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/ck/ - Food & Cooking

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12032268 No.12032268 [Reply] [Original]

Do you have a signature dish? Something you master and add that certain something to?

>> No.12032271

For me it's scrambled eggs with aged gruyere. It's tricky to melt the cheese in just right, since it's a hard cheese.

>> No.12032279

>trying to steal my secret recipes

Nice try glow nigger.

>> No.12032288

>>12032268
alfredo
i usually ass my special 'sauce' in varying amounts since it blends in and guests cannot see it, or it tastes a lil cheesy

>> No.12032316

burgundy beef.

>> No.12032326

3:

1. BBQ ribs
2. Quesadillas
3. Chicken or Turkey pot pies

>> No.12032337
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12032337

>>12032268
Any preparation of chicken breast. Cheap and light, it won’t put guests in a food coma and allows for near infinite variations. You can do marinades, sauces, reductions, anything really to suit your mood or guests preferences. Add a side of rice and a veggie to complete the meal.

>> No.12032365

>>12032268
something like 60% of my meals are chicken breast or burgers.