Yuropoors, show me your breakfasts

[Anonymous No.13159242]

It's breakfast time in America and I'm about to open my barrel of vegetable oil, a package of Kraft American cheese, and a carton of Egg Beaters.
I'm wondering how Europeans eat in the morning.
Show 'em ladies..

[Anonymous No.13159250]

>Eating breakfast
Hello fatty.

[Anonymous No.13159262]

>>13159242
fuck i love breakfast/brunch

[Anonymous No.13159270]

oatmeal with yogurt and berries and some protein powder

[Anonymous No.13159280]

>>13159262
Me too. What's that in the upper-left of the plate? Some type of potato or a thick leaf?
>>13159270
Pics. I didn't know protein powder was an ancient croatian tradition.

[Anonymous No.13159283]

>>13159280
yeah it was scalloped potatoes iirc

[Anonymous No.13159289]

I just had a small full-english. Bacon, sausage, 2 eggs, a tin of beans and some mushrooms. And 3 cups of tea. Got a long day of work ahead of me.

I say small, it was actually pretty big, but compared to the massive monster plates of 10,000 calorie full-englishes that get posted here, it was tiny.

[Anonymous No.13159293]

brunch from yesterday.

I ate it with oatmeal crackers.

[Anonymous No.13159302]

>>13159242
>It's breakfast time in America
Not even 4 AM in the West Coast.

[Anonymous No.13159303]

>>13159289
Did you make it or get it from a shop?
>>13159293
I keep forgetting to put pickles on for breakfast, are those sweet? What's that white stuff, yogurt or good European butter?

[Anonymous No.13159314]

>>13159303

The wife made it for me lad. No true englishman would ever buy in a fucking fry-up, that's just vile.

I put the wife to the sword this morn, and by the time I came downstairs she was rattling the pots and pans. Must have put on a good show.

[Anonymous No.13159323]

>>13159303
They're a little sweet for me but probably not at all for ameriburgers. Mostly tangy and fermented-tasting.

White stuff is mayo. I buy polish mayo because it tasty stronger and more eggy, like japanese mayo

[Anonymous No.13159329]

>>13159242
I just want to get drunk

[Anonymous No.13159431]

europeans don’t eat breakfast they have to fast until daily prayer

[Anonymous No.13159445]

>>13159431
Shalom fellow white american, have you saluted the McDonalds logo today? Remember to thank G*D for the gift of unregulated profits before you consume your pre-brunch slurry.

[Anonymous No.13159546]

>>13159242
what is that white puree thing

[Anonymous No.13159578]

>>13159323
they have this in the polish section of my local coop

[Anonymous No.13159825]

>>13159578
they have it everywhere, Tesco too. You should try it. I got mine for cheap from the local polski sklep along with a random bag of coldcut off-cuts they keep at room temperature for some reason.

[Anonymous No.13159839]

what the fuck is an eggbeater

[Anonymous No.13159843]

>>13159839
egg yolk in a carton, so you don't have to break the eggs yourself
NOW MADE WITH REAL EGGtm

[Anonymous No.13159960]

>>13159843
Cue the "do Americans really"
Seriously though, how fucking lazy are you?

[None !2Code3TV3M No.13160203]

>>13159960
it's not a bad product really, the eggs in them are usually lower end that otherwise wouldn't sell
what i'm amazed about though is that I havent found any that are cheaper than just buying normal or even premium eggs, even when you factor in that you can fit more egg into a milk carton than an egg carton

also worth noting, none of them seem to list calcium, so you know they're not blending the shells in with it
probably selling the egg shells for a good premium as pharma

[Anonymous No.13160243]

>>13159242
>sliced apple
>a little yogurt
>4 crackers; 2 cheese, 2 meat
>cup of tea

[Anonymous No.13161027]

>>13159960
Egg Beaters are actually quite righteous, so I'm glad you picked up on that. It's like Velveeta: people think it's sick but propertly used, it's kitchen gold. I enjoy having Euros bag on shit they don't understand, like monkeys in a zoo.
>>13160243
Pics would be nice. Cheese and apples are an old overlooked American staple as well. We eat sharp cheddar on Apple Pie.
>>13159329
Morning drinking is a thing, have at it.

