did I get memed by babish?

File: 1.85 MB, 1016x1142, Screen Shot 2018-03-31 at 3.26.08 PM.png [View same] [iqdb] [saucenao] [google]

did I get memed by babish? Anonymous Sat Mar 31 18:39:06 2018 No.10379410 [Reply] [Original]

>be me
>always write off binging with babish's shit as utter meme tier cooking until I watch his cookie video
https://www.youtube.com/watch?v=ylxzfecackM
>get inspired
>Follow this hipster faggots cookie recipe down to a T
>went to store to get the ingredients I was missing
>browning butter all last night to get it perfect
>even refrigerate dough for around 18 hours
>pop in the oven at 350F
>cookies come out looking like a GODAMN ELDRITCH ABOMINATION

THIS IS EASLY THE WORST BATCH OF COOKIES IVE EVER MADE FUCK YOU BINGING WITH BABISH

>>	Anonymous Sat Mar 31 18:41:11 2018 No.10379418 how autistic are you that you fucked up cookies?

>>	Anonymous Sat Mar 31 18:42:20 2018 No.10379422 Does it at least taste good OP?

>>	Anonymous Sat Mar 31 18:42:54 2018 No.10379423 File: 18 KB, 600x450, 72c.jpg [View same] [iqdb] [saucenao] [google] Clearly you just suck at making cookies

>>	Anonymous Sat Mar 31 18:43:04 2018 No.10379424 >>10379410 are they edible

>>	Anonymous Sat Mar 31 18:43:27 2018 No.10379427 Damn, you must be a special case of retarded if you can't even make cookies.

>>	Anonymous Sat Mar 31 18:44:13 2018 No.10379430 File: 90 KB, 500x400, 1515438425044.png [View same] [iqdb] [saucenao] [google] >>10379410 Nigga did he make your cookies? No, he didn't. Shut the fuck up. Babish is a good guy, I don't give a fuck what you neckbeard faggots think. Eat a bag of dicks.

>>	Anonymous Sat Mar 31 18:46:01 2018 No.10379435 >>10379430 Babish is a 2 bit line chef that cant even make a fuckin burger

>>	Anonymous Sat Mar 31 18:46:50 2018 No.10379439 >>10379430 >a real person posted this

>>	Anonymous Sat Mar 31 18:47:11 2018 No.10379443 >>10379424 >>10379422 yeah they taste fine enough slightly salty

>>	Anonymous Sat Mar 31 18:47:59 2018 No.10379450 File: 53 KB, 760x570, 1515187271816.jpg [View same] [iqdb] [saucenao] [google] >>10379435 https://www.youtube.com/watch?v=b3BN-qJzlHs but he literally does. What, is his burgers not up to your special aspergerian standards?

>>	Anonymous Sat Mar 31 18:48:35 2018 No.10379452 >>10379410 Did you really crowd 8 cookies 1cm apart on a foiled lined cookie sheet and then underbake them? If those are browned butter, why do they look like they were made with shortening?

>>	Anonymous Sat Mar 31 18:49:56 2018 No.10379455 >>10379450 That shit looks like something out of an elemntary school cafeteria. Fuck outta here with that.

>>	Anonymous Sat Mar 31 18:51:03 2018 No.10379458 >>10379430 >t. babish fuck off

>>	Anonymous Sat Mar 31 18:51:07 2018 No.10379459 >>10379455 Eat your dollar cheeseburgers from Micky D's while the big boys eat real burgers.

>>	Anonymous Sat Mar 31 18:51:18 2018 No.10379460 >did i get memed by following a recipe by a memer who doesn't know anything about cooking

>>	Anonymous Sat Mar 31 18:55:01 2018 No.10379472 >>10379410 Talbott>Babish https://www.youtube.com/watch?v=plZ086daSLA

>>	Anonymous Sat Mar 31 18:56:39 2018 No.10379480 >>10379410 >His cookies look decent >yours look like shit Seems like you just fucked up somehow desu

>>	Anonymous Sat Mar 31 18:57:02 2018 No.10379483 >>10379452 I swear to the lord almighty that I used browned butter

Anonymous Sat Mar 31 18:57:43 2018 No.10379485
File: 681 KB, 2000x1333, TOLL-HOUSE-RECIPE.jpg [View same] [iqdb] [saucenao] [google]

>making anything other than the original Toll House recipe

The fuck is wrong with you guys?
Why do you look to some shitty youtuber before you even think about the tried and true classics?

