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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking


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12695332 No.12695332 [Reply] [Original]

Steak

>> No.12695335

>>12695332
post in-steak pictures

>> No.12695340

>>12695335
day of the bowel movement when

>> No.12695347

Is that non-stick? Non-stick is only good for frying eggs.

>> No.12695349

>>12695347
Literally makes no difference

>> No.12695359

>>12695349
Literally yesterday /ck/ told me you can't use anything but cast iron for steaks.

>> No.12695372

>>12695359
You got pranked

>> No.12695379

>>12695359
The only real difference between pans is the presence or non presence of non-stick coating, and how evenly they distribute heat
Everything else is a meme

>> No.12695550

>>12695347
>>12695349
>>12695359
>>12695372
>>12695379
your wrong and your steaks are wrong and your posts are wrong f u

>> No.12695738

what is a good marinate for sirloin? OTC stuff is OK? i'd rather not think about it too much

>> No.12695761

>>12695738
Sea salt, black pepper, garlic powder. Rub it in and let it sit in the fridge overnight. Wipe it off and pat the sirloin dry before cooking.

>> No.12695770

>>12695738
Dale's sauce

>> No.12695782

>>12695761
sirloin can be tough.... if it were a ribeye i wouldn't even bother marinading but it's been years since a bought a sirloin

>> No.12695798

>>12695332
Gross. Where's the vegetables. Are you really gonna eat that by itself?

>> No.12695804

>>12695798
I'm not going to eat any of it. I'm going to force feed it to my wife and her daughters (all over 18) and if any of them gag or complain they're spending a night in the dungeon with me.

>> No.12695825

>>12695804
TMI Gurg.

>> No.12695833

>>12695825
prude

>> No.12697059

>>12695550
Explain or gtfo