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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

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File: 2.36 MB, 2100x1400, meunster[1].jpg [View same] [iqdb] [saucenao] [google]
11547841 No.11547841 [Reply] [Original]

I love you, Muenster-chan!

>> No.11547866

Pepperjack

>> No.11547886

Parmigiano Reggiano

>> No.11547895

>>11547841
provolone~!

>> No.11547896

Ghouda is my go to. Smoked is even better.

>> No.11547898

FONTINA I LOVE YOU

>> No.11547902

Gruyere
Gruyere
I love you, Gruyere

>> No.11547904
File: 1.02 MB, 750x910, Pecorino-Romano-dop.png [View same] [iqdb] [saucenao] [google]
11547904

>>11547886
Pecorino Romano is way better.

>> No.11547921

All the cheddars claimed

>> No.11547922

goat cheese is mine

>> No.11547926
File: 1.95 MB, 528x292, 1526902175722.gif [View same] [iqdb] [saucenao] [google]
11547926

>>11547921
Fight you for extremely mature cheddar.

>> No.11547945
File: 215 KB, 1494x1124, 345634563456.jpg [View same] [iqdb] [saucenao] [google]
11547945

>>11547841
mozzarella uwu

>> No.11547952
File: 26 KB, 474x315, downloadfile-1.jpg [View same] [iqdb] [saucenao] [google]
11547952

>>11547841

>> No.11547963

Brie is love. Brie is life

>> No.11547980

>>11547904
Pecorino Romano is good, great in recipes, but by itself I usually prefer Parmigiano, but honestly when you have the vast range of Italian Cheeses at hand you can simply choose something different every time and never get bored or disappointed.

>> No.11548001
File: 124 KB, 800x799, 800px-CoJack.jpg [View same] [iqdb] [saucenao] [google]
11548001

Since Gouda is already taken I choose marbled cheese.

>> No.11548011

I want to take responsibility with Livarot!

>> No.11548015

>>11547841
Bleu d'Auvergne!

>> No.11548031
File: 63 KB, 790x576, Roquefort_cheese.jpg [View same] [iqdb] [saucenao] [google]
11548031

>>11547841
Roquefort desu

>> No.11548034
File: 55 KB, 720x720, FB_IMG_1543607944143.jpg [View same] [iqdb] [saucenao] [google]
11548034

bra, the bro cheese

>> No.11548038
File: 25 KB, 750x498, parenica-0864f1dc-4821-4eb2-b708-ece9a0e4775-resize-750.jpg [View same] [iqdb] [saucenao] [google]
11548038

Parenica!

>> No.11548046
File: 32 KB, 595x380, wensleydaleBlueberry.jpg [View same] [iqdb] [saucenao] [google]
11548046

Wenslydale with blueberries, will you be mine?

>> No.11548050
File: 19 KB, 378x378, 283847738.jpg [View same] [iqdb] [saucenao] [google]
11548050

>>11547841
Rachel claimed

>> No.11548052
File: 28 KB, 608x344, red_leicester_cheese_16x9.jpg [View same] [iqdb] [saucenao] [google]
11548052

Red leicester motherfuckers

>> No.11548089
File: 31 KB, 400x400, salami_cheese_2lb__48116.1435058500.1280.1280.jpgc-2.jpg [View same] [iqdb] [saucenao] [google]
11548089

Salami cheese

>> No.11548224
File: 19 KB, 620x330, MORBIER.jpg [View same] [iqdb] [saucenao] [google]
11548224

MORBIER will fuck you up

>> No.11548277

Scamorza affumicata is my cheesefu forever and always.

>> No.11548279
File: 25 KB, 458x458, scamorza-affumicata-grande.jpg [View same] [iqdb] [saucenao] [google]
11548279

>>11548277
my gourd-shaped sweetheart, I love thee

>> No.11548358

kraft singles > all

>> No.11548380

St. George Cheese my dudes.

>> No.11548483

>>11547902
Fuck you.

>> No.11548499
File: 258 KB, 500x350, 5321-1F22GF05L21.jpg [View same] [iqdb] [saucenao] [google]
11548499

>>11548279
It's so cute. Looks like calabash

>> No.11548501
File: 462 KB, 511x662, marble.png [View same] [iqdb] [saucenao] [google]
11548501

Dibs

>> No.11548526

>>11547841
>Hai guise lets pretend we're fawning over cheese the same way we fawn over bitches
Why don't you just orbit your beta ass to a bridge and jump off of it, eh sport?

