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/ck/ - Food & Cooking


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10228078 No.10228078 [Reply] [Original]

>> No.10228094

That kike Dr. Oetker's,

>> No.10228095
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10228095

>> No.10228096
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10228096

Red Baron breakfast single-serve pizzas is the only answer to this question and anything else is an objective falsehood.

>> No.10228205
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10228205

For me,it's Red Baron.

>> No.10228231
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10228231

Unironically Totinos if you add extra cheese and drench in hot sauce. And by hot sauce I mean a blistering home fermented tabasco or habanero, faggots.

>> No.10228233
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10228233

>>10228078
I go for Red Baron's. Not their plain pepperoni 'za. That one tastes lame.

>> No.10228235

FOR ME ITS

>> No.10228244
File: 434 KB, 2751x1376, Bielefeld_Dr._Oetker.jpg [View same] [iqdb] [saucenao] [google]
10228244

>>10228094
The Oetker family aren't Jewish. They did great business with the nazis back in the day. Their factory still looks like a custard concentration camp.

>> No.10228264
File: 75 KB, 736x390, 9e9b91ae6b8a4c6507022f80a885f699.jpg [View same] [iqdb] [saucenao] [google]
10228264

>>10228078
>in your thread
>highjacking your pizza

Do americans really consider pizza as a vegetable?

>> No.10228275

>>10228264

>do americans really
>posts an absolutely disgusting europoor "pizza" as some kind of a counterargument

>> No.10228279

>>10228078
Dr.oekter casa di mama and tradizionale is the best

>> No.10228287

>>10228264
no. but at one point the usda tried to classify ketchup/tomato sauce as a vegetable so they could serve pizza as a vegetable in school lunches. but I can't imagine any sane person would think it was a vegetable.

>> No.10228293

Red Baron Classic Crust is the shit

>> No.10228301

>>10228287

>but I can't imagine any sane person would think it was a vegetable

It doesn't matter what any sane person thinks, as long as legislation is passed that allows garbage to be pushed on the public for corporate interests under a technicality. Welcome to the American political system; fuck, just look at who the lobbyists put in the fucking white house.

>> No.10228316
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10228316

>>10228094

>> No.10228321
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10228321

>> No.10228342

Get a frozen cheese pizza, use fresh ingredients. The way to go.

>> No.10228360

>>10228342

>he puts fresh anchovies on his pizza

>> No.10228381

>>10228316
Do americans really do this?

>> No.10228383

>>10228381
German brand and I've seen them for sale in Denmark.
Don't you ever get tired of pushing this stupid meme?

>> No.10228403

Aldi's take and bake is surprisingly tasty

>> No.10228407

>>10228383

Children have lots of extra energy.

>> No.10228411
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10228411

>>10228383
Why are you white knighting amerimutts?

>> No.10228415

>>10228403
You have patrician tastes.

>> No.10228422

>>10228415
i love my aldi. my groceries cost me about $30 for the week

>> No.10228433

>>10228422
Aldi master race confirmed.

>> No.10228440

>>10228264
OBSESSED

>> No.10228496

red baron desu

>> No.10228499
File: 168 KB, 481x500, 12074635926_aefeca4c76.jpg [View same] [iqdb] [saucenao] [google]
10228499

out of the way plebs

>> No.10228530

>>10228499
if that's the best they could do with the pic for the box, i can only imagine how shitty this pizza is

>> No.10228563

>>10228499
This.
Literally the best frozen pizza

>> No.10228591
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10228591

>>10228078
pic realted best fro' 'za
freschetta worst

>> No.10228624

>>10228530
It's surprisingly good tbqhwyf. I tried it for the first time just yesterday. The whole pizza is pre-cooked so you only cook it for a short time on very high heat. It actually tastes like decent ingredients that aren't loaded with sugar. Think Sbarro, but tastier and with a crispier crust.

>> No.10228694

I like Jack's pizzas for the price if they are on sale. 4/$10. Sauce could use a little heat and more cheese on it. Regardless, 6/10 would eat 3/4 times a week.

>> No.10228705

>>10228624
>Think Sbarro
you set a very low bar, anon

>> No.10228758
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10228758

>>10228624
>Sbarro

>> No.10228768

>>10228078
Why not buy one that isn't frozen from a given grocery store that you test out and freeze that instead?

