Vintage cookbooks

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Vintage cookbooks Anonymous Sat Jun 22 10:07:40 2019 No.12525575 [Reply] [Original]

I have not seen a thread on here before about cook books. Does anyone else like to collect and try recipes from vintage cook books?

>>	Anonymous Sat Jun 22 10:09:40 2019 No.12525579 >>12525575 There have been lots of threads in the past where friendly anons post pages from rare or unusual cookbooks

>>	Anonymous Sat Jun 22 10:10:51 2019 No.12525584 >>12525575 shit thread idea

>>	Anonymous Sat Jun 22 10:12:35 2019 No.12525587 >>12525575 great thread idea

>>	Anonymous Sat Jun 22 10:13:13 2019 No.12525590 >>12525575 fair to middlin' thread idea

>>	Anonymous Sat Jun 22 10:17:11 2019 No.12525607 In all honesty, a general thread about old, rare, special cookbooks would be the only thread I'd like to see perma-stickied.

>>	Anonymous Sat Jun 22 10:20:33 2019 No.12525616 >>12525607 Recipes? On /ck/? Stickied? lol

>>	Anonymous Sat Jun 22 10:30:44 2019 No.12525654 File: 2.24 MB, 4032x2268, 20190622_102846.jpg [View same] [iqdb] [saucenao] [google] I also have this one. The older I find the better the pensylvania Dutch cookery one is from 1914.

>>	Anonymous Sat Jun 22 10:35:11 2019 No.12525672 >>12525575 can you post the tastiest looking sweet peanut butter spread? they keep it on all the tables at the amish country restaurants around here in ohio

>>	Anonymous Sat Jun 22 10:42:00 2019 No.12525685 File: 1.12 MB, 2808x1872, ainsley2178a.jpg [View same] [iqdb] [saucenao] [google] i'll just leave these here http://digital.lib.msu.edu/projects/cookbooks/html/browse.cfm#A mega.nz #F!8JtzDQQK!eOzG3Z-cxAUlilmIwns2Hg

>>	Anonymous Sat Jun 22 10:47:08 2019 No.12525701 >>12525575 Yeah, I have a huge collection of vintage cookbooks (and cookbooks in general). I think my oldest one is from 1896.

>>	Anonymous Sat Jun 22 10:53:28 2019 No.12525723 File: 2.52 MB, 4032x2268, 20190622_105234.jpg [View same] [iqdb] [saucenao] [google] >>12525672 It does not look like it has a recipe for that.

>>	Anonymous Sat Jun 22 10:55:26 2019 No.12525729 >>12525685 That's cool, but theres just something about having a paper cookbook at your fingertips.

>>	Anonymous Sat Jun 22 10:56:54 2019 No.12525739 File: 2.31 MB, 4032x2268, 20190622_105417.jpg [View same] [iqdb] [saucenao] [google] It looks like it's an old course book. I would love to get in contact with the college and find out if they know anything about it.

Anonymous Sat Jun 22 11:27:54 2019 No.12525847
File: 31 KB, 640x577, amish peanut butter spread.png [View same] [iqdb] [saucenao] [google]

>>12525723
new aged amish cooking is not what it once was.
I did get some good cookies from an amish lady once that had a bunch of stuff in them. I think they were called monster cookies
pic related is that spread I was talking about.
if you didn't see the big cookbook thread from a few months back here is a collection one of the anons put together. looks like it has more than before too
https://mega.nz/#F!VrgHmQTT!HEXDgmzBWRgSt-_M4hZhiA

>>	Anonymous Sat Jun 22 11:46:12 2019 No.12525912 >>12525575 Oh, I have a good one to post, but its going to have to be late at night or early morning tomorrow; if i can find it.

>>	Anonymous Sat Jun 22 14:27:42 2019 No.12526603 >>12525685 i wanted to make a thread asking for those. thanks anon

>>	Anonymous Sat Jun 22 14:49:40 2019 No.12526670 File: 646 KB, 948x545, 1535104340436.png [View same] [iqdb] [saucenao] [google] who needs cookbooks when we have Youtube chefs to show us how it's done for real?

