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/ck/ - Food & Cooking

File: 2.65 MB, 4160x2340, 20180817_182449.jpg [View same] [iqdb] [saucenao] [google]

11078013

Anonymous Fri Aug 17 20:40:48 2018 No.11078013 [Reply] [Original]

Is this too much food?
There's a ribeye under there.

>>	Anonymous Fri Aug 17 20:43:43 2018 No.11078026 File: 2.46 MB, 4160x2340, 20180817_182844.jpg [View same] [iqdb] [saucenao] [google] >>11078013 Ribeye with roasted potatoes and broccoli. Everything is covered with a garlic/serrano butter/oil.

>>	Anonymous Fri Aug 17 20:44:47 2018 No.11078031 File: 10 KB, 210x240, download (1).png [View same] [iqdb] [saucenao] [google] >>11078026 Its so garlicky

>>	Anonymous Fri Aug 17 20:46:03 2018 No.11078037 File: 2.22 MB, 4160x2340, 20180817_183417.jpg [View same] [iqdb] [saucenao] [google] >>11078031 Rib eye was cooked on cast iron and basted with ghee.

>>	Anonymous Fri Aug 17 20:46:53 2018 No.11078043 >atleastyoutried.jpg Bad OC is better than no OC, I guess...

>>	Anonymous Fri Aug 17 20:47:42 2018 No.11078047 File: 2.19 MB, 4160x2340, 20180817_183627.jpg [View same] [iqdb] [saucenao] [google] >>11078037 This was the best part. Melts in your god damned fucking mouth

>>	Anonymous Fri Aug 17 20:48:52 2018 No.11078051 >>11078043 I admit im no cook and most def no chef but go fuck yourself

>>	Anonymous Fri Aug 17 20:49:55 2018 No.11078055 >>11078043 Btw im more than ok with criticism if you decide to be more constructive.

>>	Anonymous Fri Aug 17 21:10:45 2018 No.11078132 >>11078055 Ok, fine. You pulled the steak out of the fridge put it straight into a hot pan, didn't you? Next time let the steak come up to room temp first.

>>	Anonymous Fri Aug 17 21:14:38 2018 No.11078150 >>11078132 it sat out for a while but it prolly could have used a bit more time. It was at least 40 minutes i know that for sure.

>>	Anonymous Fri Aug 17 21:42:07 2018 No.11078294 Why doesn't my broccoli look like that? Mine is all bush.

>>	Anonymous Fri Aug 17 21:48:52 2018 No.11078344 File: 571 KB, 600x700, fookin.png [View same] [iqdb] [saucenao] [google] >>11078047 Cooked edges, fooking raw in the center. This nigger bothers me.

>>	Anonymous Fri Aug 17 21:49:54 2018 No.11078355 >>11078013 not too much food. but you need a bigger plate

>>	Anonymous Fri Aug 17 21:49:55 2018 No.11078356 >>11078294 i can’t tell if this is bait but it’s because you bought florets instead of fresh or stemmed broccoli

>>	Anonymous Fri Aug 17 21:50:02 2018 No.11078357 >>11078294 Cuz thats broccolini, also known as broccolette.

>>	Anonymous Fri Aug 17 21:53:58 2018 No.11078389 >>11078356 Not bait, I don't even do the shopping. But every time I've ever bought broccoli it's this, I've never seen long stemmed broccoli like that at the store. >>11078357 I'll look into it, thanks.

>>	Anonymous Fri Aug 17 21:55:03 2018 No.11078395 File: 539 KB, 1920x1200, 1341354135421.jpg [View same] [iqdb] [saucenao] [google] >>11078389 Forgot pic

>>	Anonymous Fri Aug 17 21:59:15 2018 No.11078423 >>11078047 i can get down with a rare steak, this one is still mooing.

>>	Anonymous Sat Aug 18 06:58:24 2018 No.11079957 >>11078344 >>11078423 You guys just dont know

>>	Anonymous Sat Aug 18 07:05:00 2018 No.11079975 >>11078013 Get rid of the broccoli and it's' about right.

>>	Anonymous Sat Aug 18 07:39:01 2018 No.11080044 >>11078389 >I've never seen long stemmed broccoli like that at the store that is really odd. The only broccoli i ever see without stems come in bags. Your getting ripped off. The stems are great.

>>	Anonymous Sat Aug 18 10:15:09 2018 No.11080410 File: 1.21 MB, 2688x1520, lambvegkraut.jpg [View same] [iqdb] [saucenao] [google] No.

>>	Anonymous Sat Aug 18 10:19:34 2018 No.11080429 I fcking love deep-fryed broccoli. At first i thought it was disgusting and inappropiate wheb i first heard about it, but i tried it at a sushi place.

>>	Anonymous Sat Aug 18 10:50:17 2018 No.11080572 >>11078047 Looks like a nice seer but it's a little overcooked imho. Also I wouldn't pile the veg on top of the steak, that's just retarded.

>>	Anonymous Sat Aug 18 11:16:39 2018 No.11080676 File: 44 KB, 500x500, 1533348662462.gif [View same] [iqdb] [saucenao] [google] >>11080572 you're retarded

>>	Anonymous Sat Aug 18 11:22:43 2018 No.11080698 >>11079957 Just don't know? >Hand s you a mirror. Say that again. Cook your meat retard.

>>	Anonymous Sat Aug 18 11:23:45 2018 No.11080701 >>11080429 I bet you like deep fried water too, pleb

>>	Anonymous Sat Aug 18 11:26:36 2018 No.11080711 >>11080410 Looks good. Whats in the bottom right?

>>	Anonymous Sat Aug 18 14:17:34 2018 No.11081440 >>11080698 you just dont know

>>	Anonymous Sat Aug 18 14:30:22 2018 No.11081491 >>11080572 >it's a little overcooked cant stand faggot who think theyre so fucking cool because of muh blue rare steak faggot looks good to me

>>	Anonymous Sat Aug 18 14:50:46 2018 No.11081570 >>11080711 probably oil.

>>	Anonymous Sat Aug 18 14:57:23 2018 No.11081595 >>11078013 >Is this too much food? Depends. How many people are to be served?

>>	Anonymous Sat Aug 18 16:40:10 2018 No.11081976 >>11081595 its only one plate. Its only one steak this isnt hard to figure out, anon.