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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking


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11881512 No.11881512 [Reply] [Original]

I'll start

>> No.11881519

>>11881512
shut up fage

>> No.11881521
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11881521

>>11881519

>> No.11881523 [DELETED] 

siggi

>> No.11881525

>>11881523
diggi

>> No.11881526

>>11881521
LOL

>> No.11881529
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11881529

>>11881512
>yogurt
>dog tier
Kek. That's not even cottage cheese tier.

>> No.11881542

>>11881529
>cottage cheese
disgusting

>> No.11881634

>>11881512
I just buy Cabot because it's the only one I can find that isn't Greek or nonfat. So I don't have anything to compare it to.

>> No.11881784

>>11881512
OP just suck dick already. youre clearly curious.

>> No.11881797

>>11881512
Now i'm jelly. Here in NL it's either 0% or all the way to 10%.

>> No.11881828
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11881828

>>11881797
Just add some full fat yoghurt to the 0% one, same thing. Fage is ridiculously overpriced for a bit of hangop though, just make your own.

>> No.11881838

Fage is the best greek yogurt. Current favorite yogurt is Noosa

>> No.11882912

>>11881512
go full fat or go home, skrub

>> No.11883479

theres this kid that I was teaching, his last name is faggione
haha

>> No.11883771
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11883771

>>11881512
Any other yoghurt is bitch tier compared to Skyr.

>> No.11883783
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11883783

>>11883771
I only like these because you can get them in 20 packs at costco

>> No.11883790

I get fage 0 because I like to add nuts anyway. The texture of fage is literally perfect.

>> No.11883800

>>11883783
Proper yoghurt at its best there's no doubt. This shit puts hairs on your chest anon, congrats on the good taste