/ck/ - Food & Cooking

[Anonymous No.12868024]

What goes best on a PB sandwich? Personally, I prefer strawberry preserves

[Anonymous No.12868046]

I like to put banana slices on an open faced pb sandwich. Where I live some people put sambal on a white pb sandwich and I really like it, but you need good sambal.

[Anonymous No.12868057]

>>12868046
Sounds horrible. Banana is good though

[Anonymous No.12868069]

SMOOTH peanut butter, if I wanted to eat something thick and chunky I'd eat the discharge from your mother's vagina

[Anonymous No.12868080]

>>12868069
I like apricot preserves too

[Anonymous No.12868098]

cherry is good also put potato chips in the sandwich crushed or whole.

[Anonymous No.12868292]

>>12868080
Fuck yeah

[Anonymous No.12868295]

I always go with classic, smooth peanut butter, grape jelly, wheat bread.

[Anonymous No.12868297]

>>12868024
Hold the jelly, add honey and toast the bread.

[Anonymous No.12868298]

Honey and some cinnamon

[Anonymous No.12868301]

>>12868024

I've recently discovered putting PB&J on toasted bread is quite exceptional.

[Anonymous No.12868307]

>>12868024
>pb of your choice, on both sides
>peach fruit spread (needs to be mostly fruit, none of that jelly or jam shit)
>honey drizzle

Perfection

[Anonymous No.12868311]

>>12868024
I only use PB and orange marmalade.

Though back in the high school days Nacho Cheese Doritos with PB between the bread was a great 3 AM meal.

[Anonymous No.12868312]

sriracha and chunky peanut butter is pretty good. almost good as peanut butter and fluff

[Anonymous No.12868339]

>>12868311
I should add the PB was heated so it melted gooey on the bread.

[Anonymous No.12868344]

>>12868339
Microwaving a pb+j instantly amplifies it but makes a mess.

[Anonymous No.12868351]

>>12868339
melted peanut butter is fucking amazing, just throw that shit on toast and let it melt.

[Anonymous No.12868370]

>>12868024
The patrician's choice is Palmalito brand Guava Jelly.

[Anonymous No.12868419]

>>12868024
natural peanut butter and raspberry jam

[Anonymous No.12868547]

bunny whole grain white bread
jif creamy peanutbutter
smuckers strawberry jelly

[Anonymous No.12868571]

>>12868024
pickles

[Anonymous No.12868673]

>>12868571
>pickles

[Anonymous No.12868689]

PB & strawberry preserves grilled with butter on a sandwich press
The one that cuts it diagnal

[Anonymous No.12869235]

>>12868571
prengnet?

[Anonymous No.12869381]

>>12868301
Check this out pleb
>buttered toast with cinnamon
and
>smear a slice of bread with grape jelly and assemble it into your egg sandwich

[Anonymous No.12870364]

>>12868024
I like raspberry preserve, or I make an open face sandwich with pb and drizzle on some honey.

[Anonymous No.12871028]

Another vote for raspberry spread/spread. Also a fan of bitter orange marmalade with bits. But really almost anything fruity like blueberry/blackcurrant/blackberry will work. The bread has to be brown for me.

I recently discovered adding oregano is fantastic

[Anonymous No.12871045]

Seeded bread lightly toasted, good quality crunchy peanut butter (preferably the 100% peanut stuff), black cherry preserves
Boom, sorted

[Anonymous No.12871062]

I put a banana and greek yogurt on it. It harmonizes very well with the peanut butter.

[Anonymous No.12871065]

Toast the bread. Chunky pb one side and whatever jelly on the other. I'll drizzle some honey in there when I'm feeling it. When I was a stoned teenager we would just do eggos instead of the bread.

[Anonymous No.12871069]

How to step up your PB&J:
>Put down some wax paper and put a fat dollop of PB on it
>Put another piece of wax paper on top and smooth it out like you are rolling dough
>Freeze it
>Cut out 2 squares of PB to fit your bread of choice and put one slice of PB on each slice of bread
>Put some jelly in the middle and press together firmly
>Rub the end of a stick of butter in a hot pan until it is lightly buttered
>Fry your sandwich so the heat melts the PB
Thank me later

[Anonymous No.12871101]

GIVE ME BLUEBERRIES OR GIVE ME DEATH