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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking


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13120761 No.13120761 [Reply] [Original]

*adds literally nothing*

>> No.13120763

A lot like this thread

>> No.13120769

>>13120761
*spends 40 minutes looking for a $2 leaf in your soup*

Nothing personal kid

>> No.13120771

>>13120761
More like adds my dick to your ass fucboi

>> No.13120775

a frickin leaf

>> No.13120781

>>13120761
Here we go again....

>> No.13120789

>>13120761
It's for added fragrance, you forest-roaming mongoloid

>> No.13120793

>>13120761

Go ahead, add 6 leaves to your next meal, see how much "nothing" it adds

>> No.13120799

Why do people try to force memes so hard on this board?

>> No.13120803

>>13120799
discord trannies wanting to derail 4chan

>> No.13120805

>>13120761
Oh no not this thread again.

>> No.13120814

>>13120803
This is it, the vast majority of trannies become ugly half alive things with nothing left but to keep going because they think if they support a morally degenerate society enough eventually someone will invent something to make them actually young beautiful women. That’s another thing we never talk about with trannies, they don’t want to be women they want to be young women, that 56 year old tranny at the walgreens doesn’t dress like an older woman, they fuck themselves up with pink lipstick and a side pony tail.

>> No.13120827

Paprika or turmeric makes more sense for these threads.

>> No.13120848

>>13120793
*slices up your mouth*
psshhh.... nuthin personell... kid........

>> No.13121154

>>13120763
fpbp

>> No.13121180

>>13120827
tumeric maybe, paprika clearly has a flavour it adds

>> No.13121185

>>13120761
t. European or gringo

>> No.13121193

I make salads with bay leaves. Get on my level.

>> No.13121198

>>13120827
Tumeric has health benefits. Paprika has actual flavor.

>> No.13121206

>>13121180
>>13121198
>tumeric
*unsheaths katakana*

>> No.13121214

>>13121206
Sorry.
Turmururc

>> No.13121296

You're an idiot. They add body to sauces. I won't comment further because you dull bastards are all kids. It's like I'm talking to a bag of rice with most of you.

>> No.13121308

>>13121296
>a bag of rice
without a bayleaf

>> No.13121322

>>13121308

Who puts a bay leaf in rice. You put it in bolognese or some tomato based shit you'll probably ruin for you family while they smile and wish you dead.

>> No.13121327

>>13121322
on a scale of wonder bread to mayonnaise, how white are you

>> No.13121335

>>13121327

I know it's fun to pretend, but my diet is mostly thai. Go play kid stuff elsewhere.

¾ of a vermicelli container

3 eggs beaten with 2 shakes of curry powder and some pepper cook first with some oil

½ cup red bell pepper
½ cup onion sliced

4 tbsp olive oil
1 to 2 tbsp of chili sauce
1 tbsp curry powder
1tsp garlic powder
1tsp turmeric
1tsp ginger
2tbsp soy sauce

cook eggs first and reserve
put oil mixture in hot pan and stirfy veg
add vermicelli and mix
add eggs

>> No.13121342

Even if that was the case, what kind of poor fag would you have to be to not be able to afford a bag of bay leaves?

>> No.13121343

>>13121327
I can teach you how to make real basmati rice if you want to learn?

Making Rice

2 Cups of Basmati Rice (Costco has great bulk rice)
3 Cups of water
salt in water if you want

Rinse rice in cold water in strainer/sieve for 1 minute or until the water runs clear. Boil 3 cups of water and place rice in pot. High heat until it boils reduce to gentle simmer (low heat) and cover. Simmer for 15 minutes and turn off the element. Let it rest for 15 on the element. Don’t lift the lid. Fluff rice and place in a container for overnight storage in the fridge. All fried rice requires day old rice at least.

>> No.13121346

>>13121342

What asshole needs a bag of bay leaves? I have a packet of bay leaves in my cupboard. Do you shitheads use a bag? Like a woven bag?

