitters, cinnamon or nutmeg.

>> No.13393910

>>13386883
Love me a good (as in, actually well-made) Old Fashioned. Any whiskey/bourbon lovers will likely be happy with it

>> No.13393922

has anyone tried a dark n' stormy with kraken? is it any good?

>> No.13395209

>>13393077
That sounds pretty good.
>Glass bottle coke
Based.

>> No.13395241
File: 53 KB, 720x1079, Long-Island-Iced-Tea-10.jpg [View same] [iqdb] [saucenao] [google]
13395241

For me it's the Long Island. Tastes so good I could drink it like water, so I have to exercise self control.

>> No.13395283

>>13387744
https://www.youtube.com/watch?v=9Z0Ujet360s

>> No.13395302

>>13386883
mezcal

1.5oz Mezcal Joven espadin
1.0oz cointreau
0.75oz lemon juice
1.0oz pineapple juice
0.5oz agave syrup

>> No.13395383

Gin & Tonic when I want it sour, Blue Lagoon when I want it sweet.