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/ck/ - Food & Cooking


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12038655 No.12038655 [Reply] [Original]

Excuse me, god tier frozen pizza coming through.

>> No.12038682
File: 162 KB, 600x600, large_b1246469-ff1f-42ff-948d-8cb457a78b1b.jpg [View same] [iqdb] [saucenao] [google]
12038682

Cringe and objectively false. Digiorno pizza dipping strips w/ creamy garlic sauce if the pinnacle of pizza. It literally does not get any better than this. If you disagree then fuck you.

>> No.12038689

>>12038682
DIGIORNO? Don't make me laugh, pleb. Overpriced and shit tier. Pathetic.

>> No.12039019

>>12038655
old ck meme. we're onto hating british food right now.

>> No.12039035
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12039035

>>12038655
For some reason every single Aldi near me stopped selling original crust and now only has Rising crust and Thin crust.

The thin crust = Jacks
Original crust = Tombstone
Rising crust = Digorno

SUPER cheap compared to the counterparts. Best Original crust is now gone out of every store, and I can't stand to pay $5.50 instead of Mama's $2.65 price. Shit sucks.

>> No.12039070
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12039070

>>12038682
>>12039035
>Dishitno

What in the literal heck? That crap is the blandest and most tasteless (whoop whoop) garbage to ever hit the market. Are you two twelve years old combined? The only decent variety is their spicy chicken, which is already several tiers below a microwaved Totino's.

>> No.12039137

>>12039035
Never had it, but pizzas wrapped like that are always ass tier

>> No.12039152

>>12038655
One of the grossest choices in the freezer section. Almost as bad as Totino's or Celeste.
DiGiorno Pizzeria Style is the only good frozen pizza, but only worth the price if it's on sale.

>> No.12039172

>>12039152
You have horrible taste. This and Tony's are the only good frozen pizzas. Anything else you might as well get a takeout pizza or make your own real pizza.

>> No.12039228

>>12039152
>>12039172
Both of you faggots are WRONG. Freschetta is the best frozen za on the market. Especially their spinach and mushroom brick oven crust. It is full of flavor, which is rare for frozen food.

>> No.12039229

>>12039228
Made by the same company as red baron and tonys. Based.

>> No.12039291

>>12038655
Not Jack's so it is shit. Sorry you have fucking shit tier taste buds.

>> No.12039301

>>12038655
Why do those things never work with microwaves? If you're someone who uses things other than microwaves I don't get why you would want a boxed version of pizza in the first place.

>> No.12039326

>>12039301
IMO a homemade pizza and a frozen pizza are almost different foods (or should be) sometimes you crave a classic pizza with chunks of mozzarella, sometimes you want a greasy ass cheap frozen pizza when you're drunk.

>> No.12039395

>>12039070
>>12039137
I equated it to name-brand comparisons.

Of course if you think the name brand ones "suck" then of course you wouldn't like the knock-off. I mean, i'm really wondering if you two posters actually have any cognitive reasoning skills. Based on your posts, I highly doubt it.

>> No.12039413

>>12039395
t. shitty pizza lover

>> No.12039415
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12039415

>>12038655
Outta the way, best pizza comin through.

>> No.12039417
File: 610 KB, 675x675, good pizza.png [View same] [iqdb] [saucenao] [google]
12039417

>>12038655
Right behind you

>> No.12039470

>>12039417
Don't have that in Maine but looks dank

>> No.12039530

>>12039470
Hop the border and pick some up
literally the only frozen pizza that tastes like the real thing

>> No.12039568

>>12039415
>Sweet chilli dip
Is this for the crust? I can't imagine the combo would be very good

>> No.12039575

>>12039417
>>12039470
>>12039530
It's the same pizza as Digiorno.

>> No.12040089

Wait Freschetta, Tony's and Red Baron are all the same? Literally the only three frozen pizzas I regularly get. Don't even dislike Digiornos but taste isn't up to price by comparison

>> No.12040104

The oven in my apartment has been broken since I moved in 6 months ago. Per lease agreement I could call the property manager and have it fixed but am too lazy to clean my room and call someone and schedule a repairman to come.

