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/ck/ - Food & Cooking


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11348272 No.11348272 [Reply] [Original]

>the knorr stockpots... Hand them over

>> No.11348278

Who are you quoting?

>> No.11348340

>>11348278
who are you quoting?

>> No.11348636

>>11348340
>>11348272

>> No.11348658

>You can't igKNORR me forever, /ck/.
Wouldn't it be hilarious if it was Gordon behind all the MPW posting?

>> No.11348660

good thread

>> No.11348664

Huh?

>> No.11348705

>>11348272
kino

>> No.11350432

bump

>> No.11350806

>There's no real recipe - why should there be??

>> No.11350854

His talk at the Oxford Union was pure kino

https://www.youtube.com/watch?v=U-xCIstDBaI

>> No.11350933

>>11348272
>cooks pasta in a vegetable stock
What a legend

>> No.11351193
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11351193

>>11348705

>> No.11351590
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11351590

>Put the juice in the fucking bag!

>> No.11351674

>watching a cooking video of him on youtube
>using the freshest ingredients
>all of a sudden pulls out a knorrs cube

the fuck

>> No.11352408

>>11348278
>>11348340
>Who are you quoting?
>who are you quoting?

Who are you quoting?

>> No.11352960

>>11350854
thanks for that link I just watched the whole thing.

>> No.11352973

>>11348272
2015 was 3 years ago

>> No.11352995

>>11348272
What the fuck is this thread?

>> No.11353161

Hey friend!
You've made a cool post there, and let me say I think it's just fantastic that you're putting your words on /ck/. That said, there are a couple small ways that you could improve your post:
1: Who are you quoting exactly?
The citizens of /ck/ hold themselves to a high standard of posting, so when you quote someone, we enjoy hearing whose thoughts you've borrowed.
2: Check your privilege
In today's society, many of us have a good deal of unearned privilege because of the color of our skin or sexual preferences. Have you considered the advantage you reap by being in the majority? If not,
you should reflect upon this before posting to /ck/.

>> No.11354513

based