>>	Anonymous Sat Mar 31 18:59:58 2018 No.10379498 You put too many on one sheet and you made them too big, idiot. There's also a chance that a) your flour/baking soda were old which can contribute to a flat, spread out cookie too, or b) your oven temperature is uneven.

>>	Anonymous Sat Mar 31 19:00:16 2018 No.10379501 >>10379460 >a memer who doesn't know anything about cooking Evidently he does know something about cooking. He’s not Gordon Ramsay, but you can learn a thing or two from him if you are a beginner in the kitchen

Anonymous Sat Mar 31 19:00:46 2018 No.10379506

>>10379410
This
>>10379452
You either fucked up the recipe (let the dough get warm etc.) or your oven was too hot or too cold. Get an in-oven thermometer.

Just looking at the video for 15 sec, his dough consistency was good for CCCs, and with that recipe 350 F is the correct temp, even does well at 325, for the cookies to set and not flatten/fall when removed, and also set before spreading out.

If you put too much dough on the sheet, just do it "pizzookie" or griddle style - 375 for like 10 more min than the recipe calls for should be in the neighborhood, but you really have to watch that it sets.

Your batch looks like the CCCs fell so you either had too much dough and not enough time; or you cooked too hot (melts before sets), or you cooked too cool (spreads out before it sets).

TL;DR baking is a science, bitch

>>	Anonymous Sat Mar 31 19:06:34 2018 No.10379538 File: 174 KB, 1000x1334, 29831228_1709865869075046_1688265344_o.jpg [View same] [iqdb] [saucenao] [google] op here how do I redeem my sins?

>>	Anonymous Sat Mar 31 19:10:37 2018 No.10379554 >>10379538 Blend with milk and drink

>>	Anonymous Sat Mar 31 19:11:30 2018 No.10379557 >dismiss Babish as a meme tier cook >can't even make chocolate chip cookies right People in glass houses, etc etc

>>	Anonymous Sat Mar 31 19:13:14 2018 No.10379562 >>10379410 >"hates" babish >watches his latest videos >even gets inspired Give me a break. You get all moist from his voice, just admit it, hypocrite.

>>	Anonymous Sat Mar 31 19:21:32 2018 No.10379605 >>10379435 Are you the same moron who complained his burgers sucked, because "he didn't even grind the beef himself" in a reply to a burger video where he was literally grinding the beef himself?

>>	Anonymous Sat Mar 31 19:23:31 2018 No.10379624 >>10379455 Ok then, hothead, show the kind of burger you deem acceptable. Let us have some fun. Although I'm expecting crickets..

>>	Anonymous Sat Mar 31 19:26:26 2018 No.10379629 >>10379430 Your post may have caused some >>>/r9k/ fatasses to blow an artery. Which is a good thing.

>>	Anonymous Sat Mar 31 19:27:30 2018 No.10379632 File: 169 KB, 612x612, 8387519015_8b6da43230_z.jpg [View same] [iqdb] [saucenao] [google] >>10379624

>>	Anonymous Sat Mar 31 19:48:59 2018 No.10379721 >>10379538 Just eat the fucking cookies dummy they look fine.

>>	Anonymous Sat Mar 31 20:22:30 2018 No.10379911 File: 1008 KB, 2365x2114, 20180323_215411-1.jpg [View same] [iqdb] [saucenao] [google] >>10379410 >can't even make cookies Have some canele

>>	Anonymous Sat Mar 31 20:26:31 2018 No.10379944 who fucks up cookies?

