Whats the biggest food sin?

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Anonymous Wed Oct 9 16:00:37 2019 No.13039436 [Reply] [Original]

Whats the biggest food sin?

>>	Anonymous Wed Oct 9 16:02:34 2019 No.13039446 Eating animal products

Anonymous Wed Oct 9 16:03:31 2019 No.13039451

>>13039436
There are hundreds of stupid things that people do that make food less enjoyable than it easily could have been. Breaking spaghetti just gets a bad rap because Italians are fucking autistic and have nothing left other than their food at this point.

>>	Anonymous Wed Oct 9 16:04:56 2019 No.13039456 Cooking with teflon plastic faggotry. "Cooking" with sous vide faggotry. Cooking with cats on the counter and talking like a reddit faggot faggotry.

>>	Anonymous Wed Oct 9 16:07:22 2019 No.13039464 probably food waste, including not deglazing, using leftover juices, etc.

>>	Anonymous Wed Oct 9 16:08:26 2019 No.13039468 >>13039456 The plastic cutting board.

>>	Anonymous Wed Oct 9 16:10:29 2019 No.13039478 >>13039436 Whats wrong with snapping spaghetti? not everyone has a massive tall saucepan

>>	Anonymous Wed Oct 9 16:10:47 2019 No.13039481 Slapping the knife on the chopping broad

>>	Anonymous Wed Oct 9 16:11:38 2019 No.13039485 mixing cheese and seafood.

>>	Anonymous Wed Oct 9 16:11:40 2019 No.13039487 File: 197 KB, 500x500, 1569351139363.jpg [View same] [iqdb] [saucenao] [google] >>13039478 you can curl the pasta into the saucepan after it sits in the water

>>	Anonymous Wed Oct 9 16:11:49 2019 No.13039488 >>13039478 >italians thinking dried egg and flower mix boiled is some how a science

Anonymous Wed Oct 9 16:13:58 2019 No.13039492

>>13039456
Sous vide at home isn't really worth it unless you regularly "entertain", or are just a food nerd, but I'll never understand the, "it's not real cooking" meme. There's a million things I make that are basically add ingredients, set temp, set timer. Even just a basic steak you still have to season and then sear. But yeah, the cat blog needs to die.

>>	Anonymous Wed Oct 9 16:15:05 2019 No.13039493 >>13039485 I would bet my zoj you can't actually provide an explanation as to why that's bad.

>>	Anonymous Wed Oct 9 16:17:00 2019 No.13039499 File: 14 KB, 246x138, hqdefault[1].jpg [View same] [iqdb] [saucenao] [google] >>13039485 What do you mean? Just look at how delicious this meal is that I'm having

Anonymous Wed Oct 9 16:20:53 2019 No.13039509

>>13039493
It's contrary to reason to mix things so different in nature. Have you ever topped your steak with icing sugar? I hope not, and as such you should not mix cheese with fish, either. It's even kind of perverted in concept, and subversive of natural law.

>>	Anonymous Wed Oct 9 16:21:17 2019 No.13039512 >>13039446 Fpbp

>>	Anonymous Wed Oct 9 16:22:57 2019 No.13039516 File: 1009 KB, 713x952, file.png [View same] [iqdb] [saucenao] [google] >>13039487 so as soon as i put the pasta in the water its supposed to magically curl to the shape of the pan? retarded

Anonymous Wed Oct 9 16:22:58 2019 No.13039517
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>>13039436
Hunger and poverty.

Food bank usage in the UK is depressing. I had to take a referral in my job (social work) from a man who hadn’t eaten anything for nearly two weeks, his benefits had been sanctioned and the local food banks and welfare fund refused to assist because they said he had used their services too much.

>>	Anonymous Wed Oct 9 16:24:32 2019 No.13039524 >>13039516 >de cecco >retarded hmmm

Anonymous Wed Oct 9 16:24:57 2019 No.13039525
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>>13039509
>have you ever topped your steak with icing sugar
No, because that wouldn't taste good. How is that relevant to mixing cheese with seafood?
>natural law
Okay, Aristotle.

Anonymous Wed Oct 9 16:25:57 2019 No.13039530

>>13039516
as the pasta in contact with the water softens, the drier pasta on top will descend, and after being submerged in water, will also soften. Takes 2 minutes, at most. Just be patient.

As a side note, I only care that people break the spaghetti because then you can twirl in the fork.

>>	Anonymous Wed Oct 9 16:26:12 2019 No.13039532 >>13039516 The water has to be boiling first you absolute fucking mongoloid. Never go in a kitchen again.

>>	Anonymous Wed Oct 9 16:26:37 2019 No.13039534 File: 46 KB, 275x275, 1497313804588.jpg [View same] [iqdb] [saucenao] [google] >>13039516 pasta in cold water

>>	Anonymous Wed Oct 9 16:26:53 2019 No.13039535 >>13039516 it takes like 5 seconds to change shape when you put it into boiling water. don't tell you put it into cold water

>>	Anonymous Wed Oct 9 16:26:57 2019 No.13039536 >>13039456 That guy who cooks with cats and talks like a faggot needs to go back to *eddit and commit sudoku

>>	Anonymous Wed Oct 9 16:27:54 2019 No.13039540 >>13039446 >>13039512 Soi

>>	Anonymous Wed Oct 9 16:28:02 2019 No.13039541 >>13039516 is it worth buying "premium" spaghetti brands?

>>	Anonymous Wed Oct 9 16:29:24 2019 No.13039549 >>13039525 >but how?!? holy shit kill yourself you autistic junkie

>>	Anonymous Wed Oct 9 16:29:27 2019 No.13039550 >>13039516 Just snap it in half if your pot is too small

>>	Anonymous Wed Oct 9 16:30:14 2019 No.13039553 https://www.news.com.au/lifestyle/food/big-myth-about-jam-doughnuts-busted/news-story/54352dc48d325bcfd918b58b14ac3fbf

>>	Anonymous Wed Oct 9 16:32:27 2019 No.13039559 >>13039530 In those two minutes it takes to allow the pasta to bend, half the pasta is going to be al dente, the other half over al dente. breaking it in half fixes this problem

>>	Anonymous Wed Oct 9 16:32:31 2019 No.13039560 >>13039456 At least dickered guy actually cooks and doesn’t argue about fast food

Anonymous Wed Oct 9 16:33:29 2019 No.13039564

>>13039517
>hadn’t eaten anything for nearly two weeks
>refused to assist because they said he had used their services too much
What in the name of fuck? Im a social worker as well and i cant imagine something like that being possible. Course he's gonna use the bank's services if in two weeks he cant find a single god damn way of feeding himself. Who are these fucking retards?

>>	Anonymous Wed Oct 9 16:34:05 2019 No.13039567 >>13039549 Explain why they don't go together. According to your logic Italian food shouldn't contain tomatoes because the come from the other side of the world.

Anonymous Wed Oct 9 16:34:51 2019 No.13039571

>>13039478
If you wanted short pasta, you should have bought short pasta. I usually don't buy any pasta, because fresh whole wheat bread is better and cheaper, but whole wheat rotini is pretty good with the thick and highly nutritious sauce I usually eat with bread. Don't get any brown rice pasta, or other kinds of pasta that are still mostly rice. When floured, brown rice starch absorbs way too fast and makes me feel like shit.

>>	Anonymous Wed Oct 9 16:34:53 2019 No.13039573 >>13039468 For home use, sure. Industrially I certainly want places to have multiple color coded boards that can be properly sanitized by a machine. I dont trust minimum wagies

>>	Anonymous Wed Oct 9 16:35:07 2019 No.13039574 >>13039534 >pasta in cold water I've done it. Hell, I even cooked pasta in the microwave and it came out pretty well. Don't let Italians tell you what to do about food, most of what they believe has no basis in reality. I know, I'm Italian.

>>	Anonymous Wed Oct 9 16:36:01 2019 No.13039579 >>13039560 but hes still a faggot so he should commit sudoku

>>	Anonymous Wed Oct 9 16:36:59 2019 No.13039585 File: 161 KB, 1280x720, maxresdefault(9).jpg [View same] [iqdb] [saucenao] [google] >>13039540 >soy is delicious and healthy for you ftfy

>>	Anonymous Wed Oct 9 16:37:19 2019 No.13039587 >>13039451 spaghetti is a shitty pasta shape anyways

>>	Anonymous Wed Oct 9 16:37:43 2019 No.13039589 >>13039499 https://www.youtube.com/watch?v=raEfy5YIc4s What went wrong? Did he just become his true self? haha do you think his butt as greedy as his mouth haha

>>	Anonymous Wed Oct 9 16:39:33 2019 No.13039601 File: 251 KB, 1200x800, landfill.jpg [View same] [iqdb] [saucenao] [google] >>13039436 Throwing away perfectly edible food

>>	Anonymous Wed Oct 9 16:40:20 2019 No.13039603 >>13039587 >MOMMY MOMMY THE SPAGHEDDI DOESNT HAVE FUNNY SHAPES I WANT THE SPONGEBOB ONES REEEEEEEEEEEE

>>	Anonymous Wed Oct 9 16:40:32 2019 No.13039606 >>13039601 whats wrong with this? those animals deserve to eat too

>>	Anonymous Wed Oct 9 16:40:45 2019 No.13039608 >>13039579 agreed

Anonymous Wed Oct 9 16:42:10 2019 No.13039612

>>13039564
Honestly, a lot of these places are run by self-righteous arseholes who follow policy to the letter. I felt like giving the man money out of my own pocket but eventually we sorted something out for him, although we ended up having to get him to go to hospital first due to the effects of starvation.

