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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking


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11911477 No.11911477 [Reply] [Original]

>"oh yeah homemade whipped cream is so easy to make!!"
>put bowl and whisk in freezer
>when its cold add whipping cream, sugar, and vanilla extract
>start mixing
>5 minutes later
>still liquid
>10 minutes later
>mixing so hard arm getting a cramp
>still liquid
>ok maybe it just takes a while
>15 minutes
>still 100% liquid

What the fuck?

>> No.11911487

learn to whisk

>> No.11911495

>>11911477
It is if you've got an immersion blender or whipped cream dispenser

>> No.11911496

Absolutely no one would fault you for using a hand blender or an eggbeater

>> No.11911497

>>11911487
How could you be whisking improperly ?

>> No.11911499
File: 44 KB, 350x350, 8g-cream-chargers-whip-cream-crackers-make.jpg_350x350.jpg [View same] [iqdb] [saucenao] [google]
11911499

>>11911477

In that time you could have went to the head shop bought a whipped cream cracker and a box of chargers. Got really high and then made perfect whipped cream

>> No.11911502

>>11911497
Too slow and unevenly.

>>11911477
Get a hand mixer ffs you poverty brainlet

>> No.11911504
File: 975 KB, 500x280, pPBMBii[1].gif [View same] [iqdb] [saucenao] [google]
11911504

>>11911477
>put cream into bowl
>use electric hand mixer
>whipped cream in 2 minutes

>> No.11911512

>>11911504
How'd people make it before hand mixers and blenders were invented then?

>> No.11911522

>>11911512
slaves

>> No.11911528

>>11911512
Effort.
It's really not that bad as long as you're doing it properly.

>> No.11911555

>>11911497
You could be using the wrong muscles to do so, which would make you tire out far faster than you normally would.

A very wide balloon-shaped whisk works the best. And remember that your goal isn't to "mix up the cream", it's beat air into it.

Oh, and adding too much vanilla extract can fuck you over too.

>> No.11911570

>>11911512
they didn't.

>> No.11911608

>>11911477
>wristlets can't whip cream by hand
Maybe you should pick up guitar before trying to cook.

>> No.11911673

>>11911608
Well I was doing it extremely fast for 15 minutes straight, I dont see how I'm a wristlet just because i got a little cramp

>> No.11911690

>>11911477
>pioneer immigrant women whip cream, hoe an acre of garden, chop a chord of wood and cook an enormous breakfast of fried ham, biscuits, gravy before daybreak
>I'm too weak to whip cream by hand
This epitomizes the fall of the west.

>> No.11911698

>>11911690
>more effort = better
lol

>> No.11911741

>>11911690
>do all that
>still can't vote until hundreds of years later
lol

>> No.11911793

>mixing so hard arm getting a cramp
use an electric mixer or start lifting weights

>> No.11911806

>>11911477
>Adding everything at the beginning
>Only the bowl and whisk are cold

The cream needs to be cold aswell. The colder the better. And try not adding anything at the beginning. Sugar only makes it harder

>> No.11911811

You can have chocolate peanut butter and strawberry

>> No.11911819

>>11911690
>>pioneer immigrant women whip cream, hoe an acre of garden, chop a chord of wood and cook an enormous breakfast of fried ham, biscuits, gravy before daybreak

Meanwhile, modern day white women are absolutely useless compared to their grandmas...

Modern white women.
Can't do what men do today,
Can't do what women did yesterday.

>> No.11911837
File: 65 KB, 599x595, White Women Logic.jpg [View same] [iqdb] [saucenao] [google]
11911837

>>11911819
>Modern white women.
>Can't do what men do today,
>Can't do what women did yesterday.
Please make sure to use the qualifier "white women." Most asian & latin women aren't this lazy & entitled like 'merican women. They still have skills and can get shit done.

>> No.11911849

>>11911608
A S A G U I T A R I S T

>> No.11911859

>>11911819
if white women didn't give up the bootyhole so easily, they'd be absolutely useless in the world. just fuck them. literally.

>> No.11911860

>>11911477
The secret to a good whipped cream is a tiny bit of nutmeg.

>> No.11911972

>>11911673

>Well I was doing it extremely fast for 15 minutes straight

Your goal is not to make butter out of it...

>> No.11912033
File: 17 KB, 500x269, serveimage.jpg [View same] [iqdb] [saucenao] [google]
11912033

>>11911512