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/ck/ - Food & Cooking

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12989799 No.12989799 [Reply] [Original]

It's mushroom season. Picked up these 30mins ago, there was a lot more, but this was more than enough for the day.

Tired of soups and sauces. What should I use them for? They're yellowfoots/funnel chanterelles.

>> No.12989814

you can pickle them

>> No.12991058
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12991058

Are we posting mushroom hauls

>> No.12991063
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12991063

Because boy I fucking love picking mushrooms

>> No.12991066

doesn't rinsing them like that wash out all the flavor or is that a meme

>> No.12991077
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12991077

Holy fuck I love mushrooms

>> No.12991113
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12991113

I wish I was a mushroom

>>12991066
seems like a waste of time to me and a way to get soggy gay mushrooms

>> No.12991131

>>12989799
Get a dry skillet, cook out on medium-low heat the moisture you uneccessarily just added by rinsing them, once they're nice and dry and you start seeing fond form. Add olive oil and garlic, maybe some parsley and red pepper, then add a ladleful of pasta water from the pasta you're boiling with it to make a light sauce and serve with the pasta. It's fucking gr8m8.

>> No.12991133
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12991133

Elm oyster I picked last year, they're not out here yet but soon!!

>> No.12991136
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12991136

>>12991133

>> No.12991139
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12991139

>>12991136

>> No.12991463
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12991463

>>12991139
Mmmm puffball.

>> No.12991556
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12991556

>>12991463
Delicious lion's mane.

>> No.12991576

>>12989799
make chantarelles risotto my man

use a glass of wine with a galss of beef broth,
some pepper and a good amount of parmisian

>> No.12991601
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12991601

>>12991058
Yes.

>> No.12991625

>>12991601
That's some delicious chicken you found out in them woods!

>> No.12991915

I'm in Michigan lower penninsula along the coast of lake michigan. It's cold, could I find lion's mane or chaga around here?

>> No.12991942

>>12991915
I'm in Ontario and found this >>12991556
so I'd say yes.

>> No.12992016

>>12991942
Awesome! Thanks! Ill go look