/ck/ - Food & Cooking

[Anonymous No.11840608]

>Well done steak
Literally why does this exist.
Imagine an animal being slaughtered for its meat only to have the meat ruined later.
Why do chefs even do orders like this? You want to ruin a piece of meat ruin it at home, don't make someone do it for you.

Explain yourselves, well donners.

[Anonymous No.11840614]

This is solely a boomer thing. Literally niggers of the culinary world. Cull them all i say

[Anonymous No.11840620]

>>11840608
Meat doesn't have any flavor until its cooked. Eating slimy chewy raw meat is for less evolved people who never realized that "cooking uour food is good for you". Enjoy your parasites, neanderthals.

[Anonymous No.11840622]

>>11840608
Eating raw or undercooked meat puts you at an increased risk of foodborne illness

[Anonymous No.11840623]

ug!
fire bad!
bad meat if throw in fire!

[Anonymous No.11840634]

Because different people like different things, Anon. I'm sorry if this is hard for you to understand, but it's true.

[Anonymous No.11840635]

I like a well done steak with ketchup.

[Anonymous No.11840636]

My mother likes her meat more done than rare and as a kid, I simply assumed that this was THE way to have meat. I believed her when she expressed concern about the dangers of blood and parasites that still lived in the meat when it wasn't fully cooked.

Fast forward years later and I like to quote my father on how I like my steaks. "Knock the horns off of it, wipe it's ass and then put it on my plate still moo'ing."

I was brainwashed, but lord now I see. I love the smell, the texture and the flavor of a good bloody piece of cow.

[Anonymous No.11840649]

>>11840608
Because brown people are so used to eating nearly spoiled meat that they're terrified of dying from it.
It's almost entirely only black people and Latinos who eat their steaks burnt to a crisp.

[Anonymous No.11840655]

>>11840620
>Raw meat doesn't have any taste
Have you actually tried raw meat?

[Anonymous No.11840673]

>>11840608
I know it sucks, but the God-Emperor decreed that it's the best way to cook a steak, so we don't have any choice.

[Anonymous No.11840675]

>>11840635
This, heaven on a plate you snooty snoot snoots will never have

[Anonymous No.11840678]

Why do you care what anyone else eats?

[Anonymous No.11840681]

>>11840634
This is wrong. I have lots of empathy, so I really understand this very well. They think they like different things, but in reality they're just deluded and don't know the truth yet.

[Anonymous No.11840683]

>>11840635
Ranch>>ketchup

[Anonymous No.11840687]

I like rare meat but also dry to the point of chewy steak. Granted you don't have to use an expensive cut for the latter so in a restaurant it may be a waste.

[Anonymous No.11840699]

>>11840681
>I understand that people like different things
>But because I disagree they don't really like it.
Autism, got it.

[Anonymous No.11840740]

Depends on how well done.
Just hit the spot where the meat turned from medium-well to well done? Not issues here. The meat will still be tender and juicy.
"Give it another 30 minutes, Johnny" well done? Into the trash it goes.

[Anonymous No.11840751]

>>11840620
No healthy cut of raw meat should ever be "slimy". Nor would it lack flavor or natural aroma. I dunno what third world trash can you grocery shop at, but you obviously have never had a good quality prime cut of healthy beef before. WORLD of difference between whatever water-injected slag that passes for meat where you live. You should give it a shot.

[Anonymous No.11840753]

>>11840608
Check out that smoke ring. This is some real que

[Anonymous No.11840756]

>>11840608
wow you are a stupid fuck,

if people wanted to eat shit on a bun , you know a shit burger , then I would make it and fucking sell it to them …

it's about money you dumbfuck, I do not understand why this shit baffles you millennials ,if you are really this stupid ?? or so fucking stupid that this shitty troll is the crap you find amusing because people respond to it … how shallow and useless is your life that this is what you aspire to this,

[Anonymous No.11840799]

>>11840740
>"Give it another 30 minutes, Johnny" well done? Into the trash it goes.
That's called overdone. Big difference that no one here understands.

[Anonymous No.11840842]

>>11840608
people are wrong and dumb all the time, if you obsess over the small things like this, you'll get no where. let the babies have their trash.

[Anonymous No.11840843]

slightly burnt food is just tasty. Gimme that crispy shit. Melted cheese that ran off the side. Edge piece? No, corner piece. Ignite the marshmallow all the way round. Bread heels. Maillard forever

[Anonymous No.11840865]

>stop liking what I don't like
You need to be euthanized

[Anonymous No.11840875]

>>11840699
No, I understand how they think and feel very well because of my empathy. So I know that different people don't sincerely like different things. They sincerely think they do, but they don't really like what they think they like.

Autistic people have poor empathy, by the way. I'm not autistic.

[Anonymous No.11840904]

>>11840608
This looks like a tuna steak tbqh

[Anonymous No.11841134]

>>11840756
>I will do everything for money
congratulations you're a whore.

[Anonymous No.11841212]

>>11840608
It's for people who don't like steak, but are insecure in their masculinity (have tiny hands, small pee-pees, etc.) so they compensate by having it prepared so it doesn't even meet the definition of steak any longer and is really just a vehicle for what they really crave, hfcs tomato paste.

