/ck/ - Food & Cooking

[Anonymous No.12762399]

Pro-PDO arguments:
>Benefits the consumer (you can get a pretty good idea of what the thing in the container will taste like without buying a sample from every single producer)
>Benefits the seller (their good name is protected by law)
>Benefits the connoisseur (high status products are easily identified)
>Benefits the skinflint (under-appreciated and competitively priced high quality products are still easily identified)
Anti-PDO arguments:
>My Wisconsin pasteurize-process industrial waste trashfood tastes just as good as your actual food made of decent quality ingredients because I bet you're a snob
>All food is basically the same, something something chemophobia
>It is my constitutional right to be lied to
>I saw a Penn & Teller once that told me that stuff I can't afford is a scam
>According to the Wisconsin International Cheese Association, Wisconsin cheese is the most respected cheese in the whole entire world
Which side are you on, /ck/?

[Anonymous No.12762407]

>American (((cheese)))

[Anonymous No.12762445]

>>12762407
America makes a few good cheeses in the coastal states but since we only subsidize low quality garbage it’s ridiculously expensive.

The way you can tell if a cheese will suck is if it’s fraudulently using the name of a place in Europe known for its cheese

[Anonymous No.12762480]

WTF is a PDO, you HFF?

[Anonymous No.12763759]

>>12762480
It probably has something to do with trannies. They’re everywhere now

[Anonymous No.12763824]

>>12762480
protected designation of origin

[Anonymous No.12763839]

>>12762399
>Wisconsin cheese is the most respected cheese in the whole entire world
lol outsideof the usa nobody even knows wisconsin makes cheese. That's because amer*can food products are about the least respected in the world...

[Anonymous No.12763844]

>>12762399
...

[Anonymous No.12763848]

>>12762399
the fuck is a ""PDO""?

stupid acronyms

[Anonymous No.12763853]

>>12762407
>NOW WITH 30% MORE SAWDUST AND STILL MELTS!

[Anonymous No.12763886]

>>12763839
Stay obsessed

[Anonymous No.12763913]

>>12763886
stay obesed lol

[Anonymous No.12763923]

I'll just leave this here

[Anonymous No.12763952]

Wait, there's being made acutal cheese in America? Not just (((cheese product)))?

[Anonymous No.12763973]

>>12762399
Truth in advertising, but no government support of monopolies.

If a bunch of shitalians want to get together and create a regional certification business for their cheese that's their business and theirs alone. If they want to make it non regional, still just their business.

[Anonymous No.12763976]

>why, of course a huge corporation can trademark common words and expressions
>wtf why should a group of producers have an exclusive right to the name of their incredibly specific product
am*rican logic

[Anonymous No.12763983]

>>12763853
Cellulose is not sawdust.

[Anonymous No.12763996]

>>12763952
at least that's what they made amer*cans believe lol. They actually think they are making a product that is edible to anyone who has ever eaten real cheese. It's just as fascinating that they believe they are not a third world country with lower living standard than Europe. Who makes them believe this?
murrrican'ts are every dictators wet dream lol

[Anonymous No.12764665]

>>12763983
Pretty similar though

[Anonymous No.12764688]

>>12763983
>Cellulose is not sawdust.
it might as well be.

[Anonymous No.12764691]

>>12763996
Jesus, you really need some friends, man.
I'll pray for you

[Anonymous No.12766242]

>>12763952
There is a lot of good cheese made here. The stuff that gets overseas attention though is what we call American cheese at the deli, because of how processed it is compared to actual good stuff.

[Anonymous No.12766249]

>American '''''''cheese'''''''

[Anonymous No.12766256]

>>12766249

[Anonymous No.12766264]

>>12766249
That looked really hot for a second

[Anonymous No.12766267]

>>12766264
>for a second
For 9 seconds, actually

[Anonymous No.12766269]

>>12766264
And then it looked very fucking hot.

[Anonymous No.12766276]

>>12766249
classy cos she's annoyed at herself for drinking so much that she spewed (hand gestures)
also she didn't get any spew on herself.

I would defenately eat her ass cos she more than likely has fantastic hygiene practises.

[Anonymous No.12766312]

>>12766276
*Definitely
No one knows how to spell that damn word. My favorite misspelling is "defiantly". Why are you being defiant? What are you defying? Anyway, learn English, dumbass. That's what we speak here.

[Anonymous No.12766319]

>>12766312
Lol ass eaters BTFO

[Anonymous No.12766336]

>>12762399
Can't people just put "[region] inspired [product]" on the packaging?

[Anonymous No.12766341]

>>12766336
They'll only do that if required to by law. Otherwise they have no issues simply lying to you.

[Anonymous No.12766751]

>>12766267
>>12766269
Yes you’re right sorry ck

[Anonymous No.12766918]

tillamook is bretty gud
cabot has some nice habanero jack that i like to get on bogo

the real issue is we don't have enough non-cow's milk based cheeses, theres only so many times you can vintage parm/cheddar/havarti/etc. before it all starts tasting roughly the same