>> No.10228858

>>10228705
>>10228758
Out of touch plebs are once again bringing me down. HRI is shit, obviously. It's frozen. But it isn't as shitty as most other brands. Give it a try sometime. You'll be pleasantly surprised.

>> No.10228873

>>10228244
*imitation of last line of Soylent Green*

Dr. Oetker pizza... IS JEWS.

>> No.10228882
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10228882

>> No.10228908

>>10228411
>"Why are you defending Americans on an American website run by Americans on the Internet, which was created by Americans, using free time that you only have thanks to Americans keeping communism and Islamic terrorism at bay (you're welcome), and while said website is primarily used by Americans, at an hour when most other people around the world are either asleep or at work anyway, after the greatest nation on the face of the Earth was just insulted, which is America?"

Gee, I don't know, Skip.

>> No.10228918
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10228918

My issue with most frozen pizzas is the crust. Central Market is the only one I find the crust to be good and not just tolerable. They suck at toppings though, very skimpy. So my best frozen choice is to get a Central Market pizza and top it up myself.

>> No.10228929

>>10228908
I remember when I thought like you and truly believed I was correct.

>> No.10228958

>>10228301
>legislation
>anon was talking about what a regulatory agency does
>Look who's in the white house
>it's by far the most lobby-unfriendly person that's been in there since lobbying became a major thing
You understand the forest but you can't see the trees for shit

>> No.10228990
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10228990

For me it's Mike's.

>> No.10229084

>>10228078
Based red Baron my dudes

Nothing comes close to that Authentic Italian Taste™

>> No.10229099

>>10228078
Digiorno supreme raising crust

>> No.10229108

>>10228499
They should call it grandslam inn your mouth

>> No.10229196

>>10228958
>most lobby-unfriendly person
>literally every cabinet and agency appointee a lobbyist or industry insider
Anon, please detox from Fox and Breitbart for your sanity.

>> No.10229217

>>10228301
>look at who the lobbyists put in the fucking white house
You realize she didn't win, don't you?

>> No.10229222

>>10228321
This is pretty good. I also used to like Hone Run Inn but am burnt out on it.

Red Baron is garbage, I thought this was a foodie's board

>> No.10229231
File: 127 KB, 230x230, digiorno-pizza_cookies-th.jpg [View same] [iqdb] [saucenao] [google]
10229231

>>10228381
No that's German but I always see pic related at my supermarket

>> No.10229238

>>10228499
For people who haven't had it, the crust is kind of like a sourdough. It's very unique.

>> No.10229254

>>10229196
Not at all like Obama though

>> No.10229264

>>10228078
Totinos Kid Pizzas are good
LotzzaMotzza pizzas are good too if you want to have a heart attack

>> No.10229386
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10229386

Literally can not top in the thin crust pizza category

>> No.10229542
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10229542

>>10229084
>Authentic Italian Taste™
>made by Amerimutts, consumed exclusively by Amerimutts
>mascot is a German

>> No.10229563

>>10229542
it's a meme u dip

>> No.10229568
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10229568

>>10228094
That 3 meats is the shit

>> No.10229606
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10229606

this

>> No.10229872
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10229872

I don't buy frozen pizza anymore, but I did prefer Dr. Oetker's. They'd go on sale for, like, 3 for $6 a long time ago.

Nowadays I just shred some cheese, douse any form of bread or bread-related product in Huntz' tomato sauce and add whatever I find in the fridge to it.

>> No.10229945

>>10228078
Jack's Pepperoni with a can of mushrooms added

>> No.10230038

Literally none, like just get takeout for $6.

>> No.10230044

>>10228096
Anyone know where I can get this in NYC (preferably Queens)? I haven't seen this in years.

>> No.10230174

DiGiorno

>> No.10230243
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10230243

>>10229386
fuck off ja/ck/

>> No.10230474

>>10228078
Red Baron all the way to the BANK!

>> No.10230482

>>10228882
My nigga

>> No.10230486

>>10229542
Show me how awesome your $3 no effort pizzas look like

>> No.10230530

>>10229872
that pic os comfy af

>> No.10230545

>>10228078
Red Baron's thin and crispy crust is fucking awesome

>> No.10230693

>>10228078
Tombstone is still easy the worst pizza I have ever eaten. Something about their sauce is fucking gutwrenching

>> No.10230695
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10230695

The only real answer

>> No.10230698

>>10228929
Stop watching Michael Moore

>> No.10230709

>>10229568
This pizza is absolute dogshit. I'm more mad that Diavola doesn't exist anymore, at least in Funland. That was good, but Trio di carne tastes just bland.