>>	Anonymous Sat Mar 31 21:11:33 2018 No.10380165 File: 1.36 MB, 500x253, 037d5a2fe7e7dda43f718acf58e49e398cd73e23.gif [View same] [iqdb] [saucenao] [google] >guy puts effort and passion into sharing what he loves to do >faggot tries and fails to make cookies once >calls him a hack fraud

>>	Anonymous Sat Mar 31 21:19:40 2018 No.10380204 >>10380165 Hey fagish, make like a tree and fuck off

>>	Anonymous Sat Mar 31 23:14:15 2018 No.10380798 Honestly you're right OP - I tried his pizza dough recipe and it's fucking awful, the dough isn't workable at all. His pasta recipes are pretty good though.

>>	Anonymous Sat Mar 31 23:17:10 2018 No.10380815 >>10379410 What are you talking about? you have 1 big cookie

>>	Anonymous Sun Apr 1 01:35:11 2018 No.10381682 >>10380798 yeah im convinced he's a total hack who happened to catch a lucky break

>>	Anonymous Sun Apr 1 05:28:54 2018 No.10382975 >>10379506 fucking love cooking, it's one of those few areas where when you get better you can obviously tell you are better, and depending on what you are making, you can rapidly iterate.

>>	Anonymous Sun Apr 1 05:31:34 2018 No.10382984 >>10379410 > browning butter all night Takes like 10-15 minutes from cold pan to brown butter wtf is you saying nigga

>>	Anonymous Sun Apr 1 05:41:41 2018 No.10383022 >>10379472 In gay vibe, definitely.

Anonymous Sun Apr 1 06:00:37 2018 No.10383081
File: 2.51 MB, 3264x2448, 173.jpg [View same] [iqdb] [saucenao] [google]

here my issues with the recipe

the butter was not browned, at all. also you need to replace some of the water lost through evaporation, an ice cube is fine since it will help cool it down.

while the butter cools you can mix the eggs and white sugar, you ALWAYS want to do both dark brown and white, this help with flavor and cookie consistency. then when the butter is cool enough but not solid add it with the brown sugar.

The ingredients must be weighted, in baking you do not fucking eye ingredients and maybe thats why OP recipe got fucked up. you always get exact weights and use a scale for it. he is completely right about not overmixing the flour so you add the chocolate while theres still some white in the dough.
I do not reccomend pre made chips at all given that they get coated with who knows what so they dont stick togheter so as he said 2 bars of 4oz semi sweet chocolate will do the trick.

last thing is that those things are way too fucking huge. i do agree with splitting them in half but they shouldnt be bigger than 1oz.

thats my 5 cents and these are some i did a while back.

chopping the chocolate help make those swirls on them as well.

>>	Anonymous Sun Apr 1 12:01:53 2018 No.10384494 >>10379506 bakind isn't a science retard. most bakers don't even use chemistry to their advantage when baking like using gluten free flour for crunchy cookies.

>>	Anonymous Sun Apr 1 12:03:27 2018 No.10384505 >>10379538 Just say they're cookie Brownies they look fine

>>	Anonymous Sun Apr 1 12:04:32 2018 No.10384511 >>10384494 Because who the fuck would want crunchy cookies you mongoloid?

>>	Anonymous Sun Apr 1 12:04:35 2018 No.10384513 >>10383081 T A S T Y

Anonymous Sun Apr 1 12:05:22 2018 No.10384521

>>10379605
No, and if you think his burgers are even remotely acceptable you're the guy everybody hates at the BBQ.

>>10379624
Go to literally any gastropub. That's a perfectly acceptable burger.
Not this white-bread-bun, head-of-lettuce-to-one-smash-patty bullshit. DUHH ITS DA CLASSIC 50S BURGER THO!!@!
Yeah faggot and it's also completely impossible to fuck up, why else would he do it?