>>	Anonymous Wed Oct 9 16:42:37 2019 No.13039616 >>13039436 Putting cheese on seafood dishes.

>>	Anonymous Wed Oct 9 16:43:37 2019 No.13039623 >>13039436 not eating cum with all your food

Anonymous Wed Oct 9 16:44:00 2019 No.13039624

>>13039560
>dickered guy actually cooks
If you defend the cat fucker you probably came here after 2016 like he did. This isn't reddit. We used to have cooking threads before the cat fucker convinced all the newfags that his blog was the only place to post OC. You are cancer if you support that shit. It's literally what killed OC here.

>>	Anonymous Wed Oct 9 16:47:00 2019 No.13039638 Not that you should eat cheese or fish at all, but there are some regional Italian dishes combining the two. I'm not going to give you redditors any (You)s

>>	Anonymous Wed Oct 9 16:50:33 2019 No.13039650 >>13039517 >>13039564 it means the dude has been blowing his welfare money on drugs and booze, and probably showed up to the food bank drunk and made a mess there

Anonymous Wed Oct 9 16:53:37 2019 No.13039663

>>13039650
Nope. He was completely sober in my dealings with him and I was able to confirm his benefits had been stopped due to a universal credit fuck up. The food bank in his area has a rule you can’t use their services more than three times in a year.

>>	Anonymous Wed Oct 9 16:54:46 2019 No.13039669 >>13039567 It's not a geographical question. The pungent taste of cheese is not a good pairing with the delicate flavor of fish and other seafood.

>>	Anonymous Wed Oct 9 16:54:49 2019 No.13039670 >>13039436 Putting oil and food into a cold pan. It’s like sticking your cock in a dry cunt.

Anonymous Wed Oct 9 16:54:57 2019 No.13039672

>>13039624
Nope. Sometimes you don't want to bother posting a full step pic OC because (of course you would know nothing about this) it's time consuming and tedious. Dickered cat guy gives you a place to just post something and describe it to get feedback.

Did your mum feed the cats and forget to warm up your tendies again before she went on her date?

>>	Anonymous Wed Oct 9 16:55:35 2019 No.13039674 >>13039624 Oh so dickered guy is what caused people to start posting about fast food and junk food? Retard

>>	Anonymous Wed Oct 9 16:56:06 2019 No.13039676 >>13039674 pls no ableism pls k thx :-)

>>	Anonymous Wed Oct 9 16:56:55 2019 No.13039680 >>13039485 But anon, Parmesan crusted fish is delicious. Fresh or soft cheese and fish don’t really mix, but hard cheeses are wonderful in seafood.

Anonymous Wed Oct 9 16:59:19 2019 No.13039691

>>13039674
People always posted fast food. People only started complaining about it when it started to feel like that was the only thing being posted because half the board hides the cat blog.>>13039672
>you don't want to bother posting a full step pic OC because (of course you would know nothing about this) it's time consuming and tedious
I've contributed to half a dozen challenges. How many times has the cat fucker done anything that actually contributed to the board culture?

>>	Anonymous Wed Oct 9 17:05:48 2019 No.13039710 >>13039624 stfu hes the only good think about this board

>>	Anonymous Wed Oct 9 17:14:41 2019 No.13039737 >>13039710 Then why do you even come here? Everyone who's been here for more than a couple of years hates him.

Anonymous Wed Oct 9 17:16:42 2019 No.13039744

>>13039691
>How many times has the cat fucker done anything that actually contributed to the board culture?
Hmm, creating a thread where people feel comfortable posting pics of their OC for feedback and know it will remain for feedback because dickered catfag posts an OC everyday instead of your own OC getting washed off the board within a few hours.
>dickered catfag caused the explosion of fastfood threads
Christ, you really are grasping. You like a challenge? Post itt the title of a new OC thread you make and we'll follow it to see how long it stays up. Idiot. If you don't samefag you'll be gone within hours.

>>	Anonymous Wed Oct 9 17:18:28 2019 No.13039756 >>13039744 >dickered catfag caused the explosion of fastfood threads Whom are you quoting?

>>	Anonymous Wed Oct 9 17:22:16 2019 No.13039776 >>13039446 FPBP

>>	Anonymous Wed Oct 9 17:23:23 2019 No.13039784 >>13039674 >>13039710 here comes the reddit

>>	Anonymous Wed Oct 9 17:23:23 2019 No.13039785 >>13039776 https://www.youtube.com/watch?v=EFF30jfTubU

>>	Anonymous Wed Oct 9 17:24:33 2019 No.13039788 >>13039549 >he's never had a tuna melt sad

>>	Anonymous Wed Oct 9 17:27:07 2019 No.13039798 >>13039680 I make a pistachio crusted mahi mahi that uses Parmesan as a binder that is the tits.

>>	Anonymous Wed Oct 9 17:28:51 2019 No.13039813 >>13039436 >using a microwave, >canola/vegetable oil >eating anything from Kroger/kraft/General Mills/safeway >using unilever products

>>	Anonymous Wed Oct 9 17:28:54 2019 No.13039814 >>13039446 based

>>	Anonymous Wed Oct 9 17:29:16 2019 No.13039816 >>13039784 >at least it’s better than fast food threads >WOW REDDIT COMING THROUGH

>>	Anonymous Wed Oct 9 17:31:21 2019 No.13039827 Eating pancake batter and actually enjoying how it taste.

>>	Anonymous Wed Oct 9 17:33:14 2019 No.13039835 File: 16 KB, 248x360, 31f44uRz6KL.jpg [View same] [iqdb] [saucenao] [google] putting pic relate in anything

>>	Anonymous Wed Oct 9 17:37:31 2019 No.13039855 >>13039446 Holy based

>>	Anonymous Wed Oct 9 17:39:52 2019 No.13039863 >>13039663 meanwhile foodbank throws out tons of foood

>>	Anonymous Wed Oct 9 18:22:05 2019 No.13040009 >>13039571 >If you wanted short pasta, you should have bought short pasta. They used to sell packages of spaghetti twice as long as the longest package of spaghetti that I've seen in years. Maybe 3 feet long or so.

>>	Anonymous Wed Oct 9 18:27:04 2019 No.13040031 >>13039478 >massive tall saucepan You mean a stock pot?

>>	Anonymous Wed Oct 9 18:30:59 2019 No.13040044 >>13039446 fpbp

>>	Anonymous Wed Oct 9 18:36:10 2019 No.13040064 >>13039446 fpbp absolutely based /our guy/

>>	Nicollet Avenue Kmart !0J4ewmjU/I Wed Oct 9 18:39:27 2019 No.13040071 File: 9 KB, 348x452, 54cec9b74adfbdc0e6bc73b03e9e335c450cb4e5.gif [View same] [iqdb] [saucenao] [google] >>13039446 vegan gayng checking in

>>	Anonymous Wed Oct 9 18:43:04 2019 No.13040081 >>13039835 Do they like cold press truffless to get oil out of them?

>>	Anonymous Wed Oct 9 18:47:55 2019 No.13040090 >>13039436 not finishing your food you ordered.

Anonymous Wed Oct 9 18:57:28 2019 No.13040118

Animals in kitchen
Recording yourself cooking or taking pictures of your food
Cereal
Hot sauce
Eating anything with high fructose corn syrup
Well done or dry meat
Breaking spaghetti
Drinking milk substitutes
Drinking milk
Needing a dishwasher
Using a microwave to cook most foods
Brown rice
Wheat bread
Store bought Bread
Anything "low fat" or "zero fat"
Cheap store brands
Salt on eggs
Bottled water
Pre sliced fruit from the store
Fast food
Food size too big for consumption (those big ass burgers)
butter when oil is better, oil when butter is better
Buying premade garbage that would taste 1000x better if made at home (cookies)
soybean oil
And worst of all, "meal prepping" for the week (literally fucking kill yourself you gay faggot cookie cutter soyboy, that shit is dry and tasteless.food should be made fresh)

>>	Anonymous Wed Oct 9 18:59:24 2019 No.13040128 >>13040118 This guy literally hasn't gotten laid this month

>>	Nicollet Avenue Kmart !0J4ewmjU/I Wed Oct 9 19:03:12 2019 No.13040138 >>13040118 I photograph food just for me to enjoy later. It's not uploaded anywhere, only stored offline in my local and offsite backups it gets to via car. Whole grains taste great, you can go to the shadow realm.

>>	Anonymous Wed Oct 9 19:05:22 2019 No.13040144 >>13040138 >>13040128 Already we have some butthurt, that's how you know I'm right. Remember, the jews killed Jesus for preaching the truth.