>> No.13121351
File: 174 KB, 840x694, 5491079-339-kb-png-daily-stormer-pepe-frog-transparent-png-1024x904-pepe-the-frog-transparent-background-840_694_preview.jpg [View same] [iqdb] [saucenao] [google]
13121351

>>13120761

so, what happens if i swallow a bay leaf?

>> No.13121353

make some tea with it and decide if it tastes like anything.

>> No.13121356

>>13121351
You die of nerve gas poisoning

>> No.13121357

>>13121351
your sack full of acid will welt it and you will shit it out.

>> No.13121361

>>13121351

It tastes like a human asshole. This morning I was looking the rolls royce olympus engine vs. the Orenda Iroquois. Now I'm reading this shit. Can't even one of you step it up.

>> No.13121382

>>13121361

Just so you know the olympus was used on the XB-70 Valkyrie and the Concorde. The Iroquois was used on the Avro Arrow. Go watch their development phases.

>> No.13121593

>>13121327
kek

>> No.13121672

>>13120827
they're just for color

>> No.13121696

>>13121672
Start buying fresh, good quality spices. Turmeric has a very distinctive odor and flavor, as does quality paprika.

>> No.13122063

Bay leaves make pickled onions fucking amazing, though. The tannins crisp them up.

>> No.13122117
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13122117

>>13120803
get fucked

>> No.13122125
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13122125

>>13120827
t. retarded tastelet

>> No.13122129
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13122129

>>13121327
i laffed

>> No.13122144

>>13121696
yeah it tastes like bitter yellow chalk

>> No.13122150
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13122150

>>13120761
*befuddles zoomers*

>> No.13122163

>>13122150
some people suck, who knew

>> No.13122199

>>13121351
You'll magically change from a tadpole to a frog.

>> No.13122204

>>13122117
Dilate

>> No.13122209

>>13122150
This is enough reason to continue using it.

>> No.13122240

Just use fresh leaves if you want flavor

>> No.13122249

>>13122150
it's never acceptable to leave whole spices in a served dish

>> No.13122358

>>13120769
>1lb bulk bag
>$8 on amazon
Those must be some gigantic leaves at $2/ea

>> No.13122936

>>13120769
the hell? are you buying individually wrapped bay leaf singles from whole foods?

>> No.13123095
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13123095

>>13120761
>ends up in my bowl
>every single time

>> No.13123803

>>13120761
OK mister child palette

>> No.13123958

>>13120761
You dumb niggercunt

>> No.13123970

>>13121351
You will turn homosexual.

>> No.13123986

>>13120814
Older women also want to be young women generally. In fact, most older people wish they were young again. It's no different

>> No.13124000
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13124000

>mfw I remember one time I ripped up a bay leaf into soup I made because I thought it was supposed to stay in the soup.

>> No.13125044

>>13123986
the difference is that old people act like old people but transsexuals act like they're fucking 14 half the time because they are actually just generally dysfunctional people

>> No.13125065
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13125065

>>13120789
>oh wow honey this fragrance tastes great

>> No.13125081

>all these wh*toids ITT
stick to using mayo for everything LOL

>> No.13125086

>>13120799
Discord trannies do this to every board. Organized discord groups are a cancer.

>> No.13125116

>>13125086
You seem lost.

>> No.13125352
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13125352

>>13120761
>MA, I MADE THE THREAD AGAIN!

>> No.13125711

>>13122150
>all niggers and women
you're shocked they're retarded?

>> No.13127303

>>13120769
Plant one in your garden and within a year you have more than enough to last you a dozen lifetimes, after which it starts taking over your garden like a plague of locusts and no matter how many you pull out root and stem they keep fucking coming back fuck bay leaves.

>> No.13127327

>>13127303
I have one that I keep indoors under a cheap LED grow light I bought on Amazon and it works great. I think it would also work fine just to keep it inside near a window.

A lot of people live in apartments don't have outdoor growing space and bay leaf is rather easy and tolerates minimal watering because it is native to the relatively dry mediterranean climate.