>>	Anonymous Sun Apr 1 12:35:10 2018 No.10384708 >>10384521 GAstropub burgers are invariably shit. Thick, tasteless, dry, over sweet, with a nasty piece of tomato and unmelted cheese, not to mention being way too fucking big to eat without it falling apart

>>	Anonymous Sun Apr 1 12:37:19 2018 No.10384720 >>10379410 >tinfoil instead of directly on a dark baking sheet >followed down to a T lol

>>	Anonymous Sun Apr 1 12:54:04 2018 No.10384850 >>10384521 >ITS DA CLASSIC 50S BURGER THO!!@! No shit you goddamn idiot. This is an actual, legitimate type of burger. That's what he set out to make. In what reality is succeeding at exactly what you set out to do a fuckup?

>>	Anonymous Sun Apr 1 13:18:35 2018 No.10384967 >>10379410 you didn't even preheat your oven did you? also wtf is browning butter?

>>	Anonymous Sun Apr 1 13:25:48 2018 No.10385008 >>10379562 >getting aroused from a redditors awkward jokes and meme voice watch him interact with anyone, he's a total beta

>>	Anonymous Sun Apr 1 13:31:26 2018 No.10385028 I made Babish's TMNT pizza the other day, easily the worst pizza I have ever had. No flavor whatsoever

Anonymous Sun Apr 1 13:33:57 2018 No.10385039
File: 7 KB, 299x168, pobrane.jpg [View same] [iqdb] [saucenao] [google]

>>10379410
>Im so superior in cooking and i know everything
>I get inspired by chip cookies recipe lol, like i dont know how to do them and stuff
>reeeee g-guys, it didn't work out, b-but its baldy fault, not my autism?

You are at Jack level, congratulations.

>>	Anonymous Sun Apr 1 14:52:22 2018 No.10385416 >>10384850 >you goddamn idiot If only he knew the unholy retribution his 'clever' little comment has brought about.

>>	Anonymous Sun Apr 1 15:53:00 2018 No.10385760 >>10379911 anon every time you post this you lose 1 day off your life

>>	Anonymous Sun Apr 1 16:18:51 2018 No.10385887 ITT: >video evidence shows recipe obviously works >bawww this shit tastes gross it must be babish's fault >i'm not a bad cook, baka

>>	Anonymous Sun Apr 1 18:23:05 2018 No.10386538 File: 3.42 MB, 4032x3024, 20180210_003001.jpg [View same] [iqdb] [saucenao] [google] >>10385887 What about mine? >>10385028 The pizza came out exactly as his video and it tastes like shit

Anonymous Sun Apr 1 18:39:28 2018 No.10386629
File: 132 KB, 257x233, img_021.png [View same] [iqdb] [saucenao] [google]

>>10379430
Babish is lowtier on the /ck/ husbando list. It goes something like this:
1. Steve
2. ReviewBrah
3. Brad+Vinny doubleteam
Do not lewd tier:
4. Francis the Dog
5. Townsends
6. Chef John

>>	Anonymous Sun Apr 1 19:41:02 2018 No.10386996 >>10386629 I can get behind this list

>>	Anonymous Mon Apr 2 00:57:43 2018 No.10388582 >>10379443 Then why do you care about them not being circles.

>>	Anonymous Mon Apr 2 01:04:21 2018 No.10388601 >>10386538 I don't know what that cunt was thinking when he called that slab of shit "New York style."

>>	Anonymous Mon Apr 2 02:48:57 2018 No.10388840 >>10379410 That's the risk you take with a cookie recipe with that much butter.

>>	Anonymous Mon Apr 2 02:51:14 2018 No.10388850 >>10383081 >not eyeballing dough The second I graduated my autistic kitchen scale phase is the second I started baking on my own. >my face when reading the perfect loaf autists

>>	Anonymous Mon Apr 2 03:49:52 2018 No.10389027 File: 50 KB, 500x498, 1254872203980_f.jpg [View same] [iqdb] [saucenao] [google] >>10379410 lol, this nigga can't even make cookies. Back to the trash with you

>>	Anonymous Mon Apr 2 03:57:18 2018 No.10389042 >>10379410 who the fuck puts salt on their cookies at all, let alone this much fucking salt jesus christ.

