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/ck/ - Food & Cooking


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11868519 No.11868519 [Reply] [Original]

What is your go-to sandwich?

>> No.11868545

BLT with spicy mayo

>> No.11868546

>>11868519
Something involving ham and that mustard with the little German nigga on it.

>> No.11868554

Ask your dad when I was DOING HIM IN THE ASS. Huh? Cucumber sandie btw.

>> No.11868562

>>11868519
Turkey, mayo, brown mustard, spinach provolone.

>> No.11868566

>>11868519
Fried egg, american cheese product slice, thick piece of peameal bacon

>> No.11868570

Fried pheasant skin with thin sliced beets and radishes, on an angel food cake bun

>> No.11868576

>>11868519
Bacon, turkey breast, banana peppers, green olives, onion, pickles, stredded lettuce, kaiser bun

>> No.11868578

>>11868570
Nice.

>> No.11868585

>>11868554
based and redditpilled

>> No.11868586

>>11868519
Ham, cheese, pickle, ketchup.

>> No.11868587
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11868587

>>11868554

>> No.11868592
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11868592

>>11868519
Philly cheese- Italian beef hybrid. Steak, provolone, peppers, onions, mushrooms, giardiniera, with jus for dipping.

Don'd dip my sandwich though. Jus on the side to dip while eating.

>> No.11868594

>>11868519
my favourite sandwich is the Reuben, but anything with corned beef really. Corned beef, Rye bread, Dijon mustard, can't go wrong.

>> No.11868609

>>11868594
What do you mean can't go wrong? Arogant statement!

>> No.11868616

>>11868609
I meant can't go wrong for me, I love those things. Dijon has a really strong taste so people tend to either love it or hate it.

>> No.11868623

Ham and mayo on toasted bread.
Simple as.

>> No.11868624
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11868624

>>11868519
this bad boy

>> No.11868629

>>11868616
I see, I also like reuben.

>> No.11868640

Grilled ham and cheese

>> No.11868645

Ham, mayo, aged gouda slices (normal cheese around these nether parts of the world), mayo, bit of low-sugar ketchup. Toast on low heat so cheese melts.

>> No.11868654
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11868654

>>11868624
>Blocks your path

>> No.11868655

>>11868629
best sandwich ever I think, I hate it when you order them from a restaurant and they don't drain the juice on the sauerkraut, then they serve you some big soggy piece of shit.

>> No.11868659

>>11868546
Ay yo hol up, tell me about this german nigga

>> No.11868660

>>11868519
Monte Cristo

>> No.11868688

>>11868655
I agree. I like thousand island dressing with my ruebens. Patty melt sandwiches are also a favorite of mine.

>> No.11868728

>>11868519
There's a good one at this sammich place by my school - fresh ciabatta, prosciutto, lightly pickled red peppers, think slices of moist mozzarella, some spinach, olive oil/balsamic, with just a smear of mayonnaise on the top slice of bread.

Heavenly

>> No.11868734

>>11868519
A real fake sandwhich

>> No.11868842

a fat dick between my wife's buttcheeks

>> No.11868872

>>11868842
Going to need some pictures

>> No.11868877
File: 332 KB, 2000x1332, cuban sandwich.jpg [View same] [iqdb] [saucenao] [google]
11868877

>>11868519
El Cubano. There is no better.

>> No.11868883
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11868883

>>11868842
fat dick

>> No.11868897
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11868897

Italian Sub (or home equivalent on whatever bread is around)
2. BLT
3. Turkey Club

>> No.11868953

>>11868897
Whoever made that sandwich is absolutely retarded.

>> No.11868961

>>11868953
How?

>> No.11868964
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11868964

>>11868659
>>11868546
This one?

>> No.11868984

Salami and pepperjack cheese

>> No.11869603

>>11868961
Some bites would be pure lettuce and others just meat. A sandwich should be layered so you get a little bit of everything in one bite.

>> No.11869606

>>11868519
>cuban
>reuben
>torta al pastor
in no particular order

>> No.11869617

mayo, mustard, gruyere, smoked ham & turkey

>> No.11869633

Toasted wheat bread
Canned tuna in water, drained and mixed with red wine vinegar
Klaussen dill pickle
Lettuce
Swiss
Horseradish

>> No.11869637

A simple Turkey and cheese for me, sometimes with potato chips inside the sandwich. A Monte Cristo would be a close second, followed by the classic PB&J.

>> No.11869650

chip buddy for the patrician
>Tuna with mayo on a potato roll with french fries and ketchup

>> No.11869655

>>11869603
T. small bite boy
You gotta be a big bite boy when you eat a sub

>> No.11869657

>>11868519
What episode is this from. I watched all rick and morty but don't rmb him

>> No.11869712

>>11868519
Depends, are we talking about at home or to order? If at home I usually make a simple turkey sandwich with mustard, mayo, lettuce and tomato. If I’m ordering a sandwich however, I’ll go for a BLT or a Club sandwich.

That is unless there’s a steak sandwich on the menu, because of course a steak sandwich is the best sandwich if done properly.

>> No.11869716

Toasted whole wheat, swiss cheese, spicy brown or stone ground mustard, pastrami, and tomato. Served with a big dill pickle. I could eat them every day.

>> No.11869729

Homemade sandwiches?
>can of tuna
>mayo
>diced boiled egg
>diced pickle
>slapped on some white bread

From elsewhere
>club sandwich
>buffalo chicken
>chicken bacon ranch

>> No.11869736

Sourdough bread, turkey, ham, cheddar, Monterey jack, mayo

>> No.11870872

Go-to as in the one I make at home/order out most often, or as in my favorite sandwich? The one I eat out most often is a pork banh mi, because there's a place down the street from my apartment; my favorite is either a Cuban or a pastrami sandwich from Langer's Deli in LA. As far as homemade:
>chicken breast
>lettuce
>swiss cheese
>bacon
>ranch dressing
>avocado

>> No.11870892

sprats on bread with guac

>> No.11870893

>>11868519
Turkey bacon ranch

>> No.11870906

What I make for lunch almost every day:
Potato bun
Ham
Chipotle mayo
Yellow mustard
Cheddar
Romaine lettuce

>> No.11870922

Private Selection Cajun Chicken (this is good, shop at Kroger ©), mayonnaise, freshly ground pepper on that mayo, spicy brown mustard, provolone cheese, lettuce, and whatever bread you're feeling. Sometimes I'll use sweet hawaiian for a lil bit of sweet n spicy goodness.

>> No.11870927

>>11868519
Dates, bananas, and homemade nut butter on ezekiel bread.

>> No.11870935

>>11870927
you're a real motherfucker, and I hope that you know that

>> No.11870938
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11870938

>>11870927
>homemade nut butter on ezekiel

>> No.11870941

>>11870935
You should buy a Vitamix... that is, if you're not poor :^)

>> No.11870950

>>11870941
Seems like a cool blender. Do you source your peanuts from Planters?

>> No.11870953

>>11868877
basado y rojopillado.

>> No.11870960

>>11869657
Interdimensional cable.

>> No.11871060

>>11870950
I just scoop a bunch of unbranded peanuts into a giant bag.

>> No.11871072

>>11871060
>unbranded peanuts
>he doesn't buy SUPREME peanuts
Do poorfags really live like this?

>> No.11871081

>>11868877
I agree, cubano a best

>> No.11871169

>>11868566
U in michigan?

>> No.11871184

bacon turkey lettuce on slightly toasted white bread with mayo and black pepper

>> No.11871338

>>11868519
Basically a ham and cheese sandwich with tomatoes and tabasco. In Brazil it's known as a Bauru