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/ck/ - Food & Cooking


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12542804 No.12542804 [Reply] [Original]

What do we think of pic related

>> No.12542809

I think it’s greyscale

>> No.12542817

Are you threatening me?

>> No.12542820
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12542820

>>12542804
>we

>> No.12542824

>>12542804
leatherface?

>> No.12542827

ohlive ohl

>> No.12542831 [DELETED] 

>>12542804
Why does this board celebrate degenerate chefs

>> No.12542834

KNORR

>> No.12542843

>>12542804
pretty alright considering everything

>> No.12542887

>>12542804
I usually just igknorr him.

>> No.12543061
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12543061

>>12542804
MPW in a nutshell: started from nowhere and rose to be the best chef in the UK, completely reinvented the image of the profession and fine dining as a whole, trained (roasted) Ramsey and a few other important chefs, hung up his whites, and sold out like a whore
Still a v wise and mentally acute chef, just not bothered what so ever any more about the food....

>> No.12543066

Legend, should have stopped tv appearances after “Marco cooks for...” except maybe appearing on masterclass. The Knorr thing is an obvious cash grab (Marco boasts in his book about how he used to roast an entire tray of chickens just to press them for stock), but hey, his family is probably set for life. I wonder what his son is up to these days

>> No.12543078

>>12542804
He's a shit father I know that much

>> No.12543096

>>12542887
Based and stockpilled

>> No.12544214

>>12542804
Reminds me of that one fella that used to live in my grandparents' village in Bosnia. Had the same french-neanderthal stare and hands that seemed like tehy were created to dig potatoes from the soil itself. He was known for beating his livestock with a rake in drunk bouts of rage, but he also laid hands on his wife. Everyone knew, because everyone in the village could hear it but was scared of a 2 meter tall fella with a shotgun. The alcohol and mental instability took care of him though; pasted his brain against the narrow side of his barn last summer. Might've also just been the heat.

>> No.12544271
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12544271

>>12542804
>Me, I quite like to bend the broad over and give the gash a nice tongueing while my face is pressed firmly against her arsehole. Did this a lot back at Harvey’s. It’s your preference though, remember there is no real recipe.

>> No.12544309

>>12543061
>rose to be the best chef in the UK
That‘s like rising to be the smartest kid in special ed.

>> No.12544740

>>12542804
Totally bummed Ramsay in the early years.

>> No.12544752

I like him

>> No.12544855

>>12542804
knorrpilled