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/ck/ - Food & Cooking


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10588269 No.10588269 [Reply] [Original]

For me, it's the Marienburger™ from MarienBurgerie™

>> No.10588638

>>10588269
I understand WHY restaurants use thick bottom buns for greasy burgers, but for towered burgers its unnecessary. Not to mention the lettuce and tomato being on the bottom completely defeats the purpose of having thick buns.
>one slice of cheese between two patties
>nothing atop the burger
>no pickles
>not even a hint of honey bbq lathered anywhere

2/10 burger would demand refund, fries are decent though.

>> No.10588682

>>10588269
What's a PT Cruiser doing in Europe?

>> No.10588694

I like when they put the veggies on the bottom; it saves me having to turn it upside down.

>> No.10589074
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10589074

For me, it is the Big Boy, the original Big Mac sandwich

>> No.10589469

PRIMANTI

https://www.youtube.com/watch?v=H63Y9hcoEAY

>> No.10589515

>>10588269
i needs it broguettes

>> No.10589860

>>10588682
I don't know, parking?

>> No.10589873

>>10588682
the PT cruiser is actually friends with the 2nd generation renault megane and the fiat multipla