>>	Anonymous Mon Apr 2 03:59:13 2018 No.10389047 >>10379562 >You get all moist from his voice his voice sounds like he gargles soy for 8 hours a day every day.

>>	Anonymous Mon Apr 2 04:01:07 2018 No.10389049 >bingbing with babeesh

>>	Anonymous Mon Apr 2 04:20:05 2018 No.10389090 >>10379410 Much like his burger and a couple other recipes this is literally a Kenji recipe posted on serious eats a couple years ago.

>>	Anonymous Mon Apr 2 06:29:02 2018 No.10389352 >>10388850 >autistic kitchen scale phase something that I never had, I make waffles from scratch from memory in just a pyrex measuring cup and they turn out okay every time

>>	Anonymous Mon Apr 2 07:04:05 2018 No.10389418 >>10379430 BWBIDF detected, he shilled the recipe and it's fucking shit, of course he is partially responsible for the things he creates, says and endorses.

>>	Anonymous Mon Apr 2 07:08:16 2018 No.10389432 File: 45 KB, 389x259, 1126.gif [View same] [iqdb] [saucenao] [google] >>10389418 >shilled

>>	Anonymous Mon Apr 2 07:08:38 2018 No.10389433 >>10379410 Lmao is that a cookie or a new pokemon because it doesn't look like one

>>	Anonymous Mon Apr 2 07:14:36 2018 No.10389453 >Faggot crowded his cookies on the sheet. This is literally your fault. You're the only meme here OP

>>	Anonymous Mon Apr 2 07:16:35 2018 No.10389458 >>10379538 Cheesecake? Parfait? Crumble?

>>	Anonymous Mon Apr 2 07:28:20 2018 No.10389482 >>10389418 >shilled That word doesn't mean what you think it does, anon.

>>	Anonymous Mon Apr 2 07:32:22 2018 No.10389490 >>10384494 >bakind isn't a science retard you tell 'em

Anonymous Mon Apr 2 09:31:52 2018 No.10389817

Its got nothing to do with him. Baking is a science unlike the rest of cooking. If you follow baking instructions then your final products should be identical. Chances are you're like one of those moms who make posts on cooking sites like "It was terrible. I substituted cream cheese for butter and dog food for chocolate chips and it was nothing like what I expected!"

>>	Anonymous Mon Apr 2 09:37:17 2018 No.10389830 File: 317 KB, 623x379, cookies.png [View same] [iqdb] [saucenao] [google] >>10389047 I'm gonna gargle soy for 8 hours a day now!

>>	Anonymous Mon Apr 2 09:41:07 2018 No.10389836 >>10388850 >"okay"

>>	Anonymous Mon Apr 2 09:42:36 2018 No.10389843 >>10386629 >husbando list where is Jack?

>>	Anonymous Mon Apr 2 11:04:48 2018 No.10390081 File: 2.45 MB, 640x360, soba superpowers.webm [View same] [iqdb] [saucenao] [google]

>>	Anonymous Mon Apr 2 11:14:55 2018 No.10390102 >>10379485 This. Those are undoubtedly the best chocolate chip cookies. You don't have to do anything out of the ordinary to make them, and you use basic baking ingredients for them.

Anonymous Mon Apr 2 11:22:26 2018 No.10390120
File: 208 KB, 1600x900, marilyn_monroe_eye_roll_galore_6_14.jpg [View same] [iqdb] [saucenao] [google]

>>10389817
>then your final products should be identical
Different ovens, moisture/humidity, temperature, ingredients (quality, brands, composition), water
>identical

Sure.

>>	Anonymous Mon Apr 2 11:34:50 2018 No.10390152 File: 188 KB, 540x603, 1517904605728.gif [View same] [iqdb] [saucenao] [google] >>10386629 Chef John is pure and must be protected. We are all the Mussolini's of our Linguine.

>>	Anonymous Mon Apr 2 11:59:34 2018 No.10390235 >>10379538 >I made cookie bars!

