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/ck/ - Food & Cooking

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10610287 No.10610287 [Reply] [Original]

Pros:
>cheap
>delicious (especially Dr. Oetker Ristorante)
>no cooking
>no dishes

Cons:
>unhealthy

Convince me to stop eating them.

>> No.10610306
File: 2.03 MB, 3840x2160, dr-_oetker_chocolate_pizza_ristorante_-_2017_assortment_02.jpg [View same] [iqdb] [saucenao] [google]
10610306

>>10610287

>> No.10610310
File: 23 KB, 320x199, 6vnLCWPfaLX_byexBOogyQZzHXbGnpHx5vy7otJFIFo.jpg [View same] [iqdb] [saucenao] [google]
10610310

>> No.10610313

Pizza is a vegetable so I think you're okay to eat them as much as you want.

>> No.10610323

>>10610306
How does this even taste? Looks vile.

>> No.10610327

>>10610306
I can't imagina a non-obese person buying that.

>> No.10610343

>>10610323
like a dismantled chocolate cornet made with wonderbread and nutella

>> No.10610349

Making pizza yourself is pretty cheap in the long run if you manage to get a pizza stone for cheap. I also feel like frozen pizza doesn't really fill you up that much compared to the real deal but maybe that's not true for everyone.

>>10610306
I always wanted to try that but I'm too afraid to even look up how many calories it has. Could taste either fucking awesome or absolutely disgusting. These ideas never fill in the grey area.

>> No.10610362

>>10610349
It's about the same calories as their other pizzas, there's not that much chocolate, just some mushy chocolate flavored nonsense as the 'cheese'

>> No.10610387
File: 77 KB, 980x625, 6bb5312a95d9f70133e0.jpg [View same] [iqdb] [saucenao] [google]
10610387

>>10610306
tbqh

>> No.10610442

>>10610287
>cheap
I live in italy and a single pizza ristorante goes for >3 euro, it's actually the most expensive frozen pizza around. I can cook a whole oven tray of pizza at that price and feed 4 people.

Also it's about 1000 calories each

>> No.10610445

>>10610306
Is that a vegetable in the US?

>> No.10610454

>>10610442
You can get a pizza at a restaurant in Italy at that price. Then you pay 10€ in undisclosed service and dishing fees. Point being: Italians are a dishonest people.

>> No.10610467

>>10610287
Not obssesed, but do Americans really eat this stuff?

>> No.10610481

>>10610467
We eat them in Finland. It's probably the best no-effort food that even literal (IQ<85) retards could make.

Of course, if you put in even a little effort, you can make something better yourself.

>> No.10610495

>>10610287
I wish the US had this brand.

>> No.10610501

>>10610495
What are some good US brands?

>> No.10610506

>>10610306
This is what shame looks like

>> No.10610507

>>10610467
That's not an American brand you fuckhole.

>> No.10610524
File: 196 KB, 600x600, 00118950103012____1__600x600.jpg [View same] [iqdb] [saucenao] [google]
10610524

They also make vegetable pizza with a spinach based green crust now.
I tried it and it wasn't too bad.

>> No.10610536

Dr Oetker ristorante is unironically good though.

>> No.10610539

>>10610495
I feel like you guys would have it under another name possibly. Canada and America is always doing shit like this with the same product.

>> No.10610619
File: 74 KB, 600x600, 0074653308900_CF_default_default_large.jpg [View same] [iqdb] [saucenao] [google]
10610619

>>10610501
While certainly nothing amazing, pic related is simple, cheap, and doesn't taste fucked, which to me is good.

>> No.10610630

>>10610287
>cheap
2€ / 800kcal is not cheap, especially for the macros you get
there's cheaper 'za but quality deteriorates even faster than price towards the bottom end of this product

>> No.10610896

>>10610287
Diabetes
High blood pressure
Colon/Rectal cancer
Heart disease
You'll turn into a fat sack of crap that no one wants to be around by choice.

Normally that ought to be enough... But humans you know.

>> No.10611018

>>10610896
>Normally that ought to be enough... But humans you know.
Yeah, well, humans also abuse the hell out of drugs and alcohol, so what can you do.

>> No.10611031

>>10611018
>drugs and alcohol
>cars and volvos
>animals and dogs
>planets and mars

>> No.10611118

I always really disliked those Ristorante pizzas but everyone else seems to love them. The mozzarella is just like solid rubber discs, you end up just choking those down then eating the rest of the bare pizza. Pretty nice base I guess though.

>> No.10611125

>>10611118
have ypu tried putting it in the oven

>> No.10611135

>>10611125
don't get smart with me young fella me lad