Anonymous Sat Jun 22 15:04:04 2019 No.12526734
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My cookbook shelves are a fucking horrible mess, but that's because I just simply don't have enough room. There's shelves underneath those as well, some of which have cookbooks, but are mostly literature.
The really old cookbooks are on the top row, in the two middle shelves. I rarely get them down, because they are very delicate, but sometimes I'll pull a few down and go through them. I've actually made quite a few recipes from them, and they've all turned out great. My go-to yeast doughnut recipe is from a community cookbook from 1932.

>>	Anonymous Sat Jun 22 15:47:06 2019 No.12526882 File: 3.81 MB, 4032x3024, 15612327266354366041193462569816.jpg [View same] [iqdb] [saucenao] [google] This isn't a truly vintage cookbook but most of the recipes in it are from quite a while back as far as I can tell.

>>	Anonymous Sat Jun 22 15:51:41 2019 No.12526897 File: 32 KB, 352x480, navy.jpg [View same] [iqdb] [saucenao] [google]

>>	Anonymous Sat Jun 22 15:52:44 2019 No.12526904 File: 178 KB, 720x960, 1913.jpg [View same] [iqdb] [saucenao] [google]

>>	Anonymous Sat Jun 22 16:22:33 2019 No.12527035 >>12526904 If possible, could you show more pages of this book? It would be awesome if you did

>>	Anonymous Sat Jun 22 21:52:34 2019 No.12528373 >>12526734 I have the exact same better homes and garden cook book, the next cook book I want to find is the new McCall's cookbook.

>>	Anonymous Sun Jun 23 00:59:23 2019 No.12529080 File: 354 KB, 1512x1512, 2019-06-23-00-58-05_compress61.jpg [View same] [iqdb] [saucenao] [google] >>12525912 Found it, but tired. I'll post tomorrow.

>>	Anonymous Sun Jun 23 06:04:42 2019 No.12530016 Bump

>>	Anonymous Sun Jun 23 06:08:59 2019 No.12530025 >>12525723 Post "Funeral Pie," I want to see what the fuck that's about

>>	Anonymous Sun Jun 23 09:26:15 2019 No.12530498 File: 319 KB, 1512x1512, 2019-06-23-09-24-18_compress93.jpg [View same] [iqdb] [saucenao] [google] >>12529080 The book is devided into sections based on region. First region is France. Any requests?

>>	Anonymous Sun Jun 23 09:27:19 2019 No.12530502 File: 346 KB, 1512x1512, 2019-06-23-09-24-35_compress68.jpg [View same] [iqdb] [saucenao] [google] >>12530498

>>	Anonymous Sun Jun 23 10:00:17 2019 No.12530600 >>12530498 Tomato soup please. I've got a shitload of tomatoes coming in now and would like to see the frogs take on it.

Anonymous Sun Jun 23 10:00:36 2019 No.12530602

My first was an old Betty Crocker cook book that my mom gave to me when I got my first apartment. Those are pretty good, some people give them some kind of weird shit but they're damn good for basic stuff and one can build on that.
It's not some stupid cartoon crap like most people see on TV and it doesn't have to be that.

>>	Anonymous Sun Jun 23 10:03:51 2019 No.12530613 >>12530498 chocolate souffle pls

>>	Anonymous Sun Jun 23 10:04:41 2019 No.12530615 File: 472 KB, 449x617, 156553125684.png [View same] [iqdb] [saucenao] [google] >>12525575 how many millennial are rockin this tattoo? looks like it could make some sick ink for a food tat

>>	Anonymous Sun Jun 23 10:04:53 2019 No.12530617 >>12530498 Bearnaise sauce

>>	Anonymous Sun Jun 23 11:35:36 2019 No.12530897 File: 315 KB, 1512x1512, 2019-06-23-11-29-43_compress82.jpg [View same] [iqdb] [saucenao] [google] >>12530600

>>	Anonymous Sun Jun 23 11:37:04 2019 No.12530900 File: 283 KB, 1512x1512, 2019-06-23-11-29-49_compress4.jpg [View same] [iqdb] [saucenao] [google] >>12530897

>>	Anonymous Sun Jun 23 11:38:07 2019 No.12530903 File: 317 KB, 1512x1512, 2019-06-23-11-31-35_compress18.jpg [View same] [iqdb] [saucenao] [google] >>12530613

>>	Anonymous Sun Jun 23 11:39:10 2019 No.12530907 File: 326 KB, 1512x1512, 2019-06-23-11-34-24_compress21.jpg [View same] [iqdb] [saucenao] [google] >>12530617

