2022-11: Warosu is now out of maintenance. Become a Patron!
Holy shit this is the best ranch I've ever had. It's pricey, but it's worth it.Also, general condiment thread.
cucumber and dill is tzatziki not ranch
>>12075698i like this guy's ketchup, i'd try this
>>12075698>>12075702Since we're on the topic of sugar free sauces, here's the best bbq I've found.
>>12075716>>12075704And this shit is amazing. I actually like it more than the regular stuff.
>>12075721I get the Heinz no sugar added stuff, and I like it better than the sweeter stuff.
Get a bottle and join the #varkgang
>>12075716Stubb's has sugar in it. I think it's alright. Not bad, not great.
>>12075716I used this for a while, but it has an off taste.
>>12075716>only 2 carbs per serving what the fuck am I reading
>>12075721>sugar free ketchup>Raping ketchup with artificial sweetenerYikes. Literally just eat fewer calories in general. Unless you're already diabetic, then maybe this sort of monstrosity pseudo-condiment is justifiable.
>>12076663As much as I hated vark' posting I really like the always varkin' pictures
>>12076700>spit lubes it firstClever boy.
>>12076705I'm kinda sad it died down, i didn't even realize until now
>>12076701The Heinz no sugar added kind has no artificial sweetener in it. It's tangier and less sweet of course. It's good for people watching their sugar intake without being some artificial abomination.
>>12076733No it's not sad at all it died down. It was a fucking plague last summer. The always varkin pictures were literally the only good thing about it. The rest of it was just summerfags parroting "jokes" every single day.
Mary Sharp’s hot sauce. I want to kill myself for not finding out about it earlier in life
>>12076663This is some plebeian level hot sauce. Mary Sharp’s is the only answer.