>>	Nicollet Avenue Kmart !0J4ewmjU/I Wed Oct 9 19:07:28 2019 No.13040156 >>13040144 Here's your (You) stay addicted

>>	Anonymous Wed Oct 9 19:08:13 2019 No.13040160 >>13040138 driving to a secure location to store hard copies of pics of your lunch like they're fuckin nuclear codes is far more pathetic than uploading them to insta

>>	Nicollet Avenue Kmart !0J4ewmjU/I Wed Oct 9 19:11:54 2019 No.13040174 >>13040160 I just swap it when I visit my dad, not making a special trip.

Anonymous Wed Oct 9 19:15:12 2019 No.13040188

>>13040118
>Animals in kitchen
Humans are animals. I assume you means pets, which makes sense.
>Recording yourself cooking or taking pictures of your food
Whats wrong with recording yourself so you can entertain or educate people on cooking? There is also nothing wrong with taking pride, or merely sharing out of interest, food that have made that you consider to be worthwhile.
>Cereal
Cereal is a good breakfast for kids as its fast and easy to make whilst providing calcium and it can be easily fortified with useful vitamins.
>Hot sauce
Huh? Some people like hot sauce. What are you a faggot or something?
>Eating anything with high fructose corn syrup
Acceptable. It's really not used much anymore.
>Well done or dry meat
Acceptable.
>Breaking spaghetti
Acceptable.
>Drinking milk substitutes
cringe
>Drinking milk
cringe
>Needing a dishwasher
Not everyone lives alone in their 1 bedroom apartment.
>Using a microwave to cook most foods
Acceptable
>Brown rice
Brown rice? This is the worst one of the list so far i hope you stop posting soon.
>Wheat bread
cringe
>Store bought Bread
Not everyone has spare time/knowledge to create their own bread.
>Anything "low fat" or "zero fat"
What? Sometimes people want to cut down on calories and low fat products help them do this.
>Cheap store brands
cringe
>Salt on eggs
cringe
>Bottled water
Water quality is not the same everywhere globally.
>Pre sliced fruit from the store
acceptable
>Fast food
Fast food is fine as long you do not consume too much.
>Food size too big for consumption (those big ass burgers)
You can easily cut food if you consider it too large
>butter when oil is better, oil when butter is better
Acceptable
>Buying premade garbage that would taste 1000x better if made at home (cookies)
Acceptable
>soybean oil
cringe
>And worst of all, "meal prepping" for the week
cringe, not everyone cares about taste for meals. People meal prep out of necessity.

Overall a poor performance. 3.5/10

>>	Anonymous Wed Oct 9 19:17:56 2019 No.13040197 >>13039612 How retarded do you have to be to starve in a 1st world country? There's food in every trashcan >ewwww You've never been starving if that's your first thought

>>	Anonymous Wed Oct 9 19:18:33 2019 No.13040199 >>13040188 >defending boomer kibble >added sugar >f-slur >hating on almond milk, a versatile ingredient with centuries of precedent >nazi dubs

>>	Anonymous Wed Oct 9 19:27:00 2019 No.13040230 >>13040197 How heartless do you have to be to suggest someone goes and eats out a trash can?

>>	Anonymous Wed Oct 9 19:27:01 2019 No.13040231 forming burger patties the same size as your bun so when you cook them they shrink into meatballs much smaller than your bun

>>	Anonymous Wed Oct 9 19:27:44 2019 No.13040236 >>13039468 My MIL uses a glass cutting board.

>>	Anonymous Wed Oct 9 19:29:48 2019 No.13040245 >>13039541 Just make sure you're buying pasta made with semolina flour.

>>	Anonymous Wed Oct 9 19:29:55 2019 No.13040246 >>13040118 Greatest food sins? being the absolute cunthair that made this post

>>	Anonymous Wed Oct 9 19:31:39 2019 No.13040255 File: 693 KB, 732x720, EBF45495-FD1B-473F-8D65-B110E1A75CA9.png [View same] [iqdb] [saucenao] [google] >>13039549 Explain the filet-o-fish then you filet-o-faggot, or clam chowder, or fish tacos. These dishes contain seafood and cheese

Anonymous Wed Oct 9 19:32:51 2019 No.13040258

>>13040230
>How heartless do you have to be to suggest someone goes and eats out a trash can?
not the guy youre replying to but according to a lot of people i interact with, i lack empathy and I also eat out of a trash can and suggest it to others as well.

>>	Anonymous Wed Oct 9 19:33:01 2019 No.13040259 >>13040188 Holy fuck you are an obese boomer normalfag cuck. Kill yourself for actually defending fast food, "low fat" abominations, and soybean oil. You are everything that's wrong with the food industry today

>>	Anonymous Wed Oct 9 19:33:16 2019 No.13040261 >>13040230 >I'm heartless because I'd rather they didn't starve Wat?

>>	Anonymous Wed Oct 9 19:35:06 2019 No.13040271 >>13040230 >>13040261 That's not to mention I used to eat out of dumpsters as a teen all the time. A local drug store would throw out cookies, and frozen foods like burritos all the time. Just don't go after a rain

>>	Anonymous Wed Oct 9 19:35:07 2019 No.13040272 >>13040188 Humans are obviously not "animals" you retarded little atheist.

>>	Anonymous Wed Oct 9 19:35:14 2019 No.13040273 >>13039571 if you wanted cooked pasta, you should have bought cooked pasta. if you wanted sauce on your pasta, you should have bought pasta with sauce on it.

>>	Anonymous Wed Oct 9 19:35:58 2019 No.13040281 >>13040188 this is great bait

>>	Anonymous Wed Oct 9 19:37:56 2019 No.13040289 >>13039559 it takes like 1 minute and also no lol the pasta isn't gonna be half al dente

Anonymous Wed Oct 9 19:57:44 2019 No.13040366

>>13040188
>humans are animals
No retard, ANIMALS are ANIMALS, WE, are HUMAN. Go back to /r/atheism.
>recording yourself
Mostly done by soys and women. Only permissible for men if you're doing an actual professional video.
>Cereal is a good breakfast for children
It's the laziest and most unhealthy popular breakfast you could give to your children. Only created by boomers who didn't give a fuck about their kids. There are so many better options.
>Some people like hot sauce
It's just as bad as barbecue sauce, ketchup, ranch, or any other condiment that is meant to mask the taste of whatever you're eating. Spiciness should come from the actual food and not be artificial. Hot sauce is almost always liked by soys too.
>milk substitutes
Milk has no "substitutes" and trying to drink watered down soy water instead is fucking awful. Almond milk and other "milks" as ingredients for their genuine taste is fine.
>milk
Another boomer meme. Try not consuming 13 grams of sugar with every meal.
>dishwasher
Washing dishes is a part of cooking and is much better done by hand. It saves electricity, gives you cleaner dishes, saves you money and space, and helps you understand the mess you made.
>brown rice
Meant whole grain rice, but reason being is that the nutritional benefit is completely negligible and it tastes much worse than regular rice.
>wheat bread
Same argument as whole grain rice.
>not everyone has time to make their own bread
Literally have sex.
>Sometimes people want to cut down on calories and low fat products help them do this.
It's literally been proven that "fat" has nothing to do with weight gain or weight loss you pseud. Fat is actually good for you and any "low fat" food you see in stores is boomer reactionary garbage with added sugar to compensate, ruining the taste and making it even more unhealthy.
>cheap store brands
Cringe, better ingredients make better food, cooking 101.

Anonymous Wed Oct 9 20:01:53 2019 No.13040383
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>>13040366
CONTINUED
>salt on eggs
Eggs are already salty enough
>water quality is not the same globally
well don't live in some shithole
>fast food is fine
holy shit bait.
>soybean oil
The cheapest worst tasting oil used in every mass produced unhealthy food. If you do not appreciate good coooking oil, you should not be cooking
>not everyone cares about taste for meals. People meal prep out of necessity.
If you make food out of "necessity" then I'm certain whatever you're making is soulless tasteless garbage that I wouldn't even feed a pig.

Overall, a good bait. 9/10

>>	Anonymous Wed Oct 9 20:02:53 2019 No.13040387 >>13040118 I just started cooking, when do you use butter over oil? I prefer butter cause oil containers look like dish soap while butter comes in nice paper and you can eat the stuff you don't use.

>>	Anonymous Wed Oct 9 20:04:34 2019 No.13040393 >>13039485 dont hate on crab dip

>>	Ranch Dressing Wed Oct 9 20:05:30 2019 No.13040397 >>13040387 Having been made from cream, butter imparts a certain sweetness to anything it is added to. It also changes the texture to creamy.

>>	Anonymous Wed Oct 9 20:07:27 2019 No.13040410 >>13039488 > eggs > He doesn't even know which ingredients are used to make spaghetti It's not science for sure, but you are able to fuck up something this simple

>>	Anonymous Wed Oct 9 20:16:57 2019 No.13040466 >>13039436 Microwave expensive steak.

Anonymous Wed Oct 9 20:18:11 2019 No.13040471

>>13040387
>when do you use butter over oil?
It's completely up to you. Butter will add some saltiness and a little sweetness while oil will give it that "fatty oily" taste. In my opinion, butter goes with certain foods like night and day. For example, eggs were MADE BY GOD to be cooked with butter, I don't know how anyone can like oily eggs.