>>	Anonymous Sun Jun 23 11:39:26 2019 No.12530908 I have a bunch of southern church ones, the homemade ones. Sometimes has good shit

>>	Anonymous Sun Jun 23 11:40:18 2019 No.12530912 File: 300 KB, 1512x1512, 2019-06-23-11-34-52_compress50.jpg [View same] [iqdb] [saucenao] [google] >>12530907

Anonymous Sun Jun 23 11:45:28 2019 No.12530930
File: 257 KB, 1512x1512, 2019-06-23-11-43-53_compress49.jpg [View same] [iqdb] [saucenao] [google]

>>12530498
Forgot a couple pages. I'll keep up requests and will try to post other regions. I have work so if I don't respond quickly, know I check this thread and keep it alive to post.

>>	Anonymous Sun Jun 23 11:46:54 2019 No.12530934 File: 373 KB, 1512x1512, 2019-06-23-11-43-17_compress65.jpg [View same] [iqdb] [saucenao] [google] >>12530498

>>	Anonymous Sun Jun 23 11:50:17 2019 No.12530949 >>12530025 This and also pepper cabbage.

>>	Anonymous Sun Jun 23 11:50:29 2019 No.12530951 >>12530903 >>12530907 >>12530908 thank you anon

>>	Anonymous Sun Jun 23 11:58:18 2019 No.12530972 >>12530934 Chicken with rice when you get the chance, pls.

>>	Anonymous Sun Jun 23 13:21:09 2019 No.12531319 File: 351 KB, 1512x1512, 2019-06-23-13-19-58_compress64.jpg [View same] [iqdb] [saucenao] [google] >>12530951 No prob >>12530972

>>	Anonymous Sun Jun 23 13:22:13 2019 No.12531325 File: 318 KB, 1512x1512, 2019-06-23-13-20-12_compress95.jpg [View same] [iqdb] [saucenao] [google] >>12531319

>>	Anonymous Sun Jun 23 13:25:30 2019 No.12531337 >>12531325 Btw, I know herbs are vague, but I have seen premade herb mixes from badia brand called, "herbs of the providence" that have lavender and shit.

>>	Anonymous Sun Jun 23 13:52:53 2019 No.12531415 >>12531337 Thx for posting it. Yeah I was thinking that would probably be the herb mixture.

>>	Anonymous Sun Jun 23 16:03:29 2019 No.12531828 File: 2.33 MB, 4032x2268, 20190623_160237.jpg [View same] [iqdb] [saucenao] [google] >>12530025 Here is the funeral pie.

>>	Anonymous Sun Jun 23 17:32:21 2019 No.12532211 >>12531337 Herbs of the providence, is herbs de province. If you look in a store it like Italian seasoning all it is is a mixture of herbs.

>>	Anonymous Sun Jun 23 17:34:33 2019 No.12532228 >>12531828 is that called a funeral pie because it makes you wish someone close to you died to make you forget how terrible the pie was?

>>	Anonymous Sun Jun 23 22:20:41 2019 No.12533680 Bump

>>	Anonymous Sun Jun 23 22:29:40 2019 No.12533721 >>12532228 I like raisins, I bet it's a tasty pie

>>	Anonymous Sun Jun 23 22:33:35 2019 No.12533737 I do like the blue ribbon recipe books from county fairs

>>	Anonymous Sun Jun 23 23:04:45 2019 No.12533888 >>12530498 >>12530934 If your still here, could I get Les Fillets de Sole au Cidre (33) and Anguille en Matelote (36). Also Canard aux Navets.

>>	Anonymous Sun Jun 23 23:19:54 2019 No.12533944 >>12531828 Thank you >>12533888 Sure, I'll post when I get home.