[Anonymous No.11841357]

I feel bad for the people in this thread hating on well-done steak. Tonguelets have inferior tastebuds,were not born with a tongue able to taste more.

[Anonymous No.11841426]

>>11840620
>>11840622
>pretending to be the top of the food chain
>afraid of tiny bugs and tinier bacteria
>has never actually tasted delicious raw meat but pretends to hate it
>more afraid of bugs or "flu-like symptoms" than of cancer
Enjoy the PAHs and HCAs in your well done steak.

>>11841212
>>11840649
Unironically baste

[Anonymous No.11841435]

>>11840799
>Big difference that no one here understands.
They understand it, because they probably know not to cook chicken breast past the point of just being fully cooked, but they'll be retarded and go "hurr well done is already overcooked anyway who cares shoe leather LOL!"

[Anonymous No.11841809]

>>11840608
fuck off and eat worms as you prefer raw food

[Anonymous No.11842065]

>>11840678
He doesn't, but complaining about well done steaks is guaranteed replies here. At least it's not another cast iron or fast food ironic shill thread.

[Anonymous No.11842084]

>>11840620
This goes both ways, undercooked or overcooked...

[Anonymous No.11842094]

>people order rare burgers
>the bottom bun is literally soaked in blood
Why would anyone do this?

[Anonymous No.11842106]

>>11840608
It tastes good.

[Anonymous No.11842111]

>>11840649
Them and the American president.

[Anonymous No.11842125]

This board is about cooking. It’s not for people who eat their food uncooked.

[Anonymous No.11842312]

>>11840620
BASED
Also, is literally a disrespect for our ancestors, eat raw meat, we have small testes because we cooked the meat. Fucking monkeys eating raw meat

[Anonymous No.11842330]

>>11840608

I only eat well done steak because I can appreciate it's subtle flavors and juices. It means my pallete is more evolved than yours.

[Anonymous No.11842348]

>>11842330
>pallete

[Anonymous No.11842357]

>>11840620
>needs to overcook his meat because it's slimy
If anything is going to make you sick, it's the spoiled, contaminated meat you've been buying.

And if you can't taste rare meat you need to consult a doctor, or a drug clinic. You've either ruined your tongue with junk food, have an oral infection, or have damaged it with chemical abuse.

Image not relevant.

[Anonymous No.11842656]

>>11840608
>Why do chefs even do orders like this?
because someone is willing to pay for it.

[Anonymous No.11842685]

>>11840608
so if you dont like pickles on your burger you should eat them anyways cause your chef likes it like that

[Anonymous No.11842703]

>>11840608
What if you are pregnant, you want a steak, and you are out for a meal at a steakhouse? What if the steakhouse was the only option because someone else was paying? What if the well-done steak was the safest thing on the menu for you and your baby? Refute that, you nokids, genetic dead-end, reject virgin.

[Anonymous No.11842720]

>>11842703
I'd start the baby off right by not letting him be a little bitch with well done steak

[Anonymous No.11842986]

>>11840608
my boomer dad refuses to eat steak that has even the smallest sign of "blood" as he calls it. The one in your picture wouldn't be cooked enough for him because of the slight pink around the outside.

[Anonymous No.11843001]

Reminder Drumpf likes his steaks well done and he is a faggot, fat and incel.

I don't take kindly to fat, faggot incels on my board.

[Anonymous No.11843010]

>>11843001
>I don't take kindly to fat, faggot incels on my board.
guess you better leave then lol

[Anonymous No.11843037]

>>11843010
You wish

[Anonymous No.11843052]

Used to work in a meat factory, I've seen the shit that goes on - burn it plus if I'm paying money for it weather its at home or out - it gets cooked how I want.

[Anonymous No.11843074]

>>11840608
>Why do chefs even do orders like this?
because they want money

[Anonymous No.11843087]

>>11843052

[Anonymous No.11843091]

Mom grew up as one of six (with only one brother), grandpa died when she was like 6 in a work accident (poor to begin with, no comp), and grandma was a cripple. Thankfully since my uncle was the second oldest and around 16 at the time he could do odd informal jobs after school so even if they ate little, they could still eat (usually). Grandma would knit and repair clothes for people, pretty much all she could do, and usually directly in exchange for whatever edibles. My mother did not get to eat a lot of meat. When she did, it was the kind that you would incinerate to fuck unless you wanted to puke up your dinner later on. It's a conditioned response. Seeing me eat my steak makes her involuntary gag because her body has come to associate the few times she had undercooked meat in her childhood with literal fucking poison. I can understand that.

My sister on the other hand is just a little bitch who finds it a reminder of where her food came from and hates it. She tried going vegetarian (not vegan because she can't go without her copious amounts of eggs and dairy alongside whatever pile of simple carbs she's eating) but caved because she likes fried breaded boneless meat too much. I can understand her having grown attached to the rabbits we kept in the yard and not having ate those, but if you actually bitch at me for eating a medium rare steak next to you because "seeing animal blood is gross and makes me sad :(" then follow your own damn moral compass and stop eating your shoe leather you insufferable cunt.

Dad will eat fucking whatever. He's a paradox in the sense that he's one of the best cooks I've seen in my life with others outside of my life thinking the same, yet the man would have no problems subsisting on flavorless nutritional paste for the rest of his life.