[ 3 / biz / cgl / ck / diy / fa / ic / jp / lit / sci / vr / vt ] [ index / top / reports ] [ become a patron ] [ status ]
2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

View post   
File: 405 KB, 2538x1575, _MG_0963.jpg [View same] [iqdb] [saucenao] [google]
13331122 No.13331122 [Reply] [Original]

i love vegetables so much

>> No.13331124
File: 39 KB, 340x452, cabbage.jpg [View same] [iqdb] [saucenao] [google]
13331124

c a b b a g e

>> No.13331128
File: 126 KB, 1024x768, Fractal_Broccoli.jpg [View same] [iqdb] [saucenao] [google]
13331128

broccoflower

>> No.13331133
File: 146 KB, 650x975, Tomato-Cucumber-and-Avocado-Salad-11.jpg [View same] [iqdb] [saucenao] [google]
13331133

friendly reminder that fruits can also be vegetables

>> No.13331134

>>13331122
Shout out to garlic and onion. They're our MVP

>> No.13331237

>>13331124
The most delicious vegetable
Nothing comes close

>> No.13331245
File: 85 KB, 1200x748, crucifer.jpg [View same] [iqdb] [saucenao] [google]
13331245

>>13331237
i'm a fan of the whole mustard family

>> No.13331247

>>13331122
>i love vegetables so much
why?

>> No.13331248
File: 81 KB, 852x480, 1o.jpg [View same] [iqdb] [saucenao] [google]
13331248

>> No.13331255

>>13331248
meat is best with vegetables

>> No.13331355

>>13331247
because they taste all good that's why

>> No.13331359
File: 112 KB, 800x534, bokchoy.jpg [View same] [iqdb] [saucenao] [google]
13331359

>>13331247
taste good
>>13331122
love these

>> No.13331369
File: 193 KB, 1024x683, vegtal.jpg [View same] [iqdb] [saucenao] [google]
13331369

>> No.13331408
File: 378 KB, 320x483, lentil.png [View same] [iqdb] [saucenao] [google]
13331408

>> No.13331413
File: 92 KB, 700x525, golden-spring-vegetable-curry-5.jpg [View same] [iqdb] [saucenao] [google]
13331413

>> No.13331495

>>13331122
Yeah nah m8 they fuck me up

>> No.13331559

>>13331122
Fuckin love leeks, and I eat onion or garlic with 8/10 meals

Based veg

>> No.13331798
File: 377 KB, 974x1452, Brassica.png [View same] [iqdb] [saucenao] [google]
13331798

>>13331245
>>13331124
>>13331128
>>13331359

Based and Cruciferous Pilled

>> No.13333328

>>13331798
the best vegetable

>> No.13333331

>>13331247
Fuck vegans

>> No.13333342

>>13331133
Raw zucchini?
Do vegans really???

>> No.13333469

>>13333342
No one said anything about vegans fagtard

>> No.13333586

>>13331122
>i love vegetables so much
Yeah, your mom isn't that bad.

>> No.13333892

for me its leeks, brussel sprouts, parsnips, asparagus, and spinach
i like vegetables more than fruits

>> No.13334537

>>13333331
Rent free

>> No.13334683

>>13331245
What kind of sorcery is this?

>> No.13334684

>>13331245
>>13331798
The problem with cruciferous (which I love) is that without careful preparation, they make anything they are added to, Stink.

>> No.13334688

>>13333892
>parsnips
What is a parsnip like? How do you use it?
It's nothing more than a fancy potato as far as I'm concerned, I'd rather put my effort into other vegetables.
Is it really even a vegetable or just a starch anyway? It's just a starch is my reasoning.

>> No.13334708

>>13334688
Tried one that tasted like parsley but it was kinda old so dunno if that's why. Thought it would taste alright in a stew but it was too strong raw

>> No.13334740

>>13334688
It's somewhere between a radish and a turnip. They're okay.

>> No.13334766

>>13334688
parsnips have a mild earthy taste and are best well cooked. they are great roasted alongside a roast leg of lamb or beef roast. they are also nice in a hearty winter stew, with swede, turnip and potato. also parsnips go nicely in vegetable soups.

>> No.13335512

>>13331122
u smell so freesh if u eating a lot of veggies

veganpussy taste awesome