First time making samon trout in cast iron. Did I do good?

File: 874 KB, 3264x1836, 20191027_200316.jpg [View same] [iqdb] [saucenao] [google]

Anonymous Sun Oct 27 14:05:07 2019 No.13126320 [Reply] [Original]

First time making samon trout in cast iron.

Did I do good?

>>	Anonymous Sun Oct 27 14:07:15 2019 No.13126331 >>13126320 could you be less ambiguous about the type of fish you're cooking?

>>	Anonymous Sun Oct 27 14:09:08 2019 No.13126338 File: 369 KB, 469x422, NLS huh.png [View same] [iqdb] [saucenao] [google] >samon trout

>>	Anonymous Sun Oct 27 14:09:45 2019 No.13126344 >>13126331 Its literally named salmon trout. Its cheaper the salmon kinda like a hybrid between salmon and trout I guess. Go search for cимгoвa пъcтъpвa if you want more details.

>>	Anonymous Sun Oct 27 14:12:14 2019 No.13126361 >>13126344 cьoмгoвa пъcтъpвa*

Anonymous Sun Oct 27 14:23:08 2019 No.13126400

>>13126320

well i still don't know what a cьoмгoвa пъcтъpвa is but the pic looks edible at least, hopefully you cooked the skin side from a cool temp and got a good render and crisp, and not overcooked

maybe some regular old butter, thyme and garlic to finish?

lighting sucks

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/ck/ - Food & Cooking