>> No.11548542

>>11548501
D'Affinois Brebis

>> No.11548555
File: 30 KB, 420x266, LimburgerCheese310.jpg [View same] [iqdb] [saucenao] [google]
11548555

pls no bully

>> No.11548558
File: 39 KB, 490x649, cringe warning.jpg [View same] [iqdb] [saucenao] [google]
11548558

>>11548279
>>11548499
Umm, can you please put a CW on these for suicide imagery?
And a CW on the CW for the word "suicide"?

>> No.11548568
File: 18 KB, 680x731, Goat cheese.jpg [View same] [iqdb] [saucenao] [google]
11548568

I claim all goat cheese

>>11548358
Not cheese

>> No.11548570
File: 67 KB, 640x427, babybel.jpg [View same] [iqdb] [saucenao] [google]
11548570

babybel-chan a pure and cute
>tfw break her hymen every time

>> No.11548602

>>11548570
You have shit taste but at least you didn't say kraft singles like some other jackass on this thread

>> No.11548725
File: 285 KB, 640x474, grana padano.jpg [View same] [iqdb] [saucenao] [google]
11548725

>>11547841
Chubby
High class
Italian
If not for her needed tramp stamp....

>> No.11548730
File: 81 KB, 500x385, 56060173fc6067f1526ae71e54a70684.jpg [View same] [iqdb] [saucenao] [google]
11548730

For me, it's Butterkäse

>> No.11548749
File: 73 KB, 600x600, 05218325600221____1__600x600.jpg [View same] [iqdb] [saucenao] [google]
11548749

São Jorge cheese is hereby claimed

>> No.11548773
File: 164 KB, 1280x956, marcetto.jpg [View same] [iqdb] [saucenao] [google]
11548773

Casu marzu is my waifu.

>> No.11548782

manchego
cotswold
ricotta

>> No.11548786

>>11548526
vegans get out

>> No.11548787
File: 38 KB, 464x455, QMVTAee.jpg [View same] [iqdb] [saucenao] [google]
11548787

>>11548773
>that one fag who never tried it but posts it anyway for meme reasons

>> No.11548791

>>11548555
this post stinks

>> No.11548806
File: 201 KB, 900x537, ComtéAffinage.jpg [View same] [iqdb] [saucenao] [google]
11548806

The only acceptable cheesefu
Comté-chan

>> No.11548812
File: 36 KB, 488x488, GUEST_31da6653-6fd7-49d5-b771-bd57da9f17f9.jpg [View same] [iqdb] [saucenao] [google]
11548812

Claiming Velveeta

>> No.11548814

Feta is mine.

>> No.11548817
File: 2.47 MB, 270x270, tenor.gif [View same] [iqdb] [saucenao] [google]
11548817

I claim Raclette.

>> No.11548820

>>11548812
This is a cheesefu thread, not a plasticfu thread, you fag

>> No.11548825

>>11548817
Fuck I was a few minutes too late

>> No.11548826
File: 2.15 MB, 2878x2055, velveeta-cheese-nats-food-corner-regarding-velveeta-mac-and-cheese-food-label.jpg [View same] [iqdb] [saucenao] [google]
11548826

>>11548820
>first four ingredients are milk
It's more cheese than half the shit in this thread retard

>> No.11548905

For me it’s gorgonzola. The best cheese.

>> No.11548931

CHEDDAR JACK
CHEDDAR JACK
CHEDDAR JACK

>> No.11548934

>>11547896
Your cheesefu is going to have an affair, with me. I can’t help myself, it’s just too good.

>> No.11548938

halloumi

>> No.11548939

>>11548787
>vegan Oreo
All Oreos are vegan, what did he mean by this?

>> No.11549130
File: 64 KB, 900x520, Emmental.jpg [View same] [iqdb] [saucenao] [google]
11549130

Emmental, the 2D IRL of cheeses.

>>11548782
>having seasonal cheesefus

>> No.11549190

>>11547841
cheesefu sounds like a martial art

also mozzarella

>> No.11549211
File: 89 KB, 500x318, 2598_2612_2550.jpg [View same] [iqdb] [saucenao] [google]
11549211

I like my South Korean Imsil cheese, essentially localized version of Belgian/northern French cheese that tastes like softer, but more tangy mozzarella.

