/ck/ - Food & Cooking

[Anonymous No.13082030]

How do you eat fried eggs? My friend will rip his toast and dip it into the yolks and then eat what is left, I will fork up a bit of the whites, place them on my toast and eat it bite by bite until only the yolk remains and then eat them on the final bite of toasts

[Anonymous No.13082045]

>>13082030
>fully cooked yolks

yucks

[Anonymous No.13082085]

>>13082030
I eat the whites first, then put the entire yolk in my mouth last. bursting their golden loads inside me.

[Anonymous No.13082089]

>>13082085
Making a spinach quiche right now, too. I will attempt to achieve the perfect amount of central jiggle.

[Anonymous No.13082100]

>>13082030
I eat mine with a knife and fork

[Anonymous No.13082108]

I hope one day someone will engineer an egg that is just a yolk.

[Anonymous No.13082113]

>eating fried eggs and not just playing with them

[Anonymous No.13082124]

>>13082030
Why would you eat fried eggs with your friend

[Anonymous No.13082131]

>>13082030
I usually chew them, depends on if I'm in a rush, but definitely swallow them regardless.

[Anonymous No.13082146]

>>13082131
>definitely swallow
I bet you do anon, I bet you do

[Anonymous No.13082332]

>>13082124
t. antisocial loser

[Anonymous No.13082362]

>>13082030
>To be honest I prefer boiled eggs much more but you do you Anon

[Anonymous No.13082384]

>>13082030
With rice and soy sauce, plus vegetable dish.

[Anonymous No.13082398]

>>13082030
I'll put the eggs between the toast and make a toasted egg sandwich. With a small bit of kethcup. By Jesus you'd kill for it.

[Anonymous No.13082404]

>>13082030
Scrambled, still slightly wet, with salt, pepper, and chives.

[Anonymous No.13082798]

>>13082030
I'm sure this is common knowledge by now, but reminder: when you cook the yolk you are damaging the safe cholesterol in the yolk by turning it into oxidized cholesterol which you don't want in your body. So the preferred cooking methods do not cook the yolk, just the white.
I no longer fry my eggs as it requires more attention than I'm willing to put in, I soft boil via steam in a custom made steamer basket made from a silicone ice cube tray with a pin hole punched in the eggshell at the top for 6.5 minutes. Perfect runny yolk every time.

But reading the ideas here makes me want to experiment with frying again. I used to separate the yolk with one of those suction egg separators, cook the whites first, then dump the yolk onto the nearly cook whites to set them together. Too much hassle. Then I used to do a french toast variation where I'd break an egg over the toast sitting in the pan and let the white run off onto the pan but leave the yolk sitting on the toast uncooked. Also too much work.

[Anonymous No.13082807]

>>13082030
Eggs over easy, dip bacon into yolk, then use toast to mop up the rest.

[Anonymous No.13082895]

>>13082798

https://www.healthline.com/nutrition/eating-healthy-eggs#section4

>Bottom Line:
>High-heat cooking can oxidize the cholesterol in eggs. However, eating eggs has not been linked with an increased risk of heart disease in healthy people.

Pretty sure high cholesterol is more of a generic thing and people without a predisposition to it don't have to worry about how much cholesterol they're putting in their bodies. Either way I'd imagine the average person puts way worse stuff in their mouth on a daily basis than a fried egg.

[Anonymous No.13084244]

>>13082108

[Anonymous No.13084322]

>>13082085
I always thought I was the only one to do this. I have never seen anybody else do this.

[Anonymous No.13084336]

>believing dietary cholesterol is linked to cholesterol levels in the body in 2019

[Anonymous No.13084403]

>>13084322
This is because nobody else has ever seen me do this. I eat fried eggs in complete secrecy. I am certain this is not uncommon. I've said too much already.

>>13082089
My quiche came out great.

[Anonymous No.13084921]

I burst the yolk and spread it over the uncovered corners of the toast with my knife. Enough remains in the middle to enjoy yolk with every forkful.

[Anonymous No.13085028]

>>13082030
Put the fried egg on top of the toast and eat it.

[Anonymous No.13085047]

over medium
pop yolk
eat whites
mop up yolk with toast
eat toast

[Anonymous No.13085141]

Whole egg on toast.
After yolk is broken with a bite, mop up the spill with toast+whites or with bacon.