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/ck/ - Food & Cooking


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File: 384 KB, 740x555, 0006061160F22_20181220114626_w740z.jpg [View same] [iqdb] [saucenao] [google]
12440521 No.12440521 [Reply] [Original]

How do I make this?

>> No.12440529

You go to the store, pick it out, and buy it. You posted an image of raw ingredients

>> No.12440619

>>12440529
Yeah but what kind of meat is that? Flat cut like that

>> No.12440624
File: 477 KB, 1641x1140, 1550781230824.png [View same] [iqdb] [saucenao] [google]
12440624

>>12440619

>> No.12440655

Just fly to Japan and eat it? A flight from LAX is now around only 14 hours which is nothing in Business/First Class. Fuck planes now a days have Wifi.

>> No.12440664

>>12440619
beef brisket or short rib, chicken breast or thigh, pork belly, lamb shoulder. obviously sliced very thinly. a neat shortcut if you just want beef and don't want to fuck around finding shit, is just get deli pastrami.

>> No.12440677

>>12440664
It's been a while since I've cooked steak but I've grown a taste for medium rare yet I couldn't get it down to cook it just right so it's juicy and such

>> No.12440687

It's just medium rare steak and some vegetals.

>> No.12440698

You can get bags of frozen thin sliced hotpot meat from Chinese supermarkets
If there are affluent chinks near you maybe even higher quality stuff.

>> No.12440759

>>12440655
Busses nowadays have wifi

>> No.12440779

>>12440521
Why would the Japs cook such a beautiful piece of fatty beef in water? Disgusting. That whole thing should be cooked medium rare as a small steak on ultra high heat.

>> No.12440788
File: 3.18 MB, 3648x2736, banzai.jpg [View same] [iqdb] [saucenao] [google]
12440788

>>12440779
japs love boiling beef, sukiyaki is their national pride

>> No.12440878

>>12440759
Wifi at 33k ft. is more complicated I think.

>> No.12441034

>>12440788
huh?