/ck/ - Food & Cooking

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Anonymous Tue Sep 4 19:51:32 2018 No.11161852 [Reply] [Original]

Why are these unholy alien things so good?

>>	Anonymous Tue Sep 4 19:56:02 2018 No.11161875 File: 53 KB, 630x339, 12172742_f520.jpg [View same] [iqdb] [saucenao] [google]

>>	Anonymous Tue Sep 4 20:01:41 2018 No.11161903 Used to think they were gross when I was a kid but now I can tear em up esp when cooked down with some butter and peppers

>>	Anonymous Tue Sep 4 20:15:43 2018 No.11161966 I only ever get mine at the supermarket, so I look for the ones that are reduced for quick sale as they are the ones with any flavor.

>>	Anonymous Tue Sep 4 20:17:08 2018 No.11161970 File: 65 KB, 576x407, gt.jpg [View same] [iqdb] [saucenao] [google] >>11161852 I love mushrooms.

>>	Anonymous Tue Sep 4 20:17:59 2018 No.11161973 >>11161966 What do you mean reduced?

>>	Anonymous Tue Sep 4 20:20:09 2018 No.11161987 >>11161973 price reduced my ESL friend.

>>	Anonymous Tue Sep 4 20:22:14 2018 No.11161994 >>11161973 The price was lowered. Same thing as "on sale".

>>	Anonymous Tue Sep 4 20:23:35 2018 No.11162001 >>11161987 >>11161994 Yeah, but why would that make them have more flavor?

>>	Anonymous Tue Sep 4 20:23:39 2018 No.11162002 File: 58 KB, 600x500, 013088053_04-main.jpg [View same] [iqdb] [saucenao] [google] For me: gently roasted. Low and slow.

Anonymous Tue Sep 4 20:25:30 2018 No.11162007

>>11162001
Mushrooms develop flavor as they aged.

And the discounted merchandise is usually that which has been sitting on the shelf for a while and they're trying to clear it out before it spoils. Therefore buying about-to-expire mushrooms is a double win: they taste stronger, and they cost less.

>>	Anonymous Tue Sep 4 20:27:35 2018 No.11162016 >>11161970 Beautiful. Thanks to my interest in mycology that started with p. cubensis, I'm working toward making a business out of growing gourmet legal mushrooms.

>>	Anonymous Tue Sep 4 20:30:25 2018 No.11162025 >>11162007 Ah, okay. I usually try to eat the ones I buy as soon as possible so they don't spoil since I don't use too many on a single dish, I mostly use them to improve sandwiches for breakfast.

>>	Anonymous Wed Sep 5 04:46:05 2018 No.11163498 >>11162002 Roasted sliced or whole?

>>	Anonymous Wed Sep 5 05:53:15 2018 No.11163609 File: 38 KB, 393x342, - 1496615167205.jpg [View same] [iqdb] [saucenao] [google] >>11161852

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