>> No.11549219
File: 443 KB, 1000x1000, Germany+Cow+Limburger.jpg [View same] [iqdb] [saucenao] [google]
11549219

Limburger ist mine!

>> No.11549232

>>11549219
see
>>11548555

>> No.11549350
File: 85 KB, 715x477, Gjetost_0.jpg [View same] [iqdb] [saucenao] [google]
11549350

>> No.11549403

Since Brie and Gouda are already taken, I claim CAMEMBERT.

>> No.11549408
File: 41 KB, 800x533, Smoked-Jalapeno-Havarti.jpg [View same] [iqdb] [saucenao] [google]
11549408

>> No.11549418

Horseradish Cheddar

>> No.11549427
File: 55 KB, 750x368, cougargold_feature.jpg [View same] [iqdb] [saucenao] [google]
11549427

For me, its Cougar Gold.

>> No.11549470

>>11549427
wtf

>> No.11549493

Queso blanco, the loli schoolgirl of the cheese world.

>> No.11549757

Oaxaca for me, dem Quesadillas

>> No.11549780

>>11547841
Red Leicester.
Mexicana.
Roule.
Smoked Applewood Cheddar.
Brie.

Just give me some fucking cheese.

>> No.11549801
File: 296 KB, 240x178, 1532541985287.gif [View same] [iqdb] [saucenao] [google]
11549801

>>11548555
checked. Limburger is the best cheese.

>> No.11549813

American is my bb

>> No.11549829
File: 101 KB, 1600x1066, americancheese.jpg [View same] [iqdb] [saucenao] [google]
11549829

>>11549813
only if she's white.

>> No.11550026
File: 830 KB, 4032x3024, IMG_2320 (3).jpg [View same] [iqdb] [saucenao] [google]
11550026

>>11547841
>cheeddar
>gorgizolla
>blu
>fetarh

>> No.11550032

>>11548499
euehi

dudhi

>> No.11550038

>>11550026
Y-you can't have more than one cheese-fu!

>> No.11550051

>>11550038
hmmmm, then i have to go with cheddah

>> No.11550053
File: 49 KB, 634x433, stilton.jpg [View same] [iqdb] [saucenao] [google]
11550053

>No one has picked Stilton
Now's my chance for Stilton-senpai to notice me!

>> No.11550360

My harem contains:
Havarti with dill
Irish whisky cheddar
Huntsman

>> No.11550386

>>11547841
Colby Jack.

>> No.11550400
File: 20 KB, 474x646, images (1).jpg [View same] [iqdb] [saucenao] [google]
11550400

>>11547841
P-parmesan

>> No.11550426

>>11549757
Who likes queso vadon?

>> No.11550478

>>11550053
Stilton-senpai here. I've always noticed you, but just chose not to acknowledge you.

>> No.11550499

>>11550400
Finally something I can fap to, albeit a bit cheesy

>> No.11550598
File: 16 KB, 400x299, recipe-1641_Large400_ID-1435982.jpg [View same] [iqdb] [saucenao] [google]
11550598

>>11548568
Sorry, but Feta-chan is mine.

>> No.11550619

Claiming Dubliner

>> No.11550683

>>11550400
The real deal has been claimed in the second reply, are you a disgrace that would actually claim the ripoffs? Mhhh cellulose, now that is tasty, love me some cardboard cheese.

>> No.11550730
File: 36 KB, 865x577, edam.jpg [View same] [iqdb] [saucenao] [google]
11550730

edam is Eden

>> No.11550911

>>11548939
Vegan Oreo FIDGET SPINNER, the spinner construction could contain additional ingredients.

>> No.11550929
File: 43 KB, 924x720, WaI4JjZ.jpg [View same] [iqdb] [saucenao] [google]
11550929

>>11550400
Now that's some cheese I wouldn't mind on my dick

>> No.11550939

>>11547841
American cheese, kill me

>> No.11551082
File: 22 KB, 300x252, cc7141c31e6318a30509825f5930de08.jpg [View same] [iqdb] [saucenao] [google]
11551082

>>11547841

>> No.11551145

>>11550730
I've always thought edam was just a bland gouda.

