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/ck/ - Food & Cooking

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10593078 No.10593078 [Reply] [Original]

Wa La

>> No.10593115
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10593115

>>10593078

>> No.10594256 [DELETED] 

>>10593078
Thats what i say when i face fuck ur mom so hard she passes out. Wa la! As i rail her ass while shes passed out

>> No.10594285
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10594285

America has been around for 200 years and still can't make a decent pizza.

>> No.10594291

>>10594285
At least we're not Canada.

>> No.10594312

>>10594285
242 independent, the colonies themselves are over 400 years old. Americans CAN make good pizzas, just not fast food chains or the east coast.

>> No.10594347

>>10594312
The Declaration of Independence was signed in 1776 but America wasn't a country until 1816.

>> No.10594354
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10594354

>> No.10594398

>>10594347
We don't need your recognition fucker. But the Treaty of Paris officially recognized America as a nation in 1783. Where the flying fuck are you getting 1816, we had already added several new states by then.

>> No.10594404

>>10594398
That was only on paper. 1816 is when the nation was officially sanctioned.

>> No.10594417
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10594417

>>10594404
>It was only legal on paper.

>> No.10594477

>>10594312
>implying good pizza is somewhere in a fucking flyover state
lose some weight, the fat is constricting your blood flow.

>> No.10594536

Check these fazolis

>> No.10594543

>>10593078
I used to love Fazolis. Nothing wrong with a pound of sugar in the dough and sauce.

>> No.10594555

>>10594291
>At least we’re not a country with a better quality of life
you dullard tool

>> No.10594563

>>10594555
Fazoli's!

>> No.10594600
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10594600

>>10594477
>flyovers can't make pizza
I'm sure there are numerous flyovers who have built woodfired ovens, learned how to cold ferment sourdough based pizza dough who make better pizza than most coastie restaurants. And you know what? Since it's in our backyard in the country, we don't have to smell feces, urine, vomit, broken sewer lines and rotting garbage while we eat it.

>> No.10595579
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10595579

>>10594312
>>10594477
>he never heard of 'go 'za