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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

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10999052 No.10999052 [Reply] [Original]

To add milk, or not to add milk? (and why)

>> No.10999070

>>10999052
To add milk

Also onions and ham

>> No.10999076

>>10999070
For fluffy eggs*

>> No.10999113
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10999113

>eating eggs
Nah

>> No.10999116
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10999116

>>10999052
Not satisfied with the response in the other active "milk in eggs thread" smart guy?

>> No.10999144
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10999144

>> No.10999150

>>10999113
powerful.

>> No.10999402

Add half and half

>> No.10999455

milk is the worst ingredient ever and shouldnt ever touch food whatsoever, cheese on the other hand... delicious

>> No.10999484

>>10999052
Uhhh, milk is a children's drink, why would I turn my meal into a children's meal by adding it?

>> No.10999493

>>10999484
imagine being this delusional

>> No.10999495

>>10999113
Buy eggs from a farmer directly then it's not that hard faggot

>> No.10999497

>>10999493
he is right tho, grow up manchild and join the soyboy master race

>> No.10999499

sour cream

>> No.10999502

>>10999052
If you're going for a superior taste, like to impress yo bitch, add shitloads of butter and cream, use Ramsay's autismo recipe. If you just want a simple healthy breakfast, don't add anything and throw some yolks out.

>> No.10999504

>>10999495
>its not that hard to buy more expensive ingredients if you have no money
every thought about why people buy shitty cheap eggs to begin with

>> No.10999526

>>10999495
being close to a farm, or a stand that sells farmers egg direct isnt accessible to a large majority of people. its common sense, but i guess not common enough, huh?

>> No.10999536
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10999536

only with good sour cream

>> No.10999544

I read some article saying milk weighs down the eggs. Water keeps them lighter and fluffier. I don't know if it's true nor do I care as I've never been able to tell any significant difference between milk/water/neither. The only time I've noticed a difference is with Ramsay style eggs or when I just crack them right into the pan and scramble them as they cook.

>> No.10999591
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10999591

>>10999052
Only if you have some spare milk you don't know what to do with because the whole point of scrambled eggs is being most basic food ever.
If I want to mix eggs with milk I'm going to also add some flour to make some soufflé/omelet hybrid.

>> No.10999621

>>10999052
Let the master teach you
https://www.youtube.com/watch?v=PUP7U5vTMM0

>> No.11000164

>>10999052

I use cooking cream or sweet condensed milk with finely chopped green onions and potatoes and serve it as a side.

>> No.11000267

>>10999052
Good if you're in a hurry, less chance of it going dry when using high heat.

>> No.11000279

>>10999052
2 scrambled eggs top it with refried beans

>> No.11000294

>>10999052
Only if you're out of butter

>> No.11000648

>>10999052
Beat that egg to death with an immersion blender and use butter if you like fluffy. Milk for cream texture. American cheese if you aren’t gae

>> No.11000724

>>10999502

yolks and butter are healthy though

>> No.11000810

>>10999591
I want to fuck that dog

>> No.11000832
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11000832

Hmmmmmmmmmm?

>> No.11000842

I've never tried Gordon's recipe. Is it good, or it's just a meme? Don't want to waste an egg on some shitty scrambled eggs.

>> No.11000906

>>10999502
>just throwing the best part of the egg into the trash
do people do this

also op yeah just use butter and a bit of sour cream or meme fraiche

>> No.11000909

>>10999052
Milk does not make eggs fluffier, it makes them tougher.

>> No.11000922

>>10999526
>rural areas are close to farms
>urban areas have farmers markets
How hard is this to understand?

>> No.11000924

>>10999502
>throw out yolks
What is wrong with you? Yolks are the only good part. Our bodies can't even properly process egg whites because they contain chemicals meant to deter predators

>> No.11000945

>>11000842
of course its good, gordon knows what he's doing generally. he even does scrambled egg with sea urchin in his masterclass videos. im sure its amazing

>> No.11000959

>>11000842
Yes it's great, the problem is that everyone I know that's had them goes "ugh they're underdone!" They're expecting overcooked scrambled garbage. When the eggs come out creamy they look at them like they're spider eggs.

>> No.11000966

I never add milk. Rarely I'll add cream or even a dollop of yogurt.

But on the subject of scrambled eggs, recently I purchased a nonstick-safe silicon whisk and tried making eggs with that instead of my usual spatula. They came out looking almost like spongecake and had a fluffy texture.

I didn't like them. I need those big curds.

>> No.11000982
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11000982

But WHY?

>> No.11000996

>>10999113
>animal welfare
finally someone talking about animal abuse in the food industry that isn't completely dense

>> No.11001049

>>10999052
Uh, sweatie? Milk is no longer an ingredient in most real people's food, okay?

>> No.11001137
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11001137

>>11001049
tumblr humor is not allowed here

>> No.11001151

>>11001137
But milk in eggs is still an abomination of the worst kind.

>> No.11001218

Add butter instead.

>> No.11001265

>>11001151
unless its cheese?

>> No.11001585

>>11000996
>soymone

>> No.11001590

>>10999502
its outdated science that dietary cholesterol affects blood cholesterol. Recent studies showed that its mainly due to genetics, not the shit you eat. So yes, feel free to eat like 10 eggs with yolk a day, it wouldnt matter.

>> No.11001592

Milk makes them fluffier but why the fuck should they be fluffy? Scrambled eggs should be velvety.

>> No.11001607

Who the hell even thought of this?

>> No.11002390
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11002390

who else mushrooms and ham here

>> No.11002522

I add plain Greek yogurt, powdered Parmesan cheese, a little bit of heavy cream, and a touch of onion powder. Very tasty.

I'll also add ham or prosciutto if I want some protein in the eggs instead of on the side.

>> No.11002532

>>10999052
Add two spoons of sour cream instead of milk. Tastes much better that way.

>> No.11002535

>>10999484
Scrambled eggs are a children's meal, you fucking idiot.

>> No.11002538

>>10999497
>soyboy master race
bruuuuuuh

>> No.11002545

>>10999544
I've heard there's a difference too but haven't noticed any. It must be very miniscule, if at all.

>> No.11002550

>>10999455
should i tell him?

>> No.11002555

>>11002390
BRAAAAAAP.

>> No.11002558

I can understand putting ketchup in your eggs. But milk? Ridiculous

>> No.11002561

>>11001265
Yes. Nothing like some good melty limburger in eggys mmmm

>> No.11002580

>>10999052
that looks more like someone was trying to make an omelette but failed miserably. how could anyone call _this_ "scrambled eggs"? it boggles the mind

>> No.11003175

Use water. Not milk

>> No.11004816

Either way is fine as long as you add ketchup and hot sauce. That's the only real way you can choke this shit down.

>> No.11004941

A little milk also cheese love to melt cheese into my scrambled eggs.

>> No.11004989

>>11001590
The shit you are spouting is outdated