>> No.11551202
File: 127 KB, 800x800, la_tradicion_manchego_cheese_cured_264.jpg [View same] [iqdb] [saucenao] [google]
11551202

>>11547841
I am hereby claiming Manchego

>> No.11551217

decade old cheddar

>> No.11551238

>>11550053
Patrician taste right here, going to go buy myself some now.

>> No.11551743

>>11550598
No, she's mine you slow shit.

>> No.11551764

>>11549211
>South Korean incel cheese

>> No.11551788

>>11548787
>vegan oreo
>still dips it in milk

>> No.11551825

Velveeta singles, it's cheese 2.0 but not for yuropoors

>> No.11551846

>>11550053
fuck you stilton is mine

>> No.11552029

tub of cottage cheese eaten with a spoon

>> No.11552055

>>11547841
>cheesefu
kys with this cringey beta orbiter trash.

>> No.11552175
File: 561 KB, 3086x2050, Brillat-savarin.jpg [View same] [iqdb] [saucenao] [google]
11552175

I knew she would wait for me... She's a milky young girl, blackout drunk, with vomit in her hair.

>> No.11552369

>>11552055
Stupid normie

>> No.11552374

>>11548031
Seconded

>> No.11552380
File: 170 KB, 1024x768, oka.jpg [View same] [iqdb] [saucenao] [google]
11552380

Oka is OK

>> No.11552731
File: 70 KB, 582x464, ricotta.jpg [View same] [iqdb] [saucenao] [google]
11552731

Ricotta is best girl. Everyone is chasing after those aged cheeses with the big tits, but my soft squishy whey cheese is always there for me.

>> No.11552889

>>11548817
But raclette isn't a cheese in itself

>> No.11552895

Gorgonzola mia

>> No.11552907

Shropshire for me

>> No.11552942

>>11552731
Ricotta di Bufala is also fantastic, so creamy, makes you wish we all live in Campania sans Camorra.

>> No.11553010

Normal havarti (not dill)

>> No.11553097
File: 57 KB, 149x248, grated regular.png [View same] [iqdb] [saucenao] [google]
11553097

>"A-Anon, you don't have to shake me so hard..kya! don't tap my bottom!"

>> No.11553268

>>11552731
Ricotta Salata is better

>> No.11553304

>>11547841
for me it's the humble taleggio

>> No.11553576

>>11552942
I've lived in Campania; you put up with Camorra if it means bufala.

>> No.11553597

>>11547841
I never stood a chance. Don't you dare hurt her, anon-kun

>> No.11553623
File: 12 KB, 180x180, 5073E1D3-E402-7707-4C55-8F2D789A1183.jpg [View same] [iqdb] [saucenao] [google]
11553623

>>11547841
Whatever's on these.

>> No.11553919

Harzer Käse macht Kerls zu Felsen!

>> No.11553922

>>11548358
>The equivalent of choosing a shitty blow-up sex doll over an actual attractive woman.

>> No.11553931
File: 144 KB, 960x646, american_cheese.5bbe31d34ac73.jpg [View same] [iqdb] [saucenao] [google]
11553931

for me its the one and only

>> No.11553954

>>11548526
>fawn over "bitches"
>beta ass
You have simultaneously proven to me that you have autism by strongly implying that you believe we are actually taking this seriously to fill some emotional hole and that you are a sad, lonely femanon projecting your own stark loneliness onto us.

>> No.11553959

>>11553931
There's a post literally right above yours replying to someone already taking the blow up sex doll cheese.

>> No.11553968 [DELETED] 

>>11553097
Buy actual parmesan you faggot. You won't ever like it again after you have the real shit.

>> No.11553979

>>11553097
Buy actual parmigiano-reggiano, you faggot. You won't ever like it again after you have the real shit.

>> No.11553983

>>11548905
>>11552895
Does Bleu Cheese and Gorgonzola taste the same?

>> No.11554059
File: 65 KB, 500x500, burrataawwyisss.jpg [View same] [iqdb] [saucenao] [google]
11554059

Gimme burrata da thicc muzzarell!!!

>> No.11554202
File: 1.18 MB, 267x199, 1537300417167.gif [View same] [iqdb] [saucenao] [google]
11554202

>>11549130
The best sandwich cheese

>> No.11554285

>>11547841
Since feta has been claimed already, I choose you, Formaela!