>> No.10230785

>>10228908
Liking that pasta, friend.

Btw, the answer is Red Baron.

Though I'll have to try whichever brand it was that my Mom made as a snack as a kid. She can't do that anymore...

>> No.10230793
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10230793

Let it goooo, let it gooooooooooooooo!

Hah all jokes aside, I do not eat frozen pizzas....I much prefer to eat frozen burgers if I must eat anything frozen, frozen burgers are better than frozen pizzas.

>> No.10231457
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10231457

>> No.10231680

>>10230530
Did you even look at the last panel?

>> No.10231691
File: 980 KB, 1600x1600, dr_oetker_ofenfrische.png [View same] [iqdb] [saucenao] [google]
10231691

All memes aside, this one is it

>> No.10231718

>>10231691
Ristorante is 10 times better

>> No.10231724

>>10228078
Red Baron is obviously the best.

>> No.10231738

>>10231457
>GRILL ME!
>Instructions: Cook in oven
Never change america.

>> No.10231739

>>10231718
That depends. I like the thick crust of the one I posted, but Ristorante is fine too

>> No.10231744
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10231744

>>10228078
This is the best

>> No.10231750
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10231750

>>10228078
>>10228094

>> No.10231765

>>10231744
I love this guy, oh man

>> No.10231766

>>10228858
>it's shit
>you'll be pleasantly surprised

>> No.10231782
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10231782

>>10228094
My nigga

>> No.10231877
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10231877

>> No.10231940
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10231940

The best value in frozen pizza is Tombstone definitely.

They're like $3.30 and weigh in at 20oz. They're also very generous with the cheese.

>> No.10231962
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10231962

>>10231877
>cooked rucola

>> No.10232101

>>10228233
Checked, but for me, Red Barons pepperoni is where it's at. Especially great is when the pepperoni pieces curl up like bowls and capture the extra grease.

Other than that, it's Totinos. I haven't bought one in ages, are they still $1/each?

>> No.10232127

>>10232101
>are they still $1/each?
they have a multiapck of 3 pizzas for like $2.89 at my walmart
between those and Elio's, my frozen pizza needs are met

>> No.10233737

>>10228499
I'll get this one, or a DiGiornos. Don't fuck around with delivery shit no more.

>> No.10233806

Bellatoria is best.

>> No.10233817
File: 179 KB, 300x297, Screen-Shot-2013-12-26-at-9.20.39-PM-300x297.png [View same] [iqdb] [saucenao] [google]
10233817

Its gotta be Ja/ck/ c'mon now.

>> No.10233840
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10233840

>> No.10233845
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10233845

>> No.10233856
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10233856

>>10231940
I had one tonight and it wasn't very good, but no worse than the rest of the garbage in this thread I suppose.

>> No.10233884

>>10233856
This is how I feel. But I've yet to figure out an easy and cheap way to make my own pizza. Until something out there makes baking pizza as easy as making my own spaghetti, I'll be chowing down on the frozen stuff whenever I want a slice of pizza pie. Which is becoming less often.

>> No.10233892

fuck. its nearly 9pm and now i want a pizza.

>> No.10233938
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10233938

I usually just get the cheese one and add a shitload of mushrooms and peppers and onions and shit

>> No.10233948

>>10228078
I wish they’d bring back the pizzamore

>> No.10233983

>>10228301

who cares, whenever they try to give kids healthy food no one eats it and it just gets thrown out.

>> No.10233986

@10228264
obsession

>> No.10234014
File: 82 KB, 600x450, 96f9c48d44efb52daca553d6c2384870.jpg [View same] [iqdb] [saucenao] [google]
10234014

Its not mchicken its for me, its delivery, its for me not for digornio.

>> No.10234344
File: 234 KB, 1188x1000, Stouffer's Pepperoni Pizza.jpg [View same] [iqdb] [saucenao] [google]
10234344

>>10228078
You are all dreadfully pathetic.
Avert thy gaze and bow before the g_d of frozen pizza.
There can be only one.

Stouffer's French Bread Pepperoni Pizza

(Made with Real fucking cheese)

>> No.10234374

Unironically deli lovers pizza pockets served with a huge glass of chocolate milk.

