[ 3 / biz / cgl / ck / diy / fa / ic / jp / lit / sci / vr / vt ] [ index / top / reports ] [ become a patron ] [ status ]
2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking


View post   

File: 144 KB, 893x1191, Pizza.jpg [View same] [iqdb] [saucenao] [google]
12251682 No.12251682 [Reply] [Original]

Making a 'Za

>> No.12251686
File: 198 KB, 893x1191, Pizza.jpg [View same] [iqdb] [saucenao] [google]
12251686

Sauce

>> No.12251691
File: 270 KB, 893x1191, Pizza.jpg [View same] [iqdb] [saucenao] [google]
12251691

herbs and cheese on top

>> No.12251697
File: 166 KB, 842x1079, Pizza.jpg [View same] [iqdb] [saucenao] [google]
12251697

Toppings

>> No.12251702

>>12251682
>>12251686
>>12251691
>in a fucking nonstick pan with a plastic handle
Enjoy your cancer and house full of smoke, cooklet dumdum

>> No.12251705
File: 245 KB, 893x1191, Pizza.jpg [View same] [iqdb] [saucenao] [google]
12251705

Putting it on the stove to give the bottom a nice crust and raising the dough.

>> No.12251708

>>12251702
BTFO

>> No.12251710

Mmm lightly warmed lunchable "pizza." Fucking faggot.

>> No.12251723
File: 146 KB, 1191x893, Pizza.jpg [View same] [iqdb] [saucenao] [google]
12251723

In the oven right bellow the heating element. I keep the door open so the radiator doesn't turn off.

>> No.12251726

>>12251710
Nice tranny pizza, fagmo

>> No.12251729

Why do white people like thin crust? Does it remind them of crackers?

>> No.12251739

>>12251726
You realize I'm not the OP, right?

>> No.12251745

>>12251697
At least leave off the olives holy shit

>> No.12251747
File: 340 KB, 1191x893, Pizza.jpg [View same] [iqdb] [saucenao] [google]
12251747

I'd say it turned out pretty good.

>> No.12251757

>>12251747

looks good

>> No.12251763

>>12251747
Not bad, but one of the most common pizza practices is one I'll never understand and that's not saucing and cheesing to the very edge, the inevitable rise will form something of a crust anyway and you're just denying yourself more flavor

>> No.12251764

You put a nonstick pan with a plastic handle in the oven. Kill yourself.

>> No.12251780

>>12251739
Sorry, didn't mean to insult you

>> No.12251789

>>12251763
So you have something to grasp it by without jamming your fingers into molten hot cheese and sauce, dumbo

>> No.12251790
File: 247 KB, 1588x1191, Pizza.jpg [View same] [iqdb] [saucenao] [google]
12251790

bottom

>>12251757
thx

>>12251763
I like the edges

>>12251764
The oven door was open and the handle was outside the oven.

>> No.12251792

>>12251747
>I'd say it turned out pretty good.
Mmm, authentic teflon flavor. Nothing goes better with overly greasy pizza than some nice plastic fumes.

>> No.12251802

>>12251790
Next time put your head in there instead.

>> No.12251806
File: 77 KB, 618x412, pizza.jpg [View same] [iqdb] [saucenao] [google]
12251806

>>12251789
Like I said the inevitable rise will create a crust anyway as shit melts and pools a bit toward the center, and at the very least some extra cheese makes for a tastier crust

>> No.12251921
File: 568 KB, 1588x1191, Pizza.jpg [View same] [iqdb] [saucenao] [google]
12251921

Second pizza with homemade wild leek pesto was even better.

>> No.12252053
File: 1.31 MB, 300x166, 1375485037556.gif [View same] [iqdb] [saucenao] [google]
12252053

>>12251729
You've been wanting to make that joke for ages, haven't you?

>> No.12252061

>>12252053
Haha it's funny because the term came from whip crackers.

>> No.12252064
File: 24 KB, 380x443, 1320173600788.jpg [View same] [iqdb] [saucenao] [google]
12252064

>>12251792