>> No.11554296
File: 46 KB, 609x360, formaela.jpg [View same] [iqdb] [saucenao] [google]
11554296

>>11554285
A true beauty.

>> No.11554326

Smoked haloumi for me

>> No.11554403

>>11547886
>>11547896
>>11547904
>>11547945
>>11549408
>>11549829
my concubines

>> No.11554420

>>11547902
fuck you buddy

>> No.11554422
File: 284 KB, 1920x1080, comte.jpg [View same] [iqdb] [saucenao] [google]
11554422

IM STRAIGHT OUTTA COMTE

>> No.11555041

>>11551788
what if it's almond milk or soy milk

>> No.11555046

>>11547841
I will shank you for Muenster.

>> No.11555048

>>11548001
You mean Colby Jack?

Colby itself is really good too.

>> No.11555072

>>11548826
>milk = cheese
It’s dairy but that doesn’t make it cheese any more than whipped cream is cheese or butter is cheese or yogurt is cheese.

>> No.11555075

>>11548939
The fidget spinner part itself was not Oreo at all. It may have been flavored like them but it was not them.

>> No.11555084

>>11550939
Already taken

>> No.11555090

>>11553623
This is a cheese thread anon. Make your own thread for that partially hydrogenated trash.

>Now melts!

>> No.11556611
File: 9 KB, 318x159, download.jpg [View same] [iqdb] [saucenao] [google]
11556611

I'll take leerdammer, then.. With some Rosette de Lyon in a good old fashioned bread and some tuna rillettes and of course a frensh blond beer..It's absolute god like after work.

>> No.11556728
File: 49 KB, 480x480, DeVane-Cheddar_Goblin-Dinner_Meal.jpg [View same] [iqdb] [saucenao] [google]
11556728

DeVane Cheddar Goblin Dinner Meal

>> No.11556740
File: 58 KB, 648x484, 1536100679817.jpg [View same] [iqdb] [saucenao] [google]
11556740

>>11548773
>Casu marzu

>> No.11556759

Hot Buffalo Wing Cheddar

>> No.11556765

>>11556759
I had this stuff at thanksgiving, so based

>> No.11556796
File: 27 KB, 640x480, vlcsnap-00317-Depeche_Mode-Martin_Gore.jpg [View same] [iqdb] [saucenao] [google]
11556796

>>11556740

>> No.11556807
File: 24 KB, 1038x497, mozzarella-di-bufala.jpg [View same] [iqdb] [saucenao] [google]
11556807

Fresh buffalo mozzarella.

>> No.11556925
File: 72 KB, 434x500, 1542828034758.jpg [View same] [iqdb] [saucenao] [google]
11556925

>>11547841
a good havarti really gets my juices flowing

>> No.11557055
File: 57 KB, 800x531, stilton-mature-blue-mouldy-cheese-dark-background-wooden-board-36776659.jpg [View same] [iqdb] [saucenao] [google]
11557055

>>11550053
I've just taken mature stilton, it creamer and it made in my home county too! Nice smelly, blue veined, mature creamy slut.

>> No.11557268

>>11553979
Of course I have had real reggiano, I don't eat authentic ceasar salad everyday, just like i dont eat digorno's pizza with shaky cheese every evening. Go for a walk and calm down.

>> No.11557328
File: 201 KB, 800x533, cranberry-wensleydale.jpg [View same] [iqdb] [saucenao] [google]
11557328

since only blueberries has been claimed, i'll happily take wensleydale with cranberries

>> No.11557349

Does anyone have that incredibly aesthetically pleasing pic of a round, white/cream colored cheese that was so smooth it looked like a cake? It has a thin, firm crust and was gooey and smooth on the inside

>> No.11557500

>>11552889
Yes it is.

>> No.11557509

>>11547841
I'm gonna open a restaurant one day and have a dish with muenster and mashed potatoes and call it the "muenster mash". It will come with a salad with muenster, muenster on the bottom and called "muenster under the bed".

