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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

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13040932 No.13040932 [Reply] [Original]

Why does it trigger so many?

>> No.13040964

Its overkill. All you need is salt n pepper.

>> No.13040987

>>13040932
Because for most of the 20th Century ketchup was the table condiment to make up for terrible American cooking. So much so it became the "Do Americans really?" joke long before the internet was invented.

>> No.13041037

>>13040964
I don't eat my eggs with ketchup always, but sometimes is very good.

>> No.13041110
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13041110

>> No.13041120

>>13040964
>YOU NEED TO EAT IT EXACTLY HOW I LIKE IT AND NOT HOW YOU LIKE IT OR ELSE I'M GONNA POST MEAN THINGS ABOUT YOU ON 4CHAN
Seethe more, soyboy

>> No.13041138

>>13040932
for a second I thought that was sriracha.
do people still eat sriracha?

>> No.13041145

I eat my eggs with mustard love it

>> No.13041147 [DELETED] 
File: 250 KB, 368x425, 1568087277744.png [View same] [iqdb] [saucenao] [google]
13041147

I like fresh chives and a side of sriracha, myself.

>> No.13041173

>>13041120
>N-nobody insults muh hfcs laden slop! I need muh sugar!

>> No.13043058

>>13040964
What if I want ketchup

>> No.13043064

>>13043058
Too bad. You'll eat what we tell you to eat and how.

>> No.13043070

>>13041138
Im poor as shit, sriracha is decent seasoning to anything that tastes bad

>> No.13043204

>>13040932
Because Americans bastardized ketchup like majority of their cooking and conditmennts.
I still use my grandma's ketchup recipe which contains tomatoes, parsley, peaches and many more spices, herbs.
What Americans call ketchup is red sugar paste with "tomatoe flavour".

>> No.13043275

>>13043204
>ketchup
>made with peaches
Did she have alzheimers when she came up with that recipe?

>> No.13043281

>>13043275
I'm guessing downs syndrome

>> No.13043303

>>13043275
you've never heard of fruit ketchup?
Is your entire continent legitimately retarded?

>> No.13043306

>>13043303
No just your grandparents

>> No.13043312

>>13043275
>>13043281
Go suck on your diabetes in plastic bottle in Walmart fags.
You don't even know measurements or volumes and you talk shit.

>> No.13043345

>>13041037
I feel you my man. I barely use T sauce on anything but sometimes when you've got a hangover you just want some buttery fried eggs on toast with some sauce.

>> No.13043365
File: 44 KB, 256x224, 1441033164998.gif [View same] [iqdb] [saucenao] [google]
13043365

>>13040932
Because at least half the people here only come so they can get triggered and indigant at the idea that someone out there likes something they don't. To the weak willed, free thinking and personal preference are am affront. They want to be told what is and is not acceptable so they can live in a food cocoon.

>> No.13043481

>>13043365
*Tips Fedora*

>> No.13043499

>>13040932
I hate eggs and ketchup in general so it looks disgusting to me.

>> No.13043517

>>13043303
>admitting to being a SEAnigger jollibee shill

>> No.13043580

>>13041173
Jokes on you, I buy ketchup with stevia

>> No.13043586

>>13043312
Anger is a common trait of retarded people

>> No.13043666

>>13043481
Sorry to speak the truth so plainly.

>> No.13043681

>>13043275
Adding peaches to stuff for Europeans to tomato based sauces is pretty common. I have a lot of cousins in different parts of Europe (mostly Dutch and german) and I've seen them do this. I've seen it in spaghetti sauce, different salsa dips, etc. Its not bad. It seems weird at first because you're not used to seeing it

>> No.13043868

>>13040932
okay bro I put ketchup on my eggs but that's too much ketchup even for me

>> No.13044138

>>13040932
What other people eat doesn't trigger me as long as I'm not a guest and they serve it to me too. Regarding ketchup and eggs it's lazy as fuck. Just get some cherry tomatoes, onions, maybe a bit of cheese, salt pepper smoked paprika and scramble eggs with that instead.

>> No.13044653

>>13044138
Yeah chop all those things up and make sure you have smoked paprika and then cook it all together. That's just as easy as squirting ketchup out of a bottle

>> No.13044797

>>13043204
Go pray to Mecca, obsessed faggot.

>> No.13044811

>>13040932
fresh tomatoes > ketchup

>> No.13044832

>>13044811
Not even close to the same flavor. Retarded comparison. It's like saying cucumbers are better than pickles

>> No.13044833

>>13044832
pickles are better than cucumbers tho

>> No.13044840

>>13044833
They're not comparable. One is a fresh vegetable with 0 additives. The other is a preserved vegetable with added ingredients.

>> No.13044853

>>13044840
sauerkraut is better than cabbage

>> No.13044864

>>13044853
Still not comparable. Different flavors and textures. Sort of. The texture can vary I guess

>> No.13044868

>>13044864
pickled beets and roasted beets basically taste the same tho

>> No.13044872

>>13041120
why don't you add some soymilk too soyboy

>> No.13044941

>>13044868
But they taste different from raw beets

>> No.13044944

>>13044941
this nigga eatin raw beets

>> No.13044951

>>13044868
>pickled thing tastes the same as not pickled thing
wtf no it doesn't shut the fuck up retard

>> No.13044964

>>13044951
make me

>> No.13045102

I always drown them in pepper
Sometimes make them with pesto

>> No.13045116

>>13040987
But Worcestershire, mushroom ketchup, fish sauce, etc, all had far stronger flavors to mask shit cooking, all existed before America. Why are you fixated? Inferiority complex?