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/ck/ - Food & Cooking

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File: 347 KB, 524x706, BubbleBass.png [View same] [iqdb] [saucenao] [google]
12804927 No.12804927 [Reply] [Original]

I'll take a double triple bossy deluxe, on a raft, four by four animal style, extra shingles with a shimmy and a squeeze, light axle grease, make it cry, burn it, and let it swim.

>> No.12805006

quality original thread

>> No.12805127

>>12804927
Me gustaría el especial de la casa.
Quiero que lo anotes muy bien Calamardo, mira

Atashi wa, atashi ni sukena
Hadokoka mokoya hoshi
Watashiwa Sorega Hagosu

>> No.12805129

We serve food here, sir.

>> No.12805151

>>12805129
Vete a chingar a tu puta madre

>> No.12805156

>>12805151
Kawasaki Zuko! oh, El gordo Friki!

>> No.12805272
File: 126 KB, 1023x551, bubblebass burger.jpg [View same] [iqdb] [saucenao] [google]
12805272

>> No.12805277
File: 515 KB, 1280x856, Bubble bass burger 3.jpg [View same] [iqdb] [saucenao] [google]
12805277

>>12805272

>> No.12805279
File: 543 KB, 856x1280, bubble bass burger 2.jpg [View same] [iqdb] [saucenao] [google]
12805279

>>12805277

>> No.12805312

>>12805279
why does it have bread slices?

>> No.12805317

>>12805312
"on a raft"

>> No.12805418

This is now an al/ck thread

>> No.12805754

i still don't have an explanation to what those keywords mean. double triple what? two triple burgers? what are rafts, shingles, and shimmys? is "letting it swim" adding a fish filet to it or drowning it in mayonnaise?

>> No.12806037

>>12805754
I think it's diner lingo from the 50s or somewhere

https://spongebob.fandom.com/wiki/Double_Triple_Bossy_Deluxe