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/ck/ - Food & Cooking


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11338396 No.11338396 [Reply] [Original]

Let’s make some mediocre pizza

>> No.11338406

>>11338396
Actually... Never mind. Let's not.

Thread closed.

>> No.11338409
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11338409

3g yeast, 5g sugar, 5g salt

>> No.11338418

This isn't imgur, this isn't reddit, this isn't even 2008 4chan.

Fucking no one wants to see your FUCK YEAH NOW KNEAD THE SHIT OUT OF THAT MOTHERFUCKER LIKE A BOSS thread or your plot twist thread where where you put rat poison on the pizza and pretend to eat it or use a gun to stir the sauce. Just fuck off. No one wants to see a thread where, surprise, it turns out you're actually a decent cook and made a decent pizza, how wholesome. No one cares.

>> No.11338425
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11338425

15g EVOO, 100g warm water

>> No.11338431

>>11338418
Why don't you just fuck off? Let op do his thing you sad piece of shit.

>> No.11338436

>>11338418
Based angry at a non-politics thread on /ck/ retard

>> No.11338439

>>11338418
lmao

>> No.11338446

>>11338418
I'm sowwy, I just need the attention, I live a pretty boring life in parent's basement.

>> No.11338452

>>11338431
Why don't you fuck off and let me do my thing? you hypocritical moron.

>> No.11338454
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11338454

170g all purpose flour. Mix and knead for like 5 min

>> No.11338457

>>11338409
protip: dont mix yeast and salt directly unless you personally hate your yeast

>> No.11338460

>>11338457
whoops

Anyways, let it sit covered for 5 min after kneading

>> No.11338464
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11338464

>>11338452
You're new here, boi?

>> No.11338467

>>11338409
>>11338425
>>11338454
we know how to make pizza. if we don't, we can just look it up, same as you. why are you posting this?

>> No.11338471

>>11338464
Why dont you fuck off and let the angry new faggot tell the incensed faggot to fuck and let the angry faggot do his thing

>> No.11338474

What the fuck is going on itt

>> No.11338475

>>11338467
Based don't post about cooking on the cooking board faggot

>> No.11338480

>>11338418
you can leave buddy

>> No.11338482
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11338482

>>11338471
Kek, you win. Too tired to deal with this right now.

>> No.11338493

we know how to make pizza. if we don't, we can just look it up, same as you. why are you posting this? GO BACK TO /POL/ FAGGITwe know how to make pizza. if we don't, we can just look it up, same as you. why are you posting this? GO BACK TO /POL/ FAGGITwe know how to make pizza. if we don't, we can just look it up, same as you. why are you posting this? GO BACK TO /POL/ FAGGITwe know how to make pizza. if we don't, we can just look it up, same as you. why are you posting this? GO BACK TO /POL/ FAGGITwe know how to make pizza. if we don't, we can just look it up, same as you. why are you posting this? GO BACK TO /POL/ FAGGITwe know how to make pizza. if we don't, we can just look it up, same as you. why are you posting this? GO BACK TO /POL/ FAGGITwe know how to make pizza. if we don't, we can just look it up, same as you. why are you posting this? GO BACK TO /POL/ FAGGITwe know how to make pizza. if we don't, we can just look it up, same as you. why are you posting this? GO BACK TO /POL/ FAGGIT

>> No.11338501
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11338501

Place between some parchment and smoosh to 3-4mm thick

>> No.11338500

>>11338493
So many vegans here

>> No.11338510
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11338510

>>11338501
Wat?

>> No.11338534
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11338534

Let it rest for 30 min. Meanwhile, preheat to 220°C

>> No.11338541

>>11338534
>>11338501
your tortilla appears to have aids .

>> No.11338607

>>11338541
Its definitely more of a crepe

>> No.11338618

When I get out of the tub I am going to make my own pizza in your pizza thread, unless I get lazy. To be honest I do not really feel like pizza but I might feel like spite we will see.

>> No.11338674

Bake for five minutes, then remove and add on the cheese and sauce. I’m using Parmesan and Romano, & generic pizza sauce.
Then bake for five more minutes. Then remove, rotate, and bake until it is at your preferred crispness

>> No.11338729
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11338729

Wa la. Serve with your favorite cheap Californian wine

My 2nd time ever making pizza

>> No.11338734

lmao i'd throw that shit out and double down on the wine if i were you

>> No.11338743

>>11338734
It tastes fine. I just fucked up spreading the topping around

>> No.11338746

>>11338729
holy fuck it's retarded

>> No.11338751

>>11338743
you fucked up a lot more than that buddy

>> No.11338753

>>11338746

>>11338396
>mediocre pizza

I mean...

>> No.11338767
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11338767

>>11338396
I like the pink Escali. Mine's just the basic never been cleaned in 6 years edition.

>> No.11338786

>>11338753
mediocre does not mean disgusting I make mediocre pizza

>> No.11338801

>>11338786
it tastes fine. My critical roommate thought so too. Crust needed more time by itself; it was a bit too chewy. But the whole thing together was perfectly pizzable.

>> No.11338812

>>11338729
You put a lot of work in the dough. I believed in you for a second

>> No.11338815

>>11338743
Look at your dough bruv

>> No.11338816

>>11338812
I've made lots of bread in the past, but pizza is new to me. I'm sure I'll improve over time. Sort of winged the recipe anyways

>> No.11338820

>>11338815
yeah I know. Not used to flat dough like that. Most of the breads I make are with bread flour and lots of proof time.

>> No.11338823

>>11338812
by "put a lot of work in the dough" I assume you mean spent a lot of time doing it wrong and fucking it up

>> No.11338847

>>11338729
that's the fakest cheese i've ever seen.

>> No.11338848

>>11338820
Suck your roommate for giving you positive criticism

>> No.11338858

>>11338847
was lazy and didn't go to my usual store to get good cheese. It's cheapo Safeway stuff

>> No.11338868
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11338868

>>11338858
you did good, but personally i like it with more toppings than just cheese.

>> No.11338931
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11338931

>>11338729
Not gonna lie that looks like what you get from the Chef Boy-Ar-Dee pizza kits. Now before you think I'm slamming you, I have fond memories of that only my dad put slimy canned mushrooms and breakfast sausage on it, so there's that.

>> No.11338952

>>11338418
Based