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/ck/ - Food & Cooking

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12579102 No.12579102 [Reply] [Original]

Give me your best Egg Salad recipe now!

>> No.12579119
File: 115 KB, 500x396, hes-right-you-know-32644960.png [View same] [iqdb] [saucenao] [google]
12579119

>>12579102
>BOIL EGGS
>PUT INTO BOWL AND USE POTATO MASHER TO DESTROY THEM INTO TINY CHUNKS LIKE BABY FOOD/PASTE AND A SPOONFUL OF MAYONNAISE
>SERVER OVER TOAST WITH SALT AND PEPPER

>> No.12579136

>>12579102
Walnuts, senpai

>> No.12579142
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12579142

>>12579119
you dont add dijon mustard?

>> No.12579157

Boil eggs, peel, halve, mash, salt, pepper, curry powder, chopped parsley, mayo, mic. Put on sandwich with sliced cucumber and tomato, and a slice of cheese.

>> No.12579168

I just made some egg salad a couple days ago. It was delicious. I probably add more ingredients than most people, but I like contrasting textures and bright flavors in my egg salad. (This was for 4 people);
Dozen boiled eggs, shelled
4-5 ribs celery with leaves, small diced
Half an large onion, small dice
Handful of garlic chives, minced
2 tablespoons capers, rinsed and minced
Zest and juice of one lemon
Fresh parsley, minced (about 2 tablespoons or so)
2 tablespoons pickle relish
2 teaspoons mustard
1 teaspoon horseradish
Several dashes of hot sauce
1/4 teaspoon turmeric
1/8 teaspoon curry powder
1 teaspoon cajun seasoning, or to taste
Salt and pepper to taste
Enough mayonnaise to bind

I use a potato masher to mince the eggs. And then just mix in everything else and let it chill for awhile to let the flavors blend.

>> No.12579174
File: 111 KB, 1280x720, egg_mayo.jpg [View same] [iqdb] [saucenao] [google]
12579174

>>12579102
THAT'S EGG MAYONNAISE NOT EGG SALAD!

>> No.12579184
File: 26 KB, 540x500, iv1je26b8luy.jpg [View same] [iqdb] [saucenao] [google]
12579184

>>12579157
>cunny powder

>> No.12579188

>>12579174
Shut the FUCK up.

>> No.12579206

>>12579174
shhhhh
you'll upset the sharts

>> No.12579275

>>12579102
1. Put the eggs in a medium saucepan and pour water till it covers the
eggs. Bring it to boil on medium heat and once boiling, cook for 12
minutes.
2. Once finish cooking, transfer the eggs to iced water to stop cooking. Let
cool completely and peel the egg shells.
3. Transfer the peeled eggs in a bowl and mash with a fork. Try to mash
egg whites into small, same-size pieces.
4. Add ¼ tsp sugar and ¼ tsp salt.
5. Add freshly ground black pepper and 2 tsp milk. Taste and add more
salt and pepper if needed.
6. Add 2 Tbsp mayonnaise and mix very well
wa la

>> No.12579289

>>12579184
Settle down. It's just curried eggs in mashed form.

>> No.12579386

>>12579102
>egg salad
>not egg mayo

What third world shithole are you from that you try to convince yourself you’re eating salad, despite the complete lack of any greenery?

I make egg mayo with eggs, mayo and mustard (Dijon or english), s&p. I’ve added celery before for crunch which is pretty good.

I sometimes make a variant called coronation eggs. Eggs, apple and raisins (fairly finely chopped), mild curry powder, s&p.

>> No.12579408

>>12579386
Is celery not green? I believe it is.
EGG SALAD.

>> No.12579423
File: 1.28 MB, 372x526, amerimutts_IRL.webm [View same] [iqdb] [saucenao] [google]
12579423

>>12579408
and pizza is a vegetable too right? the absolute state of amerimutts

>> No.12579445

>>12579423
No, but pizza has vegetables on it, you turdlicker.
So, what do you call caprese salad then? cucumber salad? Seaweed salad? If a salad can only have leafy greens, that cuts out probably half of all salad recipes. YOU FUCKING MONG.

>> No.12579471
File: 2.42 MB, 640x362, amerimutts_fear_him.webm [View same] [iqdb] [saucenao] [google]
12579471

>>12579445
The USA congress actually passed a law stating that pizza is a vegetable you fat fuck.
http://www.nbcnews.com/id/45306416/ns/health-diet_and_nutrition/t/pizza-vegetable-congress-says-yes/

>> No.12579505

>>12579408
He said he sometimes adds celery, you fat, leaky arsed cunt. I’m actually surprised you know what celery is though. Well done.

>> No.12579525

>>12579102
No matter how hard you try to spam these threads it's not going to catch out

>> No.12579528

>>12579102
3 soft boiled eggs, peeled
1 tsp capers
1 Tbs strong Dijon mustard
2 Tbs olive oil
dash red wine vinegar
chopped fresh herbs (dill, parsley and chives are good)
salt and pepper to taste

Place all ingredients in a bowl and mash together with a fork.

>> No.12579559

>>12579445
All this obese COPE

>> No.12579612

>>12579471
>thinks government actually represents what people want
They fucking did that so they could keep feeding kids shit tier prison food in the public schools, you fucking moron.

>> No.12579618

>>12579505
Egg SALAD should always have celery in it, you literal pencil-dicked cat fucker.

>> No.12579657
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12579657

>>12579612
COPE keeps coming

>> No.12579668

>>12579657
You're using that word incorrectly, dipshit.

>> No.12579686
File: 928 KB, 480x480, BBQ_fish_skills.webm [View same] [iqdb] [saucenao] [google]
12579686

>>12579668
All that high fructose corn syrup is blocking your neurological functions!

>> No.12579741

euros worked into an absolute seethe
anyway I make my egg salad with mayo mustard salt pepper and then whatever else I have laying around

>> No.12579896

>>12579119
Who are you pointing at?

>> No.12579903

>>12579686
I don't eat HFCS, try again, troll.

>> No.12579904

>>12579618
>literal pencil-dicked cat fucker
One can only assume this to be projection from someone seething hard. Have a nice day.

>> No.12579912

>>12579386
>>12579423
>potato salad is german
>egg salad is british
>blames americans

the state of euros

>> No.12579917

>>12579904
>fat leaky arsed cunt
If you believe that, then what does this make you, snaggletoothed knobgobbler.

>> No.12579921

>>12579912
WRONG

>> No.12579925
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12579925

>>12579903
If you live in the US I guarantee you consume it regularly, since your country is too poor to afford real sugar.

>> No.12580023

>>12579917
We’ve seen you guys in the pictures from Walmart.

>> No.12580092

>>12579925
Do europoors not have nutritional information on their packaged food? Does your country not allow you to see the ingredients? Wow, imagine being so controlled like cattle. See, here, we're actually allowed to read ingredient labels, so we know what's in our food. So yes, we can completely avoid HFCS if we want.

>>12580023
I don't shop at Walmart. Ever.

>> No.12580269

>not eyeballing your egg salad
>using measurements for egg salad
>10+ spices

You guys okay?

>> No.12580317

>>12579157
Don't call me a mic you fucking gook

>> No.12580723

>>12580092
Yes, we have nutritional info on packaging. Just like in Walmart (where you and your comrades defecate in your clothing). Stop lying to yourself. Enjoy your corn syrup and the diabetes it will bring.