/ck/ - Food & Cooking

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Shitty cookalong thread: Volume 18 Anonymous Wed May 16 17:25:31 2018 No.10610830 [Reply] [Original]

Grilled cheese and eggs edition

>>	Anonymous Wed May 16 17:34:16 2018 No.10610878 >>10610830 Huh?

>>	Anonymous Wed May 16 17:36:17 2018 No.10610890 >>10610878 based huh poster

>>	Anonymous Wed May 16 17:46:34 2018 No.10610935 File: 1.82 MB, 2560x1920, 1526507108928912571509.jpg [View same] [iqdb] [saucenao] [google] Mix equal part mayo and warm butter and big splash of hot sauce Shred your cheese and mix >>10610878 >>10610890 Huh?

>>	Sage Wed May 16 17:48:33 2018 No.10610948 >>10610935 Huh?

>>	Anonymous Wed May 16 17:57:08 2018 No.10610977 >>10610935 Huh?

>>	Anonymous Wed May 16 18:01:00 2018 No.10610991 jesus fuck this site sucks so bad now. Tried uploading pic 7 times and it fails

>>	Sage Wed May 16 18:09:00 2018 No.10611023 >>10610991 Huh?

>>	Anonymous Wed May 16 18:20:45 2018 No.10611063 File: 26 KB, 680x447, 1483670989916.jpg [View same] [iqdb] [saucenao] [google] >>10610830 >>10610935 >Duke's You going to season that cheese OP?

>>	Anonymous Wed May 16 18:21:52 2018 No.10611067 >>10611063 Huh?

>>	Anonymous Wed May 16 18:24:01 2018 No.10611077 >>10610830 Huh?

>>	Anonymous Wed May 16 18:27:58 2018 No.10611095 File: 2.04 MB, 2560x1920, 0516181651_HDR.jpg [View same] [iqdb] [saucenao] [google] Slather buttermayo sauce on and sprinkle crushed red pepper and fresh parsley >>10611067 >>10611077 Huh?

>>	Anonymous Wed May 16 18:29:11 2018 No.10611102 File: 601 KB, 1920x1440, 0516181701_HDR-1920x1440.jpg [View same] [iqdb] [saucenao] [google] Cook on med low

>>	Anonymous Wed May 16 18:30:18 2018 No.10611105 File: 2.56 MB, 2560x1920, 0516181707_HDR.jpg [View same] [iqdb] [saucenao] [google] Put together and finish

>>	Anonymous Wed May 16 18:31:25 2018 No.10611110 File: 1.60 MB, 2560x1920, 0516181718_HDR.jpg [View same] [iqdb] [saucenao] [google] Plating 1

>>	Anonymous Wed May 16 18:31:27 2018 No.10611109 >>10611105 I'd eat that while you tongue my bepis.

>>	Anonymous Wed May 16 18:32:44 2018 No.10611117 File: 1.56 MB, 2560x1920, 0516181720_HDR.jpg [View same] [iqdb] [saucenao] [google] Plated 2 >>10611109 Id love to tounge your benis

>>	Anonymous Wed May 16 18:34:07 2018 No.10611124 >>10611117 Huh?

>>	Anonymous Wed May 16 18:35:11 2018 No.10611128 >>10611117 Why not dip the grilled cheese in the yolk instead of whatever it is you're doing there?

>>	Anonymous Wed May 16 18:35:23 2018 No.10611129 I have a packet of saltines. What can I make with a packet of saltines. I tried eating them plain, crumbled, sandwich-style, and crumbled-over open-face. I'm willing to experiment with water and heat but I only have six left out of the packet.

>>	Anonymous Wed May 16 18:37:16 2018 No.10611138 >>10611129 Peanutbutter? Cheese and crackers?

>>	Anonymous Wed May 16 18:37:39 2018 No.10611140 >>10611128 I'm eating it right now and thats what im doing....and im going to get shit for it, but I added ketchup to the yolk because im white trash as fuck

>>	Anonymous Wed May 16 18:38:40 2018 No.10611146 >>10611140 Don't sweat it, I enjoy dipping mine into ketchup too, just not usually on the egg itself.

>>	Anonymous Wed May 16 18:39:23 2018 No.10611148 >>10611138 Nah, mate. Just the packet. I'm down to my last cracker and the crumbly bits at the bottom. Goddamn /ck/, you're no good in a crisis.

>>	Anonymous Wed May 16 18:41:02 2018 No.10611156 >>10611148 Well I don't know what you expected to do with only crackers.

>>	Anonymous Wed May 16 18:49:28 2018 No.10611194 >>10611156 You're not very helpful.

>>	Anonymous Wed May 16 18:52:54 2018 No.10611207 >>10611194 Good luck on your future cracker endeavors.

>>	Anonymous Wed May 16 19:00:03 2018 No.10611240 >mfw when OC threads get derailed everytime

>>	Anonymous Wed May 16 19:02:23 2018 No.10611248 >>10611146 >>10611140 use tomato soup instead.

Anonymous Wed May 16 19:12:01 2018 No.10611284

Your plating sucks op. Not ragging on you but there's room for improvement there. Much better than that shitty pasta you made the other day. I'd gladly eat this meal. How's the pepper flakes and parsley combo working

Where do you live anyway? I'm moving to flyover state 3.0 from the west coast and I'm worried about my food and ingredient options

>>	Anonymous Wed May 16 19:40:02 2018 No.10611408 File: 55 KB, 640x640, 1469045128632.jpg [View same] [iqdb] [saucenao] [google] >>10611248 I do occasionally, but sometimes I enjoy ketchup. Not like it matters since I can't afford cheese right now anyway.

>>	Anonymous Wed May 16 20:23:40 2018 No.10611571 >>10610830 it would be nice if you actually told us what cheeses you used

>>	Anonymous Wed May 16 20:32:28 2018 No.10611612 >>10611095 >>10610935 >>10610878 this butter mayo sauce is new to me, pre drenching seems the way to go

>>	Anonymous Wed May 16 20:43:51 2018 No.10611673 >>10611571 Bourbon Gouda Australian Croc Cheddar Cheap colbyjack

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