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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

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11993034 No.11993034 [Reply] [Original]

I've been lurking in ur /Deenz/ thread and I just bought some of these. How should I eat them. Did I buy a bad kind?

>> No.11993049

>>11993034
>I was lurking in a thread so I'd thought I'd start another exact same thread
Learn to use the catalog you fucking newfag.

>> No.11993081

>>11993049
:'( fuck u

>> No.11993272

>>11993034
Those are pretty good. I prefer to get them packed in olive oil, then put the mustard on myself.

>> No.11993362

The King Oscar with jalapeno are God tier.

>> No.11994840

Sardines are gross and anyone who disagrees is an old man that thinks he is special.

>> No.11994855
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11994855

>>11993034
King Oscar is good if they're a reasonable price. Personally I'm a Crown Prince man myself

>> No.11994911

>>11993034
Those are a good brand. Like others said you may want to try okive oil first since it’s not as strong. The oil sardines are also good to cook with. A good beginner deenz recipe is to pour the oil from the tin into a skillet, sautee some garlic in it then add the deenz to warm through. Delicious.

Those kind with mustard are best just eaten as is on top of a cracker.

>> No.11994916

With cream cheese and crackers

>> No.11996562
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11996562

>>11994916
based

>> No.11997003

>>11994840
Fuck off, faggot nigger.

>> No.11997016

>>11993034
>one layer
Ya dun goofed.

>> No.11997135

>>11993034
You should have gotten two layer, but KO is a great brand so I'm sure those will be good too. Put them on crackers with a little dab of hot sauce.

>> No.11997159
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11997159

>>11994840
lol fuck you nigger, Deenz masterrace

>> No.11997167

>>11997016
That's how that flavor comes ya dunce. Same with Mediterranean

>> No.11997170
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11997170

>>11993034
I buy Sardines that are skinless and boneless as well as being in Olive Oil. I usually eat them on a bed of jasmine rice and I have a glass of TANG on the side.

>> No.11997187

>>11997170
I like those for adding to salads and the like, over rice would be good. For snacking or just with crackers or pretzels it's gotta be brisling for me though.

>> No.11997268

>>11997170
>Jasmine rice
ew

>> No.11997637

>>11993034
They're good, I eat them with hot sauce or lemon juice or both

>> No.11997645

>>11997170
Don't be afraid of the bones dude

>> No.11998640

>>11993034
Good with soy sauce. Make sandwiches from it. Lemon salt is also good.

>> No.11998659

>>11994855
the mediterranean ones are so fuckin good in a sandwich with aioli, tomatoes, onions, olives, capers, and fresh basil

>> No.11999118

For those of you who eat deenz with hot sauce, what kind of hot sauce do you use? I've tried deenz with Cholula (p gud), Sriracha (not bad), Tapatio (v gud), and Marie Sharp's (vvv gud).

>> No.11999796

>>11998659
That sounds like an extremely high quality sandwich. I'm going to make one next time I get a fresh loaf of bread

>> No.11999798

>>11999118
Louisiana habanero, I like the vinageary taste with the deenz, tastes like victory