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/ck/ - Food & Cooking


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File: 60 KB, 735x735, bloody-mary-drink-4-735x735.jpg [View same] [iqdb] [saucenao] [google]
11556206 No.11556206 [Reply] [Original]

I want to get lazy sunday drunk. Hit me up with your favorite bloody recipe

Bonus points for using bacon.

>> No.11556209

>>11556206
The picture you posted looks like it meets the requirements. See ya

>> No.11556217

>>11556206
>lazy sunday
>spend 45 minutes cooking bacon and chopping garnishes to pretend you're a louche man about town
You can't just walk a couple blocks and go to the neighborhood brunch spot?

>> No.11556226
File: 522 KB, 2500x2344, 1411015144656.jpg [View same] [iqdb] [saucenao] [google]
11556226

>>11556206
>turn off lights
>look in mirror
>say bloody mary three times
>get murdered by Candyman
>open the door
>get on the floor
>everbody do the dinosaur
>garnish with what time does the narwhal bacon

>> No.11556258

>>11556206
vodka, bloody mix, celery salt/pepper, hot sauce, beef stick, pearl onion, and some pickle juice. there, all the necessities

>> No.11556273

>>11556217
I normally do, but I'm mixing it up today

>> No.11556296

I'm drinkin' a redeye right now: ice, beer, clamato, lime juice, worchestershire, tabasco, ground pepper, garnished with peperochinis.

>> No.11556306

>>11556296
that sounds good
>>11556258
i've got olives instead of pearl onions :|

>> No.11556314

>>11556226
Ok this is epic

>> No.11556331

>>11556314
>>11556226
i had a sensible chuckle

>> No.11556346

>>11556296
...for a caesar/bloody I do basically the same but add horseradish. For garnish I like anything pickled. Pickles asparagus and blue cheese stuffed olives are great.

>> No.11556404

bloody mary mix, vodka, pepper. what the fuck is wrong with you? if you like to be fancy add a celery stick or olive or something.

>> No.11556485
File: 10 KB, 240x240, bacon.jpg [View same] [iqdb] [saucenao] [google]
11556485

>>11556226

not too shabby

>> No.11556637

Into a shaker, add:

>1/2 oz fresh lemon juice (strained)
>1/2 oz Worcestershire sauce (Lea & Perrins)
>2 oz 100 proof vodka (Smirnoff)
>2 oz tomato puree (Cento San Marzano)
>2 dashes of Tabasco sauce
>pinch of salt
>pinch of black pepper

Fill 2/3 with ice, cap shaker, and ROLL from end to end, to chill-dilute without aeration.

Strain into tall, 12 oz tumbler, filled with 4 ice cubes. Top with freshly ground black pepper.

Fill a side bowl or plate with different varieties of pickled olives, onions, okra, pickles, peppers, and a couple strips of bacon.

>> No.11556660

Fill a pint glass half full of ice. Add 2 1/2 shot of vodka. Use a spoon to add a few olives and two teaspoons of juice. Add a kosher dill and a teaspoon of juice. A few dashes of hot sauce a dash of Worcestershire. Add a bit of horseradish if you like(I dont). Crack some pepper into the glass and a pinch of celery salt. Fill rest of glass with clamato. Shake don't stir.

>> No.11556679
File: 28 KB, 540x405, whorewithbloodymary.jpg [View same] [iqdb] [saucenao] [google]
11556679

>> No.11556701

>>11556206
if I had to make one it would be:
can of v8
two shakes of worcestershire sauce
two shakes of tobasco sauce
salt
pepper
2oz vodka

Don't know if that's right but I'm sure it's a decent approximation

>> No.11556935

A drunk man wearing Buccaneers gear wandered into a bar by my apartment and loudly talked about how Snappy Marys changed his life.

>> No.11556960

Jalapeno Infused Vodka
Clamato Picante
Tabasco Habernero
Horseradish
Worsechester shire
Lime Juice
Salt
Pepper

>> No.11557004

Can someone post the picture of the drink with another drink on top

>> No.11557025

>>11556960
Good shit but just give me a jalapeño in there with regular vodka