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/ck/ - Food & Cooking


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12650581 No.12650581 [Reply] [Original]

Name 1 (one) dish that isn't improved by adding garlic powder

>> No.12650587

>>12650581
I can afford fresh garlic.

>> No.12650588

>>12650581
cinnamon roll

>> No.12650593

>>12650581
Brownies

>> No.12650595

your mom's pussy casserole

>> No.12650603

>>12650581
Ice cream

>> No.12650606

>>12650581
buttered bread

check mate

>> No.12650616

>>12650587
lmao fresh garlic is a meme
it's hard to peel and it doesn't taste as ggood

>> No.12650626

>>12650616
>it's hard to peel
kek

>> No.12650632

>>12650581
literally anything sweet

>> No.12650675

Milk

>> No.12650679

>>12650587
garlic powder should not be used as a substitute for fresh garlic. the flavours of the two are a bit too dissimilar for that sort of thing. if you're familiar with indian cooking, it's kind of like sonth and ginger.

>> No.12650685

>>12650587
fresh garlic and garlic powder taste different

for the most part, you add garlic powder if you want a more roasted garlic taste

Not saying that roasting fresh garlic and garlic powder are always substitutes, but for the most part if you're adding roast garlic into let's say a tomato sauce, you could have added garlic powder

>> No.12650698

>>12650685
>you add garlic powder if you want a more roasted garlic taste
Or if you're going to be cooking something for a long time where the fresh garlic will lose some of its potency anyway. Fresh garlic is better if it's only going to be cooked for a few minutes, or for salad dressings and stuff like that.

>> No.12650718 [DELETED] 

Anything. The krishnas are right, alliaceous vegetables are for NIGGERS.

>> No.12652327

>>12650581
tiramisu

>> No.12652369

>>12650616
>Hard to peel
Just squash it with a knife. The peel comes right off

>> No.12652378

>>12650587
Anyone who says this has no fucking idea what they're talking about. Fresh garlic and garlic powder have completely different uses. One isn't a substitute for another. Different tools for different jobs, moron.

>> No.12652393

i'm really getting into garlic powder recently, never really fucked with it until i bought a giant shaker for a recipe
when it's gone i'm going to make my own with my food dehydrator

>> No.12652531

>>12650581
Fried eggs on toast, it's just better with paprika, salt and chives.

>> No.12652536

>>12650616
this, it makes your hands smell

>> No.12652586

>>12652536
What's worse, the same smell penetrates your food!

>> No.12652636

>>12652378
>garlic for cooking
>different tools for different jobs
>moron