>>	Anonymous Wed Oct 9 20:23:20 2019 No.13040492 >>13039663 >>13039612 man, britbong food banks sound kinda shit desu. Atleast in quebec it seems to be better. not perfect, of course (what with being opened like 5 hours a a week friday and the day before) but christ.

>>	Anonymous Wed Oct 9 20:25:53 2019 No.13040497 >>13039446 foxtrot papa bravo papa

>>	Anonymous Wed Oct 9 20:29:17 2019 No.13040516 >>13040471 You can cook it like this and it's pretty great but you got to keep the oil hot or it goes from crispy to greasy. https://m.youtube.com/watch?v=jQD6S6v4TyU

Anonymous Wed Oct 9 20:30:01 2019 No.13040519

>>13040366
>Meant whole grain rice, but reason being is that the nutritional benefit is completely negligible and it tastes much worse than regular rice.

It seems to have 4 time the amount of magnesium respect to white rice, and a not negligible quantity of fibers.

>>	Anonymous Wed Oct 9 20:33:43 2019 No.13040535 >>13040497 Foxtrot alpha golf

>>	Anonymous Wed Oct 9 20:34:10 2019 No.13040539 >>13040519 The taste is not worth the magnesium, and fiber you should be getting enough of anyway.

>>	Anonymous Wed Oct 9 20:45:41 2019 No.13040574 >>13039524 de cecco is based though, its the only brand my roman friend will by and i trust him on pasta

Anonymous Wed Oct 9 20:47:02 2019 No.13040578

>>13040366
>Cereal is a good breakfast for children
If you cook it right is great.
Get a fry pan
Green apples cut and cooked till a bit brown add cinnamon all spice nut meg what ever else you like maybe vanilla or non of them.
Add honey or brown sugar like a really small amount.
Then toss a bit and add butter.
Then add oat meal and cook it for a bit.
Then put in milk and/or water till it cooks and reduces and the oat meal is ready.
You don't need the butter or sugar or spices and it still tastes all right.

>>	Anonymous Wed Oct 9 20:48:17 2019 No.13040584 >>13040081 no, it's entirely synthetic and made to mimic truffle flavor. if you dislike truffle oil and think that by extension you also dislike truffles, give the real ones a try sometime (if you can afford to) and see the difference

>>	Anonymous Wed Oct 9 21:38:49 2019 No.13040777 >>13040410 But pasta is made with egg?

Anonymous Wed Oct 9 21:43:09 2019 No.13040799
File: 159 KB, 1000x1400, how-to-make-fresh-egg-pasta-1.jpg [View same] [iqdb] [saucenao] [google]

>>13040777
Egg pasta is but you normally get the thicker stuff like fettuccine not thin stuff like spaghetti.
It cooks in 2-4 minutes if it's fresh and if you over cook it it turns to mush.

>>	Anonymous Wed Oct 9 21:56:36 2019 No.13040828 >>13040118 you seem fun at parties

>>	Anonymous Wed Oct 9 21:58:38 2019 No.13040834 File: 13 KB, 250x300, 1532942798842.jpg [View same] [iqdb] [saucenao] [google] >>13039516

>>	Anonymous Wed Oct 9 22:03:07 2019 No.13040845 >>13039601 >Cow dies after stomach is blocked up by 50 stickers on those tomatos

Anonymous Wed Oct 9 22:12:06 2019 No.13040882

mixing your rice with your chinese food. its a fucking palate cleanser idiot. if you mix it it dilutes the flavor. eat a bit of food, then follow with rice. only a big deal for the billions of humans who know this and who we borrow half their culture from but dont care to learn more.

>>	Anonymous Wed Oct 9 22:18:51 2019 No.13040899 >>13040882 I'm gonna go to China just to eat their food this way, and I'm gonna learn just enough Chinese to convey the fact that I know it's "wrong", but it infuriated some guy on the internet so now I do it on all my vacations.

>>	Anonymous Thu Oct 10 00:00:00 2019 No.13041463 >>13039624 Haha your shitty pizza or some other garbage you posted got shit on

>>	Anonymous Thu Oct 10 00:22:13 2019 No.13041534 >>13039436 Adding sugar. Legally speaking, you can't sell food in America unless it's 10% by weight, added sugar. Fact!

>>	Anonymous Thu Oct 10 00:38:48 2019 No.13041588 >>13041534 Hey that's fake It's 10% added sugar or 10% artificial sweetener.

Anonymous Thu Oct 10 03:27:15 2019 No.13041924

>>13040118
>hot sauce
>drinking milk
Faaaaag. Having a glass alongside something hot is kino because the milk cleanses the heat and lets you enjoy the full flavor of the dish again. It's pure indulgence that retards ignore because they care more about waving their dicks than enjoying flavor.

>>	Anonymous Thu Oct 10 05:21:04 2019 No.13042111 >>13039468 This fucking thing. My dad literally made plastic cutting boards from those white panels you are supposed to make banners from. Wonder how much fuking plastic I ate while young

>>	Anonymous Thu Oct 10 05:29:30 2019 No.13042122 >>13040156 >namefaggot preaching Icing on the cake

>>	Anonymous Thu Oct 10 05:31:21 2019 No.13042124 >>13039436 Putting cream in a spaghetti sauce

>>	Anonymous Thu Oct 10 05:42:20 2019 No.13042151 >>13040064 /our goy/*

>>	Anonymous Thu Oct 10 06:11:28 2019 No.13042217 >>13039616 >>13039670 >>13042124 Please tell me this doesn't actually happen...

>>	Anonymous Thu Oct 10 06:18:41 2019 No.13042234 >>13039670 >>13042217 I do that sometimes when heating up frozen string beans with garlic. Throwing frozen beans in hot oil makes them chewy and the garlic burns too quickly alone.

>>	Anonymous Thu Oct 10 06:44:47 2019 No.13042281 >>13039436 pre ground pepper

>>	Anonymous Thu Oct 10 07:26:24 2019 No.13042375 >>13039601 Yeah we should feed them skittles candy instead.

>>	Anonymous Thu Oct 10 07:27:15 2019 No.13042376 >>13042281 I never get why people do this. It's so much weaker in flavor

>>	Anonymous Thu Oct 10 07:27:34 2019 No.13042377 >>13040245 Why? What's the difference?

>>	Anonymous Thu Oct 10 07:31:15 2019 No.13042386 >>13039451 go back to your thread adam

>>	Anonymous Thu Oct 10 07:32:17 2019 No.13042387 File: 1.37 MB, 1500x1500, 1544875695606.png [View same] [iqdb] [saucenao] [google] >>13039456 >Cooking with cats on the counter and talking like a reddit faggot faggotry.

>>	Anonymous Thu Oct 10 07:39:58 2019 No.13042394 >>13039478 Nothing. You snap that pasta in half, my dude.

Anonymous Thu Oct 10 07:52:46 2019 No.13042414

>>13039601
This does annoy me when the attitude of a lot of people I know is for some things "Hey I changed my mind on this tin of soup, I'll just throw it in the trash."

God damn man food banks exist, less fortunate people might like ministrone or that wholemeal pasta you bought and are too afraid to try.

>>	Anonymous Thu Oct 10 07:55:17 2019 No.13042418 >>13039517 Kill the tories.

>>	Anonymous Thu Oct 10 07:58:22 2019 No.13042423 >>13040128 *ever

>>	Anonymous Thu Oct 10 08:09:09 2019 No.13042438 >>13039606 Animals don't deserve anything. They didn't earn it.

Anonymous Thu Oct 10 08:13:46 2019 No.13042450

>>13042418
>>13039517
>right wingers cut spending to curb the ever increasing debt
>import millions of low skilled workers
>screech at people who say that's a bad idea
>social systems get fucked beyond repair
>people so mad they vote to leave the European Union
>more screeching
>lets ban cutlery and put people in prison for "hate speech" that will fix the problem
>left wingers want even more immigration and have a literal Socialist as party leader
>probably next prime minister
Britain is such a dumpster fire. Leave while you still can.

>>	Anonymous Thu Oct 10 09:09:53 2019 No.13042595 >>13039446 It's about time someone was brave enough to say it

>>	Anonymous Thu Oct 10 09:14:52 2019 No.13042613 For me, it's wasting food

>>	Anonymous Thu Oct 10 09:38:38 2019 No.13042668 >>13042595 I am still clapping vigorously

Anonymous Thu Oct 10 09:41:01 2019 No.13042676

>>13039436
Too much wasabi between scallop and rice, in a nigiri. Happened to me a couple times, in two different sushi places in Tokyo, I couldn't even detect the taste of that scallop.

Where I live scallops are usually served fried inside their shell, so I've never truly tasted one

>>	Anonymous Thu Oct 10 09:43:33 2019 No.13042683 >>13039485 Mozzarella & tuna is good tho, both on pizza and in salads

>>	Anonymous Thu Oct 10 09:49:22 2019 No.13042701 >>13039509 >Have you ever topped your steak with icing sugar BBQ sauce has sugar. But anyway that's a retarded argument: almost any food pairing comes from very different sources. Pb and bananas? Fish and chips? Chocolate and anything it covers?

