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/ck/ - Food & Cooking


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11554890 No.11554890 [Reply] [Original]

Longhorn?

>> No.11554908

>>11554890
Not bad. Little more pricey than other causal dining restaurants.

>> No.11554940

>>11554890
my go to for dates with your mom before anal, have to plug her up with a baked potato beforehand or else the juices are too much wadded in my pubes

>> No.11554953

i thought these went of business ages ago

>> No.11554956

>>11554890
I took a tranny to one once

>> No.11554957

>>11554940
That's more information than I needed to know.

>> No.11554973

>>11554956
based

>> No.11555023

>>11554890
Literally never heard of it.

>> No.11555037

Waited tables there for 3 years. So many nigger customers trying to get free food. For a chain, the food wasn't bad. For fat ass mode, get parmesan topping on everything.

>> No.11555043

>>11554890
Is that the one that grossly over salts food? I think I’m thinking of somewhere else that offered like $6 dinners with steak or something but their food was almost inedible. I can’t remember what one that is though.

>> No.11555045

Yes

>> No.11555051

>>11554956
did you get some boipucci afterward?

>> No.11555185

>>11554890
Good bread. Decent steaks.

>> No.11555190

>>11555023
It is a smaller chain but this and Outback are my favorite steakhouses. On the east coast steakhouses aren't much of a thing so there aren't a lot of choices.

>> No.11555197

>>11555037
>if you want to get fat, put cheese on things
Wow, who could possibly have known?

>> No.11555201

>>11555051
pussy
pucci isn't pronounced pussy
you're saying 'boy poochy'

>> No.11555301

>>11555201
cringe and redpilled

>> No.11555361

>>11555197
Are you retarded

>> No.11555502

>>11554890
I and my meme suburban shitty American family used to go to these all the time in the late 90s and early 00s.
Now I'm 30 and haven't seen one in 10 years and my family is broken.
Feels like the world I grew up in is gone.

>> No.11555553

>>11555361
>knowing that cheese makes you fat must mean you're retarded
Dig that hole a little deeper.

>> No.11555561

>>11554940
duly noted

>> No.11555783

>>11555553
Yep, retarded.

>> No.11555831

Better than other chains but still not very impressive

>> No.11555901
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11555901

>>11554956
So have I.

>> No.11555909

>>11554890
Unironically a decent place to eat. I've worked in restaurants for a decade and Longhorn Steakhouse is one of the only places I would gladly eat at after having worked there. They have really great quality control and take their business seriously, everyone is expected to follow strict rules regarding food safety and regarding menu knowledge which is rare in casual restaurants these days.

I only worked there about 15 months but I liked it a lot.

>>11555037
The only time I ever had a dine and dash table was at Longhorn Steakhouse and it was 4 drunk niglets on St. Patrick's day. I love getting to call the cops on a bunch of niglets because - surprise, nog - we had parking lot cameras.
Parm topping on mashed potatoes was my staple food when I worked there because
>muh 2 free sides a day
Fuck I never ate so much broccoli and potatoes.

>> No.11556201

>>11555909
Isn't all the food just Sysco garbage like every other sit down chain, though?

>> No.11556218
File: 86 KB, 640x512, 1529670523727.jpg [View same] [iqdb] [saucenao] [google]
11556218

>>11554956

>> No.11556221

>>11554890
so they finally named a restaurant after me

>> No.11556225

>>11555201
So did you or not?

>> No.11556233

>>11555831
This

>>11555043
Maybe thinking of Texas Roadhouse?

>> No.11556235

>>11554890
The longhorn steak is my favorite steak of all time. Secret seasoning blend.

>> No.11556254

>>11556235
You can buy it at the store, I have a bottle. I like that their steaks are fresh, not frozen. Probably the best chain restaurant, primarily because they do just one thing, really. Outback steaks are totally not worth the money, I have no idea how they are in business still.

>> No.11557405

>>11555909
Hell yeah, mash and broccoli daily. I remember when my MP allowed half orders of the parm fried asparagus as one of the free sides. Thank God I was lifting at that time.