I miss frozen pizza.

>> No.12040124

>>12040104
Buy a toaster oven my dude, they're not that expensive and as long as you don't buy a baby sized one you can fit a frozen pizza inside no problem.
I got an apartment 5 months ago with a non-functional gas stove, picked up a toaster oven from a thrift store and it's been a blessing.

>> No.12040136
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12040136

>>12038655
>god tier
>literally an overpriced, imitation jack's

>> No.12040139

>>12040136
Jack's is cardboard tier shit, my parents used to get them all the time.

>> No.12040144

>>12040139
All frozen pizzas are cardboard tier shit. You aren't supposed to eat them as is; they're meant to be a base to add your own toppings onto.

Jack's > RB >>> maybe something regional >>>>> digiorno >>> you might as well just go to your local pizza place if you're paying that much for a frozen pizza >>>>>>>>>>> celeste/totinos/ellios "i don't love my child but can't let them starve to death" tier

>> No.12040298
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12040298

>>12038655
all ya'll faggots know not what you speak on, this is real high poor fag tier

>> No.12040340

>>12040298
>real high poor fat tier
I did a lot of drugs back in my day but never got high enough to find that garbage appealing. It's almost worst than DiGiorno "naturally rising crust" schlock.

>> No.12040517

>>12040340
based nigger

>> No.12040563

>>12039301
Do you know how a microwave fucking works?

>> No.12040574

Jack's is still the best and if I'm not mistaken it's also the cheapest frozen pizza??

>> No.12040576

>>12040104
Don't worry about the state of your pigsty ,theve seen it all.

>> No.12040615
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12040615

>>12038655
>god tier frozen pizza
No such thing.

>> No.12040671
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12040671

A pizza so good that it was discontinued RIP

Freschetta still the best. A good cheap Tombstone hits the spot sometimes too. Shoutouts to Screamin Sicilian.

>> No.12040673
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12040673

>> No.12040698

>>12039568
my thoughts exactly

>> No.12040710

>>12040673
That looks good. I have a feeling, though, that if you used a vacuum seal on a Little Ceasar’s pizza and froze it, it would reheat well. In every picture I see of the fuckers, they’re half cooked but otherwise look kinda ok. Sometime I may test this theory.

>> No.12040747

>>12038655
This is unironically the truth

>> No.12040749
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12040749

Don't mind me, just being the absolute best and absolute worst of everything at the same time and costing 69p.

Carlos. Why must you make me doubt the wisdom of cooking? I could eat you three meals a day and turn my kitchen into another bedroom.

Tend to keep one or two in the freezer always for those evenings when I can't be fucked to cook. Usually pimp them up with mozzarella (20p) and a few mushrooms, maybe a tomato, couple of spinach leaves, whatever is kicking around the house. Really happy with my pizza for under £1.

>> No.12041360
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12041360

Superior crust right here

>> No.12041427

>>12038655
I hate to admit it, but this is unironically true

>> No.12041433

>>12040563
Yes, why?

>> No.12041511

>>12038682
The strips are actually alright if you put more garlic butter on them, but Digiorno pizza is objectively low tier nigger pizza that you buy when you literally cannot afford little ceasars, and at that point you need to consider suicide as a viable option

>> No.12041539

>>12040139
Eat a dick. Jack's is top tier.

>> No.12043197

Sure, when Red Baron costed $3 a pizza. Now it's fucking $8 where I live.

>> No.12043443

>jenos has been dicontinued
Jenos was superiroir to totinos trash.

>> No.12043447

>>12043197
Are you canadian? Red baron is 2.99 everywhere when not on sale.

>> No.12043457

>>12039228
This.

>> No.12043461

Can't beat a good 4 cheese classic crust red baron.

>> No.12043492

>>12043461
Brickoven chese trio, with added chese and margerita pepperoni with italian seasoning