>>	Anonymous Mon Apr 2 12:03:18 2018 No.10390247 >>10389843 Dead last.

>>	Anonymous Mon Apr 2 12:19:10 2018 No.10390300 >>10389027 but op clearly made a cookie

>>	Anonymous Mon Apr 2 12:29:07 2018 No.10390325 >>10379501 the most you could learn from him is how to mispronounce things in a unique fashion. Never heard someone say "per nod" or how he says orecchiette

>>	Anonymous Mon Apr 2 12:52:25 2018 No.10390396 Oh look, he stole the ATK cookie recipe. Guy is a hack

>>	Anonymous Mon Apr 2 12:54:44 2018 No.10390405 >>10379410 I followed it too, bar cinnamon (Because fuck cinnamon). How'd you fuck it up so bad?

>>	Anonymous Mon Apr 2 13:04:29 2018 No.10390427 >>10385760 They are all different batches.

>>	Anonymous Mon Apr 2 13:24:15 2018 No.10390504 File: 621 KB, 200x189, 1340821059319.gif [View same] [iqdb] [saucenao] [google] >>10390405 >fuck cinnamon

>>	Anonymous Mon Apr 2 13:33:47 2018 No.10390535 >>10379410 You have the hands of a 12 year old.

>>	Anonymous Mon Apr 2 14:03:58 2018 No.10390677 File: 161 KB, 300x150, InfatuatedDecimalHapuka-max-1mb.gif [View same] [iqdb] [saucenao] [google] >>10390405 >fuck cinnamon

>>	Anonymous Mon Apr 2 14:56:00 2018 No.10390878 File: 71 KB, 720x540, b49a16cfcb8ef29665b1a5988995c270.jpg [View same] [iqdb] [saucenao] [google] >>10379410 Hey OP, look, it can't be a bad recipe, because according this anon >>10390396 he stole a famous one.

>>	Anonymous Mon Apr 2 15:31:06 2018 No.10391047 >>10379410 is it me or does this nigga make damn near everything he can get away with RAW

>>	Anonymous Mon Apr 2 17:02:48 2018 No.10391361 >>10379410 >he failed a cookie recipe Kids do this shit you absolute loser.

Anonymous Mon Apr 2 17:21:02 2018 No.10391424

>>10390677
i made hummus with a pinch of cinnamon today and it was fucking delicious.

the chickpeas were a little on the hard side and i had no blender. that sucked. but the almighty fork helped me. some salt, oil, paprika, garlic, too. i prefer less oil in my hummus, but it was still a whole lot.

>>	Anonymous Mon Apr 2 18:08:21 2018 No.10391622 >>10391361 OP is a kid

>>	Anonymous Mon Apr 2 18:37:08 2018 No.10391768 >>10379538 it's not that bad. I'd eat in a heartbeat, i love messy chocolate chip

>>	Anonymous Mon Apr 2 18:39:54 2018 No.10391777 >>10390247 >he doesn't want to be spooned to sleep by a big italian daddy you must be gay

>>	Anonymous Mon Apr 2 18:47:11 2018 No.10391809 >>10379435 >line chef he literally majored in film before this shit, he's researching the food part up as he goes along. His only skill is "good" presentation where he's completely outclassed by Jun .

>>	Anonymous Mon Apr 2 19:12:37 2018 No.10391934 >>10379410 I made these, they were really good. They turned into brownies, but that's exactly how I like them. I think you're just retarded. Did you let them sit in the fridge for a few days? I did, they were really good.

>>	Anonymous Mon Apr 2 19:15:09 2018 No.10391953 File: 99 KB, 346x347, 14887254123.jpg [View same] [iqdb] [saucenao] [google] >>10391934 >try to bake cookies >they turn into brownies >has the gall to call other people retarded This board is absolutely hilarious. I'm literally howling right now.