>> No.11557525
File: 62 KB, 500x400, PecorinoSardo_Peperoncino.jpg [View same] [iqdb] [saucenao] [google]
11557525

Pecorino sardo al pepperoncino

>> No.11557539

>>11547896
It's Gouda, faggot

>> No.11557569
File: 51 KB, 500x500, portsalut.jpg [View same] [iqdb] [saucenao] [google]
11557569

Port Salut is the only cheesefu left unclaimed
(I'm not complaining)

>> No.11558073

>>11553010
>>11556925
SEATS TAKEN

>> No.11558087

Smoke Gouda will forever be the love of my life. She can betray me all she wants, but I will always come back for more.

>> No.11558264

>>11548001
Colby Jack is amazing on saltines. Pair that with a bowl of lentil soup, oh man.

>> No.11558276
File: 80 KB, 1080x675, sad.jpg [View same] [iqdb] [saucenao] [google]
11558276

>tfw you know you will never taste all the cheeses

>> No.11558669

Manchego all the way

>> No.11559355
File: 31 KB, 720x405, lead_720_405.jpg [View same] [iqdb] [saucenao] [google]
11559355

I know mozzarella has been called but I claim her loose cousin string cheese

>> No.11559363

Asiago-kun, I knew you were meant to be with me

>> No.11559752
File: 37 KB, 645x484, marzu.jpg [View same] [iqdb] [saucenao] [google]
11559752

>>11547841

wiggly cheese!

>> No.11559863

>>11549350
I was in Norway for a while and I thought I can eat a shitton of cheese. Boy I was wrong with this one. What dishes do they use it for anyway? And where does it originate from?

>> No.11561114
File: 260 KB, 1052x659, P30_-_Pont_de_sains_-_maroilles.jpg [View same] [iqdb] [saucenao] [google]
11561114

Le maroille.

This is the best cheese, no contest

>> No.11561129
File: 85 KB, 700x700, product-cat-blue-cheese.jpg [View same] [iqdb] [saucenao] [google]
11561129

>>11547841
Blue cheese. Someone else claimed stilton, but I just want some good 'ol blue cheese. Maytag preferably.

>> No.11561375
File: 29 KB, 500x332, 483650927614631.jpg [View same] [iqdb] [saucenao] [google]
11561375

Stinking bishop. My grandparents gave some to my dad for his birthday a while back, and it's fucking delicious. Smells awful though.

>> No.11562303
File: 26 KB, 600x398, queso-blanco.jpg [View same] [iqdb] [saucenao] [google]
11562303

>>11547841
Queso Blanco, cara mia, muy bella

>> No.11562520

>>11547896
ny~orn :3c

>> No.11562569

>>11557268
>shaky cheese
Christ almighty, we used to call it that as kids. First time I've ever heard it on /ck/.

>> No.11564000

>>11557509
Please do this

>> No.11564050

>>11557509
I don't think I've ever tried muenster, so I dunno if this would work or not, but if it did work, this would actually a pretty realistic idea, especially for a themed/gimmick restaurant.

>> No.11564070
File: 42 KB, 399x322, 681174BC-49B4-48EC-92B7-C746EF24D8FC.png [View same] [iqdb] [saucenao] [google]
11564070

>>11557509
yikes, cringe, reddit, and bluepilled as fuck
kill yourself

>> No.11564226

roquefort.

>> No.11564231

>>11547926
costco. aged cheddar. label "2013". not kidding. wife would not let me buy it. too much cheese. shewill die.

>> No.11564886
File: 369 KB, 600x621, 31fffcc1e1b557a9606594953a8eaadfbd9344b6.png [View same] [iqdb] [saucenao] [google]
11564886

damn all my favorite cheeses are taken

I'll take that nacho cheese sauce you get at the cinemas

>> No.11564937

>>11547841
Mainland cheese, esp the epicure range.
https://www.youtube.com/watch?v=qcILD9OJ2wg

>> No.11565521
File: 58 KB, 640x427, formaggio-fossa-1[1].jpg [View same] [iqdb] [saucenao] [google]
11565521

>>11547841
I claim Fossa

>> No.11565532
File: 39 KB, 447x447, saint-nectaire.jpg [View same] [iqdb] [saucenao] [google]
11565532

>>11547841

Behold the glorious Saint-Nectaire!

>> No.11565974

>>11547841
twaróg is mine

>> No.11566051
File: 651 KB, 549x553, 1409957203069.png [View same] [iqdb] [saucenao] [google]
11566051

>>11547841
For me, it's Schermerhorn

>> No.11566451

>>11550026
I have that same bowl