>>	Anonymous Thu Oct 10 09:58:54 2019 No.13042732 >>13039451 based

>>	Anonymous Thu Oct 10 10:00:59 2019 No.13042742 >>13040230 If you're too retarded to feed yourself for 2 weeks in a first world country, you don't exactly have the luxury of choice. Just ask a police officer for directions to the nearest shelter, church, council office, and they'll sort you out.

Anonymous Thu Oct 10 10:18:34 2019 No.13042791

>>13040230
A lot of food thrown away by supermarkets is packaged mate. It's just your social programming that prevents you from eating the contents because the plastic wrapping touched the inside of a trashcan once. Also I've seen quite a few hippies eat fresh vegetables from trash cans, they just wash off the dirt and (maybe) peel them first.

>>	Anonymous Thu Oct 10 10:46:32 2019 No.13042880 >>13039516 People like you are the reason Aliens dont talk to us

>>	Anonymous Thu Oct 10 11:09:17 2019 No.13042941 >There are people who don't cook spaghetti in a 12"/30cm tall pot to get it all soft at once without needing to break it apart How do you live with yourselves?

Anonymous Thu Oct 10 11:15:29 2019 No.13042957

>>13042377
Good pasta is made with durum wheat and the flour made from it is semolina. It's coarser, better tasting, more nutritious, and holds it's shape much better. It has less gluten and won't become as gummy as pasta made from more glutinous flour.

>>	Anonymous Thu Oct 10 11:19:31 2019 No.13042966 >>13039436 unseasoned meat

>>	Anonymous Thu Oct 10 11:34:43 2019 No.13042991 >>13042791 Most supermarkets dont throw away the food anymore, they freeze it on the sell by date and donate it. Not out of kindness of course. They want them tax credits. t. Work at a bakery in a supermarket.

>>	Anonymous Thu Oct 10 11:40:32 2019 No.13043005 >>13042966 What if you have side dishes and sauces for flavor but also wish to really savor the pure taste of supple meat in between?

>>	Anonymous Thu Oct 10 11:48:48 2019 No.13043018 >>13039485 Pasta salmon with parmazziano is godsent

>>	Anonymous Thu Oct 10 11:51:33 2019 No.13043030 >>13040118 My cat lives in the kitchen

>>	Anonymous Thu Oct 10 12:12:28 2019 No.13043117 >>13043005 He means no salt and pepper.

>>	Anonymous Thu Oct 10 17:06:58 2019 No.13044101 >>13039451 I'm italian and I always break spaghetti, I never even heard of people doing otherwise until foreigners on the web told me how they knew my country better than me. So in short, you're retarded.

>>	Anonymous Thu Oct 10 17:21:46 2019 No.13044148 >>13039436 eating unnecessarily fast if you dont savor your food then youre doing it wrong (although if its something thats shit its ok)

>>	Anonymous Thu Oct 10 17:29:08 2019 No.13044163 >>13042450 Said socialist is the solution

>>	Anonymous Thu Oct 10 17:38:18 2019 No.13044202 >food that I like Based >food that you like Cringe

>>	Anonymous Thu Oct 10 17:43:29 2019 No.13044225 >>13039436 Cooking is a profession for dumb people to feel smart and valuable.

>>	Anonymous Thu Oct 10 18:03:13 2019 No.13044306 File: 25 KB, 960x575, 16FEE4D4-31DD-4D34-B98F-721EC300B4A0.jpg [View same] [iqdb] [saucenao] [google] >sticks food in your path

>>	Anonymous Thu Oct 10 18:04:36 2019 No.13044311 >>13044306 >sticks some retarded faggot that can't cook posting in your path

>>	Anonymous Thu Oct 10 18:07:26 2019 No.13044321 >>13039574 Like those people who put olive oil in their water. Bc will give the pasta more flavor. Italians are a big meme

>>	Anonymous Thu Oct 10 18:32:03 2019 No.13044390 File: 54 KB, 690x881, kj59r0k4ntj01.jpg [View same] [iqdb] [saucenao] [google] >>13039516

>>	Anonymous Thu Oct 10 19:01:08 2019 No.13044498 >>13039436 Asking your girlfriend to sneeze in your food and eating it anyway

>>	Anonymous Thu Oct 10 19:06:20 2019 No.13044509 >>13039603 spongebob is OBJECTIVELY the finest holder of sauce we have on this earth. i hope the irony that only a child could fail to respect this is not lost on you.

>>	Anonymous Thu Oct 10 19:15:59 2019 No.13044544 >>13039436 Putting Ketchup on anything.

Anonymous Thu Oct 10 22:02:54 2019 No.13045106
File: 595 KB, 664x664, 1570473546120.png [View same] [iqdb] [saucenao] [google]

>>13039436
Salting the food after it's been plated. If I see someone doing this I wish I could knock them the fuck out without getting charges placed on me. Maybe one of these days I'll just do a hit and run one of those subhumans.

>>	Anonymous Thu Oct 10 22:05:12 2019 No.13045114 >>13044498 >not picking out the snot filled tissues out of her bin when she's not looking and depositing her sweet nose goo on your salad. It's just mucus so no worries.

>>	Anonymous Thu Oct 10 22:48:46 2019 No.13045271 >>13039436 I eat my steaks well done while using ketchup

>>	Anonymous Thu Oct 10 22:55:17 2019 No.13045309 >>13039456 I'm gonna go create a Reddit account and r/dickered just to spite you retards.

Anonymous Fri Oct 11 01:25:04 2019 No.13045869

>>13045309
>putting reddit on reddit where it belongs
Oh no? I'm not sure how this is supposed to bother me. I've been dying to hear someone say this for literally years. Please do that. For the love of all that is holy, please. You and those like you need to stay there.

>>	Anonymous Fri Oct 11 02:18:20 2019 No.13046015 >>13039446 The absolute state of this semen slurping board

Anonymous Fri Oct 11 02:29:45 2019 No.13046049

>>13046015
Stop being such an insecure meathead.

I'm so sick of low IQ retards like you and your low level thinking. Is this how you go through life? Categorizing concepts into "manly" and "womanly" and then deciding to prefer the "manly" kind because of your insecurity over your own lack of actual manliness?

For that matter, I bet you do a BUTT load of things that others consider womanly.

>>	Anonymous Fri Oct 11 02:32:07 2019 No.13046055 >>13045106 >but anon, you should just leave the salt out so each person can add as much as they like

>>	Anonymous Fri Oct 11 02:37:01 2019 No.13046069 >>13039785 holy fuck I literally couldn't finish watching that it was like being a Jew watching raw holocaust footage

>>	Anonymous Fri Oct 11 02:39:30 2019 No.13046078 >>13040882 >A SPESHUR CHINESE SLOP O SHIT FRUED OVA ONE THOUSAN TIME IN GUTTA OIL SUPERIOR TO WESTERN SLOP O SHIT GRORIOYS CULTURE

>>	Anonymous Fri Oct 11 02:49:00 2019 No.13046109 >>13045106 I like my steak seasoned salted and after its on the plate I put salt and pepper on plate then cut a piece off and dip it in the salt and pepper.

>>	Anonymous Fri Oct 11 02:49:19 2019 No.13046110 >>13046049 t. Adam

Anonymous Fri Oct 11 02:53:30 2019 No.13046121

>>13042957
>Good pasta is made with durum wheat and the flour made from it is semolina.

Yep.

Durum wheat is a tetraploid wheat (two sets of chromosomes - 28 in all).

Diploid wheat (one set of chromosomes - 14 in all) has usually been grown in just a few places and has traditionally been used for animal feed as well as a local bread in some areas. Now that all the idiot fadists are thinking it is special, it is suppodly being grown more.

The wheats we are all most familiar with are hexaploid wheats (three sets of chromosomes, 42 in all). It is believed by experts that hexaploid wheat was the result of a some tetraploid wheat picking up an extra set of chromosomes from a related grass via horizontal (or lateral) gene transfer.

To be honest, I've never heard of pasta made with anything but tetraploid wheat.

Anonymous Fri Oct 11 02:57:45 2019 No.13046136

The last time I bought a t-bone steak, it was over a pound in size.

The first night I fried up the tender side and enjoyed that.

The second night I cut the not so tender side in half, slice one half thin, and used it for making fajitas.

The third night, I took the other side, smashed i up good, and used it to make a superb chicken fried steak.

One steak, three great meals.

>>	Anonymous Fri Oct 11 03:00:17 2019 No.13046143 >>13040882 >caring about the intricacies of chinese culture to this degree Literal autism. I bet you correct people at the sushi restaurant when they mix their wasabi and soy sauce.

>>	Anonymous Fri Oct 11 04:50:50 2019 No.13046422 >>13039571 this is one of the most incoherent posts I've seen on here in a while

>>	Anonymous Fri Oct 11 04:52:02 2019 No.13046425 >>13042217 It happens in Britain

>>	Anonymous Fri Oct 11 05:23:29 2019 No.13046481 File: 57 KB, 1080x1077, 1561440295260.jpg [View same] [iqdb] [saucenao] [google] >>13039574 >Don't let Italians tell you what to do about food >I know, I'm Italian.

