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/ck/ - Food & Cooking

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10634428 No.10634428 [Reply] [Original]

Is not this in the USA?

>> No.10634442
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10634442

>> No.10634444
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10634444

>> No.10634996
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10634996

>>10634428
no because we actually grill them ourselves faggot

>> No.10634998

>>10634996
retarded? that's boiling...

>> No.10635005

>>10634998
>doesn't know how to cook brats
kek.

>> No.10635008

>>10635005
there are several ways to cook them, in your picture they are being boiled

>> No.10635017
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10635017

>>10634998
> t. a soyboy who has never tailgated at a sporting event
you grill them first and then put them in a beer hot tub to stay warm/add flavor

>> No.10635029

>>10635017
lil manlet grill for the lil manlet anon

>> No.10635039

>>10635029
Manlet? look at that car anon. it is clearly a butch dyke.

>> No.10635044
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10635044

>>10635029
>instead of learning something new and being thankful decides to project his own insecurities upon an anonymous poster on a Taiwanese basket weaving forum

>> No.10635046

>>10635044
mad?

>> No.10635132
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10635132

>>10635017
damn if that's what you consider a tailgate you should come check out a college football game in the deep south

>> No.10635164

>>10635132
>>10635017
shit my bad bro I see the plates now. you know what's up for sure. where bouts you at?

>> No.10635170

>>10635017
>park job
you're a middle-aged woman, aren't you?
do you also own a mercedes and a lexus?

>> No.10635176

>>10635132
If I come visit can we go nigger lynching afterwards to burn the calories?

>> No.10635189
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10635189

>>10635164
That was a rental car so my tailgating setup was pretty limited. I'm from Florida, but this was in Charlotte for the race Saturday night. We were in the VIP seating so we only spent like 2 hours tailgating and then went to the Whiskey River Club.

>> No.10635682

>>10635017
Uh, try the other way around. Boil them in beer, then finish on the grill. i just changed your world, no need to thank me

>> No.10635718

>>10635682
false.
I used to do it that way too until I found out that this way is how Johnsonville actually recommends and anyone from Wisconsin grills them. Tried it out myself and have never gone back.
>also this is now officially /brat/ and tailgating general thread

>> No.10635767

>>10635718
I guess I'lll try it your way. Going to do some grilling this week, so stay tuned

>> No.10635852
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10635852

>>10635767
Just keep doing a 1/4 turn on them as they start to slightly brown. They're done when you see the juices starting to pulse under the casing. Throw them in the beer, butter, and onion hot tub for about 15-20 mins at least and then just keep them warm until you throw them on a bun. Just make sure you don't cook them long enough to burst the casing, but if you do by accident the beer bath keeps them pretty plump and juicy anyways.