Anonymous Mon Apr 2 20:00:52 2018 No.10392162
File: 23 KB, 800x600, mydisgustnew.jpg [View same] [iqdb] [saucenao] [google]

>>10391953
>Make an entire holidays meal for 7 people by myself with no profession cooking experience or education beyond Binging with Babish and Food Wishes
>Am poor, so I have to hand-mix bread, pie, and cookie dough
>Everything turns out perfect, except for the cookies
They were fucking delicious, the problem was that I put too many on the same pan because I didn't have time to autistically organize everything while entertaining guests.
I asked my girlfriend what she thought about the meal as a whole, and she told me that the cookies were her favorite.
And so, in conclusion, go fuck yourself. I like Binging with Babish, and I think that you're all being snobby cunts.

>>	Anonymous Mon Apr 2 20:03:40 2018 No.10392175 >>10391953 But the full moon is a couple nights past.

>>	Anonymous Mon Apr 2 20:08:32 2018 No.10392201 >>10379410 You are a fucking retard.

>>	Anonymous Mon Apr 2 20:36:20 2018 No.10392315 File: 31 KB, 364x275, light_kek.jpg [View same] [iqdb] [saucenao] [google] >>10392162 >education beyond Binging with Babish and Food Wishes >considers binging with babish an "education" Stop, I can barely breathe.

>>	Anonymous Mon Apr 2 20:54:57 2018 No.10392442 >>10392315 >what is reading comprehension I literally said "no professional cooking experience or education" The "beyond" in that sentence implies that what education I do have in the subject isn't anything resembling real education.

>>	Anonymous Mon Apr 2 20:56:02 2018 No.10392445 File: 64 KB, 298x351, do_want.jpg [View same] [iqdb] [saucenao] [google] >>10392442 >damage control

Anonymous Mon Apr 2 21:07:08 2018 No.10392520
File: 1.63 MB, 4160x2340, KIMG0109.jpg [View same] [iqdb] [saucenao] [google]

>>10392445
I had leftover dough from the batch that I baked on Easter. These are going to a few friends who weren't able to come.
When properly placed, the don't turn into brownies. I still don't know why they flattened out so much though.

Anonymous Mon Apr 2 21:10:51 2018 No.10392537
File: 1.50 MB, 4160x2340, KIMG0112.jpg [View same] [iqdb] [saucenao] [google]

>>10392445
Also, do you think that you could offer constructive criticism or advice instead of being a dick?
I like how these taste, the problem is that they look awful.
This half of the dough got unlucky with the chocolate chips too, the first baking had most of the chunks because I was afraid of over mixing the dough.

>>	Anonymous Mon Apr 2 21:12:19 2018 No.10392545 >>10379472 those cookes like like shit

>>	Anonymous Mon Apr 2 21:17:02 2018 No.10392577 File: 88 KB, 316x434, kanako_brap.png [View same] [iqdb] [saucenao] [google] >>10392537 Try more butter and less flour next time rofl

>>	Anonymous Mon Apr 2 21:37:22 2018 No.10392669 >>10392577 Thanks, I'll try it. Personally, I thought I was using too much butter. Also, would baking powder or soda make them puff up more? I like taller, softer cookies more than flat, crunchy ones.

>>	Anonymous Mon Apr 2 21:39:25 2018 No.10392679 File: 118 KB, 330x224, anzu_what.png [View same] [iqdb] [saucenao] [google] >>10392669 >puff up more So you were aiming for brownies in the first place?

>>	Anonymous Mon Apr 2 22:00:07 2018 No.10392781 >>10392679 fuck off you nigger

>>	Anonymous Mon Apr 2 22:06:38 2018 No.10392815 >>10379410 His mad men french toast actually isn't terrible. that being said it's literally just french toast and whipped cream spiked with the right amount of dark rum so any retard can pull that off, but still tasty.

>>	Anonymous Mon Apr 2 22:08:05 2018 No.10392820 >>10386629 forgetting that 1. belongs to my boy jun

>>	Anonymous Mon Apr 2 22:09:58 2018 No.10392832 >>10379410 It took you all night to brown some butter and you want me to believe the fault lies with anyone but you?

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/ck/ - Food & Cooking