>>	Anonymous Fri Oct 11 05:43:48 2019 No.13046520 Condiments/smothering

>>	Anonymous Fri Oct 11 05:45:39 2019 No.13046525 >>13039436 Reading and posting at /ck/ - Food & Cooking

>>	Anonymous Fri Oct 11 05:57:37 2019 No.13046549 >>13046136 >getting 3 meals out of 500g of meat (minus bone) sometimes I'm a bit jealous of manlets

>>	Anonymous Fri Oct 11 06:00:12 2019 No.13046559 >>13039446 Stay strong sister!

>>	Anonymous Fri Oct 11 06:10:18 2019 No.13046580 >>13046549 Idiot.

>>	Anonymous Fri Oct 11 06:15:49 2019 No.13046590 >>13046549 Yeah I bet you are jealous of people who aren't obese.

>>	Anonymous Fri Oct 11 06:24:35 2019 No.13046609 >>13039485 based and undeniable

>>	Anonymous Fri Oct 11 06:29:09 2019 No.13046618 >>13040188 based based based cringe cringe cringe onions based cringe based based cringe cringe oninions

>>	Anonymous Fri Oct 11 06:38:23 2019 No.13046634 File: 32 KB, 300x392, 1568619472265.jpg [View same] [iqdb] [saucenao] [google] >>13039516

>>	Anonymous Fri Oct 11 06:42:54 2019 No.13046646 File: 47 KB, 720x720, 1570518441076.jpg [View same] [iqdb] [saucenao] [google] So what's wrong with snapping pasta in half? No one can fucking explain shit

>>	Anonymous Fri Oct 11 06:49:59 2019 No.13046667 >>13039436 I put soy sauce on carbonara pasta, sue me

>>	Anonymous Fri Oct 11 06:57:16 2019 No.13046691 >>13039560 >It's not fast food so I can be as big of a faggot as I want Fuck off

>>	Anonymous Fri Oct 11 07:33:05 2019 No.13046772 >>13039446 Fuck outta here bait

>>	Anonymous Fri Oct 11 10:13:57 2019 No.13047221 No bake cheesecake.

Anonymous Fri Oct 11 12:05:27 2019 No.13047536

>>13046549
You don't need any meat with your meal to get full if you have to/want to make do without meat. So there is no reason why an entire 1/3 pound of meat can't satiate a full grown man when paired with filling grains, vegetables, and fats added in cooking.

Anonymous Fri Oct 11 12:11:55 2019 No.13047559

>>13046646
I think it's just something that Italians and other pasta eaters never did, and it's shocking to see plus unbelievable that someone wouldn't have a pot large enough to cook regular spaghetti in. I don't know if it affects the way it cooks or releases starch, but mainly it seems incredibly unnecessary to break it at all.

>>	Anonymous Fri Oct 11 12:23:42 2019 No.13047606 >>13039436 Overcooking lobster

>>	Anonymous Fri Oct 11 12:27:38 2019 No.13047626 >>13039436 Ketchup on anything.

Anonymous Fri Oct 11 12:28:13 2019 No.13047630

>>13039436
Rolling dough with your bear hands that is intended to be eventually eaten by others

Use some fucking gloves, I don't want your fingernail gunk and sweaty hand germs to touch my food. May as well just use your fucking feet while you're at it.

>>	Anonymous Fri Oct 11 12:34:46 2019 No.13047673 >>13047630 i scratch my azzhole raw everynight in bed and i dont wear gloves just germs mate :)

>>	Anonymous Fri Oct 11 12:37:04 2019 No.13047684 >>13039517 Needs more diversity

>>	Anonymous Fri Oct 11 12:41:04 2019 No.13047704 >>13039485 Ah, hello Re-ddit! I see you’re a gourmet like myself.

>>	Anonymous Fri Oct 11 12:57:55 2019 No.13047779 File: 43 KB, 720x405, south-park-s01e09c17-sally-struthers-16x9.jpg [View same] [iqdb] [saucenao] [google] >>13039863

>>	Anonymous Fri Oct 11 12:58:36 2019 No.13047781 >>13039446 B&r

>>	Anonymous Fri Oct 11 13:03:56 2019 No.13047799 >>13039516 Exactly, so you faggots let it sit for a couple days until it gets all soggy.

>>	Anonymous Fri Oct 11 13:07:11 2019 No.13047816 >>13039559 He was exaggerating. It takes less than 30 seconds.

>>	Anonymous Fri Oct 11 13:56:30 2019 No.13048020 Plopping a hamburger patty straight from the grill onto the bun. It needs to rest first.

>>	Anonymous Fri Oct 11 19:42:22 2019 No.13049277 File: 119 KB, 943x1200, D1062_69_476_1200.jpg [View same] [iqdb] [saucenao] [google] >Scooping individual flavors from Neapolitan ice cream Every fucking family get together

>>	Anonymous Fri Oct 11 19:50:37 2019 No.13049311 >>13044101 E' molto più probabile che tu sia solo circondato da ritardati o sei di qualche razza inferiore come gli albanesi.

>>	Anonymous Fri Oct 11 19:52:34 2019 No.13049318 >>13040574 De Cecco is sold in discount stores here in italy. It's poor/ hobos food.

>>	Anonymous Fri Oct 11 19:57:37 2019 No.13049341 >>13048020 It's not a fucking steak.

>>	Anonymous Fri Oct 11 20:10:43 2019 No.13049386 >>13049311 Lol I've only been to Venice on a low budget school trip and didn't eat any pizza, but somehow I trust you over the other anon.

>>	Anonymous Fri Oct 11 20:28:58 2019 No.13049464 File: 70 KB, 1000x1000, rage comic guy suit based.jpg [View same] [iqdb] [saucenao] [google] >>13048020 Nigger that shit can rest if it runs its own ass to my house from the grocery store bitch, not if it gets a ride. Get sizzling faggot.

>>	Anonymous Fri Oct 11 20:31:34 2019 No.13049478 >>13039436 Microwaving shit. It's for hungryman and popcorn not getting ur streaks more done or for lazy waiters.

Anonymous Fri Oct 11 20:45:30 2019 No.13049546

>>13040118
I agree with most of your list fuckhead, but an old chef told me takes time to prefect your recipes, if u ape somebody's shit give them due, and don't stay stagnant. If you ain't thinking ahead for your menu weeks or months out you aint shit.

>>	Anonymous Fri Oct 11 20:59:51 2019 No.13049595 >>13039436 Having to throw away perfectly good food because no one wants to eat the last serving of it.

>>	Anonymous Fri Oct 11 21:01:09 2019 No.13049603 >>13039446 based not only is it bad for you and gross, it's an actual sin (though shall not kill)

>>	Anonymous Fri Oct 11 21:04:17 2019 No.13049621 >>13039516 I'll give you credit for wasting a pack of DeCecco to troll this board.

Anonymous Fri Oct 11 21:51:36 2019 No.13049790

>>13049341

I know that a lot of people cook hamburgers well done out of fears of bacteria. If you do that, there is very little juice and you can do whatever you want with it pretty quick -- eat it, play frisby with it, throw it at the cat, ... .

If you like a really fine hamburger and are willing to take a few chances in life, you don't cook it until it is a hockey puck. It will be juicy and actually be delicious, but it does need to rest.

Obviously, you are a hockey puck hamburger guy.

>>	Anonymous Fri Oct 11 21:55:41 2019 No.13049805 >>13049603 Based larper whose never read scripture

>>	Anonymous Fri Oct 11 22:07:54 2019 No.13049860 >>13049790 >muh juice

>>	Anonymous Fri Oct 11 22:12:16 2019 No.13049884 drinking beer to get drunk alone. I hate myself.

>>	Anonymous Fri Oct 11 22:19:54 2019 No.13049919 File: 29 KB, 510x382, chicken_flan.jpg [View same] [iqdb] [saucenao] [google] >>13039436 Pic related.

>>	Anonymous Fri Oct 11 22:21:54 2019 No.13049929 File: 2.86 MB, 660x360, release_the_kraken.webm [View same] [iqdb] [saucenao] [google] >>13039436 I like food that has suffered.

>>	Anonymous Fri Oct 11 22:22:07 2019 No.13049930 File: 227 KB, 1200x900, Clemson_Buffet.jpg [View same] [iqdb] [saucenao] [google] >>13039436

>>	Anonymous Fri Oct 11 22:32:31 2019 No.13049988 >>13049311 Lol mama mia cunt

>>	Anonymous Fri Oct 11 22:35:18 2019 No.13050006 >>13049930 I thought this was peak embarrassment for us, but that idiot was just getting started.

Anonymous Fri Oct 11 22:40:58 2019 No.13050037

>>13049919
In France I remember having a cold spongy egg loaf with layers that were different colors as some were made with tomatoes or mushrooms or spinach and other things. It's still one of the most abhorrent things I've ever eaten in my entire life. It was a more casual occasion, so I tried microwaving it and adding some sort of sauce, maybe ketchup they bought for me to give me a taste of home. There was no way to make it taste good, and I hated ever denying food they served me. Well I didn't deny it I guess. I still ate the portion I was served, but it was one of the worst food experiences of my life.