[Anonymous No.13161688]

It really depends on the morning and what I have. If I have some boiled eggs I eat those or slice em and put on a sandwich. If I have berries I eat them with oatmeal or yogurt and granola. If I have only oatmeal I just have that with a teaspoon of something, usually butter or sugar, to top it. On the rare occasion that I make porridge I tend to reheat them in the morning for breakfast. And always I grab a fruit as well because I just fucking love fruit. If I have any leftover meat from whatever I put it on a sandwich. I usually don't do eggs in the morning because I can't stand eggs that aren't boiled anymore. No pics because don't have any and not about to make breakfast in the middle of the night for an internet pic.

[Anonymous No.13161695]

>>13159280
>I didn't know protein powder was an ancient croatian tradition.
...What?

[Anonymous No.13162109]

>>13161688
Thanks.
>>13161695
It was humor. Thanks for sharing.

[Anonymous No.13162405]

>>13159242
two cups of black coffee
if I'm doing something really straining a green apple or a banana

but sometimes, very rarely, I treat myself to a nice brekky with fresh baked bread and some strong cheese with jam/marmalade

[Anonymous No.13162413]

>>13159242
Europes a big place with many regional and national cuisines.
It's not a country.

[Anonymous No.13162837]

>>13162413
>translation:it's a big country full of fags
We get it, hanz, you're very special.

[Anonymous No.13162855]

>>13162413
Do you have a cuisine to add then? Or are you just going to sit there in your own soiled diapers?

[Anonymous No.13162865]

>>13162855
Shitting in diapers is better than sharting in Walmart tho'.
Just saying.

[Anonymous No.13162900]

>>13159293
Please tell us what is on this plate if possible. It looks good and maybe I could learn something.

[Anonymous No.13163016]

>>13162865
I know you're eating some fry-killed doggie this morning Mr. Chinese Man, so you're not really wanted in this thread.
>>13162405
Let's see a picture of the products and brands you use.

[Anonymous No.13163115]

>>13159242
Breakfast in Portugal is really nothing special.
Mostly just some coffee with milk, expresso or some juice with bread and butter or bread with ham and cheese.
If you re feeling special, eat a pastel de nata or choose between the hundreds of pastry you can get at a local bakery.
While it's nothing special it always tastes good.

[None !!o/zVUWQq4Hl No.13164419]

>>13159250
Nutrient availability (and insulinogenics timing) is/are really important.

[Anonymous No.13164433]

>>13164419
>insulinogenics timing
Exactly. That's why I only eat 2 times a day.

[None !!o/zVUWQq4Hl No.13164445]

My usual meal's – each homemade, protein-powders based – a muffin made with an egg and stevia; cheese, the fat recently being refined coconut oil, plus a little sweetened; and a dipper or other complement – right now, red and black pepper + creamy and soft. I'm mixing a little deli white American cheese with these ..

>>13164433
Nutrient availability.

Casein had way better results for lean gains and fat losses than whey (because of the digestion rates, and insulinogenics).

[Anonymous No.13164467]

>>13162109
>It was humor.
What was the joke, you fucking retard?

Don't answer. Delete your shit thread and commit suicide immediately after.

[Anonymous No.13164479]

>>13163016
Looks like someone ashed on your breakfast crepes

[Anonymous No.13164504]

yum

[Anonymous No.13164515]

Treating myself today.

[Anonymous No.13164531]

continental breakfasts are truly dogshit

>meat, cheese and bread
Might as well be lunch, so uninspired. Britain is Europe's sole standard bearer for breakfast.

t. bong

[Anonymous No.13164838]

>>13163115
>Having galão com torrada
Not blicas fritas com molho de naião

[Anonymous No.13164854]

>>13159262
>sweets for breakfast
>how she holds the knife&forks
>orange juice next to cream
>random fruit cubes on plate
she eats like a fucking child