>>	Anonymous Mon Jun 24 00:16:15 2019 No.12534149 File: 329 KB, 1512x1512, 2019-06-24-00-11-16_compress3.jpg [View same] [iqdb] [saucenao] [google] >>12533888

>>	Anonymous Mon Jun 24 00:17:31 2019 No.12534158 File: 282 KB, 1512x1512, 2019-06-24-00-11-49_compress52.jpg [View same] [iqdb] [saucenao] [google] >>12534149

>>	Anonymous Mon Jun 24 00:18:43 2019 No.12534163 File: 336 KB, 1512x1512, 2019-06-24-00-12-33_compress35.jpg [View same] [iqdb] [saucenao] [google] >>12533888

>>	Anonymous Mon Jun 24 00:19:45 2019 No.12534166 File: 277 KB, 1512x1512, 2019-06-24-00-12-40_compress21.jpg [View same] [iqdb] [saucenao] [google] >>12534163

>>	Anonymous Mon Jun 24 00:23:51 2019 No.12534174 File: 346 KB, 1512x1512, 2019-06-24-00-14-51_compress64.jpg [View same] [iqdb] [saucenao] [google] >>12533888

>>	Anonymous Mon Jun 24 00:24:01 2019 No.12534175 File: 2.28 MB, 2988x4197, 20190623_222203~2.jpg [View same] [iqdb] [saucenao] [google] More? Circa 1982

>>	Anonymous Mon Jun 24 00:25:25 2019 No.12534180 >>12534175 Yes, based boomer tier microwave food.

>>	Anonymous Mon Jun 24 00:28:17 2019 No.12534193 >>12534175 Oh my god yes holy shit That looks hilarious, I love weird, terrible space age cooking from 1950-1980

>>	Anonymous Mon Jun 24 00:28:36 2019 No.12534194 File: 1.56 MB, 2988x2943, 20190623_222717~2.jpg [View same] [iqdb] [saucenao] [google] Ight delivering Table of contents to come.

>>	Anonymous Mon Jun 24 00:31:22 2019 No.12534199 >>12534194 >it came with the fucking microwave This just gets better and better, the only thing more hilarious than terrible LOOK AT OUR NEW TECH cooking is it being made by people who have no clue how to cook in the first place

>>	Anonymous Mon Jun 24 00:31:53 2019 No.12534201 File: 1.35 MB, 2831x3211, 20190623_222953~2.jpg [View same] [iqdb] [saucenao] [google] Post # gets page #

>>	Anonymous Mon Jun 24 00:34:55 2019 No.12534207 >>12534149 >>12534158 >>12534163 >>12534166 Thanks a bunch. I definitely want to try these.

>>	Anonymous Mon Jun 24 00:38:53 2019 No.12534220 >>12534201 >01 woooow, use this post number instead op

>>	Anonymous Mon Jun 24 00:41:50 2019 No.12534233 >>12534201 Replace microwave for civilized ways of cooking... Honestly, combing through the book that I inherited for the lulz, the recipes are pretty fucking based.

>>	Anonymous Mon Jun 24 00:42:20 2019 No.12534234 >>12534201 Pastas

>>	Anonymous Mon Jun 24 00:45:01 2019 No.12534238 File: 1.73 MB, 2988x3588, 20190623_224401~2.jpg [View same] [iqdb] [saucenao] [google] >>12534220

>>	Anonymous Mon Jun 24 00:47:11 2019 No.12534242 File: 1.17 MB, 2988x1943, 20190623_224632_HDR~2.jpg [View same] [iqdb] [saucenao] [google] >>12534234

>>	Anonymous Mon Jun 24 00:54:56 2019 No.12534275 >>12534242 Alright going to bed, if thread is still alive will add subsequent posts.

>>	Anonymous Mon Jun 24 01:39:57 2019 No.12534405 I hope it is, OP. Just post recipes you think look particularly silly, posting based exclusively on requests is really slow

>>	Anonymous Mon Jun 24 02:29:40 2019 No.12534499 >>12532228 >>12533721 If the raisins are soaked in hot water maybe it tastes more like a grape pie?

>>	Anonymous Mon Jun 24 03:23:27 2019 No.12534621 >>12534242 >microwave on high for one hour to make stock Wow, this is bonkers. How far did they want to go to not have to break out the pressure cooker?

>>	Anonymous Mon Jun 24 03:38:43 2019 No.12534658 >buying a cookbook >not having your grandma's own cookbook that you fill in with more recipes Mamma mia

>>	Anonymous Mon Jun 24 03:41:44 2019 No.12534670 >>12534658 And what if you have both? Best of all situations.

>>	Anonymous Mon Jun 24 04:13:25 2019 No.12534746 >>12534658 My grandma's dead and was a shit cook anyway.