>>	Anonymous Fri Oct 11 22:56:36 2019 No.13050118 >>13050006 UHHHHHHHHHH YEA ILL GET A MCCHICKEN AND A MCRIB WITHA OREO MCFLURRY THANKS

>>	Anonymous Fri Oct 11 22:59:04 2019 No.13050127 >>13049930 OH YEA AND IF YOU CAN THROW IN SUM RANCH AS WELL, THANKS WHITE BOY I APPRECIATE YA

>>	Anonymous Fri Oct 11 23:04:39 2019 No.13050153 File: 55 KB, 900x1125, fag bread.jpg [View same] [iqdb] [saucenao] [google] >>13039436 onion soup with the bread slice bullshit. JUST PUT CROUTONS YOU IMBECILE!!!

Anonymous Fri Oct 11 23:10:16 2019 No.13050186

>>13050006
>I thought this was peak embarrassment for us, but that idiot was just getting started.

What you have to remember is that Trump wants to be loved and admired. He will play to the audience. He thinks that all college age kids eat junk food and so that is what he serves in the belief that they will love them for it.

In reality, the food athletes are served at top programs tend to be extremely well cooked -- far in excess of what the general student population gets. I used to occasionally eat in a top university athletic dining hall and the food was as fine as any restaurant where I've eaten.

Game day when the parents are in town can be really good. Ever see a college serve lobster in a dining hall?

>>	Anonymous Fri Oct 11 23:16:22 2019 No.13050210 >>13039436 I only eat pasta with canned sauce, ragu

>>	Anonymous Fri Oct 11 23:20:52 2019 No.13050221 >>13039550 go back

>>	Anonymous Sat Oct 12 00:11:53 2019 No.13050455 >>13050186 They are college kids. You don't like anything but junk food until you are 30. They loved it.

>>	Anonymous Sat Oct 12 00:13:58 2019 No.13050464 >>13039436 frying your cum until it's crispy, scraping that onto bread and eating with caviar from a tube anyone got the gif?

Anonymous Sat Oct 12 01:07:39 2019 No.13050635

>>13050455

I always preferred a regular meal over junk food. In the dining hall as a grad student, one side was fast food and the other was regular meals. It was extremely rare for me to go to the fast food side.

I remember when he served the fast food to the players, there were reports of some of the players being very surprised because that wasn't on their training diet and didn't know whether they should eat it or not.

>>	Anonymous Sat Oct 12 01:40:15 2019 No.13050727 >>13044509 pokemon mac and cheese was by far superior. Nickelodeon kids are disgusting and ate their own boogers

>>	Anonymous Sat Oct 12 01:58:00 2019 No.13050773 >>13039436 Eating in front of a screen is a crime against the food placed before you. Saying the Lord's Prayer before eating and performing such traditional rituals might help save us from our sins against the lifeforms that died to nourish us .

>>	Anonymous Sat Oct 12 03:32:10 2019 No.13050946 >>13039516 >cooking pasta in small pot >water not boiling >no salt >snaps pasta in half are u fucking retarded, or?

>>	Anonymous Sat Oct 12 03:32:44 2019 No.13050949 >>13040492 quebec gebaeck ahaha

>>	Anonymous Sat Oct 12 03:42:32 2019 No.13050966 >>13039436 I ran short of milk and made lobster bisque with vanilla coffee creamer. It was like 3am and it seemed like a good idea. It sucked a fuck.

Anonymous Sat Oct 12 03:46:40 2019 No.13050973

>>13040387
The only reason you'd use oil over butter is because the temperature is so high the butter would burn.
So cooking meat in general although this is vague and at some point you still want to add in butter for the taste, just not from the get go. Also frying.
But butter always tastes better than oil and you should use butter over oil whenever you can.

Anonymous Sat Oct 12 05:11:13 2019 No.13051150
File: 44 KB, 640x603, 1555609453038.jpg [View same] [iqdb] [saucenao] [google]

>Make sauce
>JUST ADD A LITTLE SUGAR
>Make dough/bread
>JUST ADD A LITTLE SUGAR
>Make meat patties
>JUST ADD A LITTLE SUGAR
>Make granola
>JUST ADD A LITTLE SUGAR
>Make jam or marmalade
>JUST ADD A TON OF SUGAR

>>	Anonymous Sat Oct 12 06:05:54 2019 No.13051220 File: 2.45 MB, 2448x3264, IMG_20191012_120508.jpg [View same] [iqdb] [saucenao] [google] >>13039436 I would have to say my pasta dryer

>>	Anonymous Sat Oct 12 06:10:37 2019 No.13051224 >>13050037 NIGGER they often made us eat this shit meal at my elementary school here in France. It was absolutely horrendous and made me throw up in my mouth everytime... I never knew its name though.

>>	Anonymous Sat Oct 12 06:12:47 2019 No.13051229 >>13039446 Dilate.

Anonymous Sat Oct 12 06:32:18 2019 No.13051250
File: 1.04 MB, 1394x994, Russian level 80 Dual Wielding.jpg [View same] [iqdb] [saucenao] [google]

>>13039436
>the biggest food sin
In GLORIOUS Mother Russia, where I'm from, biggest cooking sins are, from worst to least worst:
1. Making Khinkali too small (it should be at least four times bigger in it's overall size than a typical pelmen, and that's while in the UNCOOKED state, so it becomes even bigger when it's fully done), not making a (absolutely REQUIRED) "tail" at the twisted point OR especially if the "tail" was DELIBERATELY CUT after the Khinkal was twisted up, not adding bouillon inside, and, finally - fucking up by either overcooking or badly preparing dough beforehand so that cracks appear and bouillon (and maybe even ingredients themselves) leaks into the water during the boiling or outside during the steaming. Khinkali is easy to fuck up and hard to make properly, so there's few restaurants/cafes/joints which can actually do this well. It's usually a generational family thing and thus Caucasian families can do it better at home than what a restaurant chef or a cafe cook can make you.

2. Making okroshka with dark/sweet kvas as a liquid base, instead of (WAAAY more proper, though debatable on which of the two types is more "canon") white/sour kvas or kefir. You can fill it up with either kefir or white sour kvas and both will be fine, "proper" okroshka, despite entire regions of people debating heavily on which is "more canon than the other" for literally centuries in here. However - some people tend to add dark sweet kvas as a liquid base. That is GARBAGE and is NOT a proper way of doing okroshka. NEVER EVER use dark kvas as a liquid ingredient for okroshka, you will be heavily frowned upon in here if you'll try to do that.

3. Not frying up onions and carrots before cooking borsch, but adding them raw to the already-cooking dish (thus boiling them instead of frying). This is considered as very bad by absolute majority of people in here, because "zazharka", the preliminary passivization of onions and carrots before adding them to borsch, is a MUST.

Anonymous Sat Oct 12 06:44:23 2019 No.13051266
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>>13046646
Pasta is only considered as being prepared and consumed properly, when it can be rolled on a fork (which is honestly the only proper way of eating it without smearing sauce and shit all over like a pig), and "short" pasta is essentially not even a pasta anymore at that point, but the "macaroni", which is not same thing. You can't decently/properly roll up macaroni on your fork and thus it's not a good thing, pasta cooking and consuming-wise. Same goes for ramen or any other kind/type of noodles. "Pasta" is just a type of noodle. It's retarded and downright bad to break or cut ramen or any other type of noodles, including pasta. It MUST be long and whole.

>>	Anonymous Sat Oct 12 06:50:50 2019 No.13051276 >>13046646 You can’t roll it up on a fork properly

>>	Anonymous Sat Oct 12 06:53:55 2019 No.13051284 >>13039436 Using microwave. At all. Be it warming up, slipping steps in usual cooking or making fucking tea (I know people who do this) like what the fuck

>>	Anonymous Sat Oct 12 06:57:24 2019 No.13051291 >>13051284 99.82% of all double and triple Michelin chefs aren't against microwaving, you fucking dumbass. For as long as it's used strictly only for quick warming up, not for actual long cooking.

>>	Anonymous Sat Oct 12 07:33:18 2019 No.13051338 >>13039485 ...never eaten fish pie then? Smoked salmon,haddock, prawns in a parsley sauce topped with mash potato folded through with Boursin or any other cream cheese.

>>	Anonymous Sat Oct 12 08:03:42 2019 No.13051379 File: 1.18 MB, 330x245, 1518814978856.gif [View same] [iqdb] [saucenao] [google] >>13051220 pretty good

>>	Anonymous Sat Oct 12 08:06:14 2019 No.13051384 >>13042683 in salad ok, but in pizza no way!

Anonymous Sat Oct 12 08:45:21 2019 No.13051482

>>13040272
>>13040366
>humans aren't animals
You don't get to decide what scientific terms mean because you don't like them. You can call a tomato meat if you want but no one gives a flying fuck so go jump under a truck and meet that faggot,sandal wering hippie, jew cunt that you want to suck off so bad

>>	Anonymous Sat Oct 12 08:47:23 2019 No.13051489 >>13041534 so you cant sell flour in america unless it has 10% sugar?

>>	Anonymous Sat Oct 12 08:49:08 2019 No.13051498 >>13042941 waiting half an hour for water to boil to make some spaghetti

>>	Anonymous Sat Oct 12 09:26:18 2019 No.13051589 >>13051150 sometimes it's necessary. like for making bread, adding sugar for the yeast to feed on will help it rise. but there's no reason to put sugar in a fucking meat patty

>>	Anonymous Sat Oct 12 09:40:38 2019 No.13051627 File: 1.52 MB, 499x281, 1452890542562.gif [View same] [iqdb] [saucenao] [google] >>13039516 You have to let it soak overnight.

