/ck/ - Food & Cooking

[Anonymous No.12410642]

What's with americans and burgers? Why do they love them so much?

[Anonymous No.12410655]

>>12410642
>He doesn't like burgers
OP is a faggot yet again

[Anonymous No.12410660]

>>12410642
They're good.

[Anonymous No.12410665]

Pretty much any culture has a variety of bread with meat.

[Anonymous No.12410669]

A better question is why don't you like burgers? It's the perfect food.

[Anonymous No.12410779]

>>12410655
>>12410660
>>12410669
enjoy diabetus and cancer
why dont you eat a salad

[Anonymous No.12410793]

>>12410642
Fat people like all food its why theyre fat

[Anonymous No.12410798]

>>12410779
Burgers are a salad though?

[Anonymous No.12410801]

What’s with you eating blood clots and sugar beans for breakfast?

[Anonymous No.12410815]

For me, it's the 2/3 lb Monster Thickburger from Carl's Jr.

[Anonymous No.12410820]

>>12410798
>american education

[Anonymous No.12410853]

I've also been known to enjoy a Flame Broiled Double Quarter Pound King.

[Anonymous No.12410894]

>>12410853
>Double Quarter Pound
I've always hated this wording.
Isn't it just a half pound?

[Anonymous No.12410904]

Burgers taste good. I have been making them pretty frequently lately. Juicy beef, crunchy salty pickle slices, some lettuce as well, ketchup for a bit of sweetness, mustard for some zip, and some buns lightly charred in leftover beef fat for a bit of burnt crunchy crispy flavor. When I was younger I couldn't make burgers for shit but my brother was even worse than I was. I'd get my burger from him when our dad wasn't home and he wanted to cook and the inside is completely uncooked, still basically raw. My favorite part of cooking burgers is when you flip them for the first time and also when you drop your ball of beef in and smoosh it down pretty flat but not too flat. I've realized I can't get the shape and texture I want if I make my burgers into patties before putting them in the pan. They always shrink in size but start to form a ball shape regardless of what I do and the other day I shaped them as soon as they touched the skillet by smashing them down and that seemed to keep them from taking that roundish shape. It doesn't matter how flat I make them unless it's too flat if I shape them into patties before the pan, they always swell up more than I'd like. But I think I've got my technique figured out. How do you guys cook your burgers?

[Anonymous No.12410909]

>>12410894
Technically its two quarter pound patties.

[Anonymous No.12410914]

>>12410642
Let me guess, you live in a country where burgers taste like shit because no one there knows how to make a good one?

[Anonymous No.12410926]

>>12410914
let me guess your a 200+ pound amerifat

[Anonymous No.12410938]

>>12410926
*300+
Americans don't even flinch at 200 pounds

[Anonymous No.12410940]

>>12410926
If you seriously don't like burgers you are 100% a confirmed homosexual

[Anonymous No.12410941]

I get why people like burgers, just not fast food burgers like MC Donalds or Burger King. It's ok when you are on a highway taking a break or smn but i can make a burger twice as good at home even with shit ingredients.

[Anonymous No.12410948]

>>12410940
remove burger mutt

[Anonymous No.12410964]

>>12410948
How is it any different then a regular meal? Go ahead, tell me. Right now, qualify precisely your issue. A burger is

>a protein
>a carbohydrate
>vegetables
>condiments

All stacked together. I doubt very much you'd have a problem with a dinner of steak, rice, and a salad, and yet here you are being a pussy little faggot because you can't handle it stacked together because your limp little wrist can't hold it up to bring to your mouth. Kill yourself europe nigger. We'll come bail you out though when one of your shithole countries starts another world war and we'll hook you up with some sick burger rations.

[Anonymous No.12410974]

>>12410964

[Anonymous No.12410989]

>>12410964
You're replying to bait with effort. Stop it.