>>	Anonymous Mon Jun 24 07:24:00 2019 No.12535105 >>12534621 Is it even safe to run a microwave at full power that long?!?! >>12534207 Your welcome

>>	Anonymous Mon Jun 24 07:45:25 2019 No.12535160 >>12530897 What's 1 tablespoon of vermicelli? I've never seen someone measure pasta in tablespoons.

>>	Anonymous Mon Jun 24 08:12:25 2019 No.12535213 >>12535160 Huh.... that is weird. Either it just means a small nest or to use one of those pasta ring measurements.

>>	Anonymous Mon Jun 24 14:38:51 2019 No.12536406 >>12534194 Lol from 1982, so that means warning before attempting any recipes from this cook book please make sure you have your radiation suit ready.

>>	Anonymous Mon Jun 24 15:33:09 2019 No.12536650 There is a thread everyday about cookbooks. And i have seen several vintage cookbooks threads before. Go back.

>>	Anonymous Mon Jun 24 16:31:40 2019 No.12536930 >>12526897 Could you post some navy recipes? It would be interesting to see what they were serving during the war, presumably well before the 30 day meal rotation we have now.

>>	Anonymous Mon Jun 24 16:49:18 2019 No.12537017 >>12525584 Yeah we need a slew of more soyboy threads instead of something worthwhile

>>	Anonymous Mon Jun 24 18:05:51 2019 No.12537574 This is the first vintage cook book thread I've seen in months and I'm thousands of miles away from my entire collection. Fucking shit.

>>	Anonymous Mon Jun 24 18:58:26 2019 No.12537831 >>12537574 F

>>	Anonymous Mon Jun 24 19:02:36 2019 No.12537851 >>12536930 yeah as soon as i get home ill take some more pics

>>	Anonymous Mon Jun 24 19:27:15 2019 No.12537983 >>12537831 Don't feel bad for my e-peen, feel bad for the thread.

>>	Anonymous Tue Jun 25 00:18:47 2019 No.12539391 File: 1.63 MB, 250x188, 1560205221200.gif [View same] [iqdb] [saucenao] [google] >>12537983 Double

>>	Anonymous Tue Jun 25 00:25:45 2019 No.12539424 File: 1.70 MB, 2988x2835, 20190624_222333_HDR~2.jpg [View same] [iqdb] [saucenao] [google] Still around if you gents wanna see more microwave boomer fuckery.

>>	Anonymous Tue Jun 25 00:35:12 2019 No.12539455 >>12530903 I like the typesetting of this book. Very considerate bottom margins, and the lack of kerning on the paragraph text combined with the alignment gives it a crisp look. I think some margin notes would really complete it.

>>	Anonymous Tue Jun 25 00:53:01 2019 No.12539501 File: 1.70 MB, 3728x2483, 20190624_225035~2.jpg [View same] [iqdb] [saucenao] [google] >>12539424 How to cook gravy in an '82 microwave lol

>>	Anonymous Tue Jun 25 01:07:07 2019 No.12539540 >>12525579 Anarchists Cookbook is a great one, if I recall.

>>	Anonymous Tue Jun 25 01:12:12 2019 No.12539560 File: 2.38 MB, 3936x2893, 20190624_230716~2.jpg [View same] [iqdb] [saucenao] [google] >>12539501

>>	Anonymous Tue Jun 25 01:15:06 2019 No.12539565 File: 2.20 MB, 3912x2724, 20190624_230732~2.jpg [View same] [iqdb] [saucenao] [google]

>>	Anonymous Tue Jun 25 01:18:13 2019 No.12539573 File: 2.47 MB, 4169x2779, 20190624_230747~2.jpg [View same] [iqdb] [saucenao] [google]

>>	Anonymous Tue Jun 25 01:19:37 2019 No.12539581 File: 2.04 MB, 2736x3271, 20190624_230818~2.jpg [View same] [iqdb] [saucenao] [google]

>>	Anonymous Tue Jun 25 01:21:18 2019 No.12539586 File: 2.78 MB, 4473x2988, 20190624_230840~2.jpg [View same] [iqdb] [saucenao] [google]

>>	Anonymous Tue Jun 25 03:14:10 2019 No.12539916 File: 23 KB, 360x360, 1413120382477.jpg [View same] [iqdb] [saucenao] [google] >>12525847 >>12525847 I just downloaded over 100 fucking cookbooks from this

>>	Anonymous Tue Jun 25 14:15:19 2019 No.12541829 Bump

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/ck/ - Food & Cooking