>>	Anonymous Sat Oct 12 09:48:56 2019 No.13051651 >>13051627 Kys kindly.

>>	Anonymous Sat Oct 12 14:09:47 2019 No.13052588 >>13042375 hey some ranchers in japan actually do feed their cows chocolate and candy to ensure prime fat marbling and delicious wagyu beef

>>	Anonymous Sat Oct 12 14:27:46 2019 No.13052631 >>13049929 This is so messed up Holy hell I distrust society Why are we like this

>>	Anonymous Sat Oct 12 14:44:54 2019 No.13052674 >>13040882 Actual autism

>>	Anonymous Sat Oct 12 15:27:07 2019 No.13052804 >>13047630 I wish I had bear hands, that would be badass.

>>	Anonymous Sat Oct 12 15:48:45 2019 No.13052901 >>13050727 >not eating your own boogers I guess you don't like a FREE salty treat

>>	Anonymous Sat Oct 12 16:52:49 2019 No.13053215 >>13051498 In my biggest pot, I start it heating up long before I'm ready. My goal is to have it high enough that when I turn the heat on to full, it will be at a full boil in five minutes to ten minutes.

Anonymous Sat Oct 12 16:55:00 2019 No.13053226

One food sin, but not necessarily much of a sin, is to rinse the pasta when it is done.

Most of the time, rinsing is contraindicating, but there are times when it needs to be rinsed. This is mainly when you cook the pasta a half hour or more ahead of time. You cook it up to the desired doneness and the rinsing stops the cooking. It also helps keep it from forming a large blob.

>>	Anonymous Sat Oct 12 16:58:20 2019 No.13053245 >>13039669 Not all cheese is pungent. Not all seafood is delicately flavored.

>>	Anonymous Sat Oct 12 17:04:52 2019 No.13053281 File: 467 KB, 1024x683, seething lane.jpg [View same] [iqdb] [saucenao] [google] >>13046049

>>	Anonymous Sat Oct 12 17:34:41 2019 No.13053404 File: 109 KB, 640x920, 1498362501928.jpg [View same] [iqdb] [saucenao] [google] >>13039436

>>	Anonymous Sat Oct 12 17:36:12 2019 No.13053411 >>13039446 geth imma big thinner uh ohhhhhh

>>	Anonymous Sat Oct 12 17:39:51 2019 No.13053425 >>13039446 Boards dead

>>	Anonymous Sat Oct 12 19:56:16 2019 No.13054064 >>13039550 >pot WHOA DUUUUUDE

>>	Anonymous Sat Oct 12 19:57:10 2019 No.13054069 >>13040828 Ah yes, the 9gag one for all reply

>>	Anonymous Sat Oct 12 19:57:12 2019 No.13054071 File: 35 KB, 480x480, 1521913935766.jpg [View same] [iqdb] [saucenao] [google] >>13053404

>>	Anonymous Sat Oct 12 19:57:46 2019 No.13054076 >>13053404 carrots absorb the acid in the tomatoes, so you don't have to use baking soda when making sauce

>>	Anonymous Sat Oct 12 19:57:48 2019 No.13054077 >>13046049 The only thing I EVER do that is considered feminine is bleed from my genitals on a regular basis. But I only do that in private because it feels good.

>>	Anonymous Sat Oct 12 20:16:41 2019 No.13054154 >>13054076 Why do you need to absorb the acid?

>>	Anonymous Sat Oct 12 20:26:59 2019 No.13054201 >>13054154 Acid is sour. People add sugar to balance it out, but a carrot can work just fine. Not everyone's into the carrot taste though. It helps if your tomatoes are ripe/sweet too. Indigestion too if that sort of thing bothers you.

>>	Anonymous Sat Oct 12 22:00:00 2019 No.13054519 File: 656 KB, 2584x1136, 1561690296510.jpg [View same] [iqdb] [saucenao] [google] >>13039436 Fornicating with your food.

>>	Anonymous Sun Oct 13 00:40:31 2019 No.13055079 >>13039616 TUNA MELTS IN YOUR PATH

>>	Anonymous Sun Oct 13 01:59:19 2019 No.13055315 File: 59 KB, 800x600, in front of you.jpg [View same] [iqdb] [saucenao] [google] >>13055079 WTF WHY IS MY TUNA MELTING!? DOESN'T MAKE SEEEEENSE!

>>	Anonymous Sun Oct 13 02:07:02 2019 No.13055328 >>13053404 Are you retarded? That's one of the most basic ingredients of a traditional sauce.

>>	Anonymous Sun Oct 13 02:16:28 2019 No.13055350 >>13055328 personally I use onions and pork fat for the sweetness instead as carrots makes it too fibrous

>>	Anonymous Sun Oct 13 02:25:08 2019 No.13055373 >>13055350 >carrots makes it too fibrous Fiber is good for you, you dumb shit.

>>	Anonymous Sun Oct 13 02:33:04 2019 No.13055383 >>13055350 Then fish the carrots out when you're done.

>>	Anonymous Sun Oct 13 02:47:19 2019 No.13055409 File: 39 KB, 220x216, 1570921988721.gif [View same] [iqdb] [saucenao] [google] >>13047630 hahahahaha. Hypochondriacs BTFO

>>	Anonymous Sun Oct 13 02:48:51 2019 No.13055412 >>13049277 that's what you fools get for not buying chocolate ice cream

>>	Anonymous Sun Oct 13 02:50:30 2019 No.13055418 >>13040118 >Drinking milk SEETHING lactose intolerant nigger

>>	Anonymous Sun Oct 13 02:53:23 2019 No.13055425 >>13047630 People wash their hands and underneath their nails before handling food. You do know that, right?

>>	Anonymous Sun Oct 13 02:53:52 2019 No.13055426 >>13039516 Nobody is going to comment on your pot? It looks like you scraped the teflon coating off of the bottom.

>>	Anonymous Sun Oct 13 02:54:42 2019 No.13055430 >>13047630 Yeah, nothing says "hygienic" like tiny pieces of torn latex in your bread.

Anonymous Sun Oct 13 03:00:28 2019 No.13055437

>>13055328
>>13054076

...you realize you,re supposed to take the carrot out after, right? As in you aren't supposed to put carrots in fucking pasta sauce? Are carrots in sauce retards just people who read that hint and thought it meant to chop up a fucking carrot?

>>	Anonymous Sun Oct 13 03:03:28 2019 No.13055441 >>13054201 >acid is sour and this is a bad thing?

>>	Anonymous Sun Oct 13 03:04:42 2019 No.13055443 >>13055437 You're not supposed to take it out. Sheesh.

>>	Anonymous Sun Oct 13 03:08:38 2019 No.13055452 >>13055443 Oh god they really are retards who thought it meant to leave the carrot in. Carrots don't go in tomato sauce, please stop adding them, thank you.

>>	Anonymous Sun Oct 13 03:09:54 2019 No.13055455 >>13055452 You're just making it clear you're no good at cooking. I must have read a billion pasta sauce recipes by now.

>>	Anonymous Sun Oct 13 03:10:32 2019 No.13055456 >>13039571 "short" spaghetti costs more than a box of regular spaghetti at the same weight around here.

>>	Anonymous Sun Oct 13 03:12:54 2019 No.13055460 >>13055455 Try not ruining your pasta sauce by adding fucking carrots.

Anonymous Sun Oct 13 03:18:52 2019 No.13055468

>>13047630
>Rolling dough with your bear hands that is intended to be eventually eaten by others
All potential harmful microbes/bacteria completely die off during baking, you stupid shit. Dough is baked at 150+ c, while ALL kinds of bacteria die out at 105c.

Anonymous Sun Oct 13 03:50:49 2019 No.13055522
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>>13055373
>thinks I'm talking about nutrients not texture and screeches

you know if you didn't behave like this every month then he wouldn't have to beat you every day, little tart.

>>	Anonymous Sun Oct 13 03:59:44 2019 No.13055537 >>13055522 >texture and screeches Well prepared carrots (cut thin and small, simmered/fried long enough) don't have that, faggot.

>>	Anonymous Sun Oct 13 11:17:40 2019 No.13056475 >>13039446 Fpbp

>>	Anonymous Sun Oct 13 12:32:28 2019 No.13056742 >>13039516 >premium pasta that comes in a metal tin >pot looks like you've used it to mix concrete >pot handle falling off >cold water There's been a lot of care put into this trollpost

>>	Anonymous Sun Oct 13 12:34:49 2019 No.13056748 >>13039574 Pasta in cold water is not a bad ideea, but only for short pasta, long pasta like spaghetti will just stick together because the water is not boiling and moving the pasta around.

>>	Anonymous Sun Oct 13 12:41:27 2019 No.13056782 File: 1.17 MB, 350x117, 1553025549075.gif [View same] [iqdb] [saucenao] [google] >>13056742 >De Cucko >premium pasta >premium

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/ck/ - Food & Cooking