That said, I use maybe 3-5 fresh leaves when I want to use it, not just the usual 1-2 called for in recipes, although I often see suggestions of using far more fresh than dry herbs.

>> No.13127381

>>13121351
I had an actual boomer (the old hags) go into a rant because she found one in her soup and how they were poisonous. Apparently they resemble a new world species that is toxic, but aren't related, so some really old people think you can cook with them but not ingest them (which is wrong).

>> No.13128398
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13128398

>>13120761
You know shit about cooking you fucking debil!

>> No.13128425

>>13120761
>herb used in many ways for literally millennia
>"adds nothing"
I guess you're one of those tastelets who also think that saffron is just an expensive food coloring

>> No.13129844

>>13128425
ok not op here love bay leaves
but what does safron actually do seriously i cant get it anywhere so i dont know

>> No.13129866

>>13129844
it turns everything yellow but it also has a very nice and distinctive aroma
the best way to taste it is by making a simple risotto with butter, parmesan and saffron

>> No.13129869

>>13120827
Nonsense, they're just subtle, like this troll post.

>> No.13129871

>>13128425
Rhino horn has been used to improve male fertility for millennia. Guess what effect it has on fertility.

>> No.13129884
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13129884

>>13129871
it clearly makes you extra "horny" HUEHUEHUEHUEHUEHEUEHDEUEHHUEHEHUEHEUEHUEEEUEHUEEHEUEHEEU

>> No.13129948

>>13127303
>>13127303
>after which it starts taking over your garden like a plague
Huh ? I have one in my garden that is 30 years old as least and it made only two offshoots, recently.

>> No.13130523

>>13129948
It's just biding its time. It's probably infiltrated every wall cavity in your house. At the right moment, it will burst out from all directions at once.

>> No.13130538

>>13120827
turmeric absolutely has a flavor and it makes me wanna vomit. So many otherwise good curry ruined by too much fucking tumeric.

>> No.13130734
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13130734

>>13129871
>comparing traditional/alternative medicine with cuisine

>> No.13130740

>>13130538
True. My mom was making a curry recently and plopped about half the bottle of turmeric. Inedible. I definitely know what turmeric tastes like now though

>> No.13130817

>aroma doesn't add to the flavor of the meal
Plug your nose up with some tissue, go eat your favorite meal and get back to me.

>> No.13130996

>>13127303
You know they make containers for just that reason, yah? Hint: The name literally means to contain or restrict.

>> No.13131112

>>13122358
>>13122936
Are you poor or something?

>> No.13131147
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13131147

>>13129871
>comparing plant based medicine with Chinese rook rike penis is rare make hard u buy bullshit
How fucking low is your IQ? Do you have any idea how much of our current medicine is plant based?

>> No.13131234

>>13131147
About tree-fitty.

>> No.13132864

>>13130734
Yeah they had it all fucked up when it came to seeing if horns gave them boners but when it came to taste, which is hugely influenced by smell and past experiences? Dead on with that. No chance the same mistake could be made. What an idiot am I right?

>> No.13133395

>>13120761
Why are wh*te people like this?

>> No.13133433

>>13132864
bay leaves have a very characteristic taste and aroma. How can you say they don't add anything to a dish?

>> No.13133449

>>13120761
Use fresh bay leaves and they add a great flavor.

>> No.13134516

>>13122249
>retarded.

>> No.13134524

>>13122150
befuddles everyone. I used to manage a restaurant and bayleaf was a staple flavor for one of our dishes and we couldnt retrieve 100% of our bayleaf so we just comp'ed meals for people who complained about "eucalyptus leaves" in their food.

>> No.13134534

>>13120761
Last week I braised some chicken and decided to throw a couple bay leaves in the liquid. It tasted better than ever. I couldn't quite pinpoint it, but it added some kind of undertone that rounded everything out. Bay leaf is going in all my braising liquids now. Read somewhere once that bay only starts to release the flavor after several hours of simmering.

>> No.13135937

>>13121193
kinda cringe desu

>> No.13136477

>>13120799
LE CHUP GO ZA WALA XD