>> No.10234378
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10234378

>>10234374
Forgot pic

>> No.10234386

Stouffer’s French bread

>> No.10234387

>>10234344
They were good 5 years ago. Now they're dry and nasty.

Plus you can just make your own easy as fuck, there's 4 goddamned ingredients.

>> No.10234455
File: 26 KB, 200x200, primary_e359bc6e-66a2-4932-a621-b42e32481196.jpg [View same] [iqdb] [saucenao] [google]
10234455

Best, hands down.

GIVE IT A TRY ITS FUCKING GOOD

>> No.10234461

>>10228078
which ever is on sale.

>> No.10234478

>>10228694
Jack's are the best and I always add a little more cheese, some basil, and granulated garlic.

>> No.10234480

>>10233884
I actually have been making my own and aside from the dough recipe I've started to prefer which has to proof overnight it's pretty easy. 10x as good as any of this frozen junk. But not as easy.

>> No.10234505

>>10234480
It's very easy and takes minutes if you keep starter on hand, but that's a big commitment.

>> No.10235137

>>10228078
i really liked the home run inn frozen pizzas, like the uncured pepperoni.

>> No.10235140

>>10228858
i wouldn't go so far as to call it shit, i'll definitely take it over going to dominos or little caesers. hell, at this point, papa john's as well.

>> No.10236136

>>10228078
They are all terrible.

>> No.10236139

>>10228078
I like red baron.

>> No.10236460

>>10231680
spoooky childrens art~

>> No.10236486
File: 517 KB, 600x600, pizzatzuna.png [View same] [iqdb] [saucenao] [google]
10236486

The best pizza!

>> No.10236715

>>10228321
Why do overpriced hipster companies obsess over handlebar mustaches?

>> No.10236737

>He doesn't live near a Little Caesar's
>He buys frozen pizzas instead of the $6 extra most bestest
>He is missing out on the most cheese, most pepperoni at the nation's best price.

>> No.10236776

>>10236486
>cat food on a frozen pizza
what the fuck germany?

>> No.10236796
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10236796

>>10228078
We don't get many of those brands where i am so DiGiorno wins by matter of circumstance

>> No.10236829

>>10236796

Digiorno is one of the worst frozen pizzas on the market.

>> No.10236896

Aldis has the best cheap pizza.

>> No.10237095
File: 170 KB, 600x600, large_ded30c09-36d2-44bd-b3ae-6c4314ab465e.jpg [View same] [iqdb] [saucenao] [google]
10237095

Best

>> No.10237380

Unironically, Tony's. It's 2 for $5 at my local grocery store. I have been living off unemployment for the past 6-weeks, so I just eat a Tony's pizza over the course of the day. About $18/week to feed myself, not bad.

>> No.10237406
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10237406

>>10237095
>likes watery pizza

You can pour the grease, moisture from veggies into a cup anon, this pizza is disgraceful.

>> No.10237421

>>10237380
You know, nutrition is a thing too

>> No.10237440
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10237440

>>10237095
Seconded. You've got to get the one with meatballs though, that's the best Screamin' Sicilian makes.
>>10237406
You're a tragical faggot in the Homeric tradition. I bet you spend a lot of time looking for pizza shops with spirals on their logo.

>> No.10237480

>>10237421
Umm, what did you say sweetie? You know, I think you're on the wrong board.

>> No.10237505

>>10237480
Sweetie, post feet

>> No.10237522
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10237522

>> No.10237524

>>10237480
Take a break from your cheesy potatoes you fat fuck and eat a brussel sprout every once in a while, sweetie

>> No.10237709
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10237709

>>10228078

>> No.10237719
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10237719

>>10237709
Cooked version. Good luck finding it outside of the midwest though.......

>> No.10237819

>>10237719
God the midwest just feels like it would be such an oily, smelly place, I can't describe it.

>> No.10237944
File: 285 KB, 1600x1238, pre-bake.jpg [View same] [iqdb] [saucenao] [google]
10237944

costco

>> No.10237994

>>10237819
Nah, it's mostly just bland and boring af. The south otoh, is smelly and greasy.

>> No.10238064

>>10237944
Where’s the cheese lol

>> No.10238114

>>10237709
>Based MN Pizza with Wisconsin cheese

mahnigga.jpg

>> No.10238117

>>10234455
>>10237095
The package design for this brand really triggers me. I shudder when i see that mustache and mouth. ew.

>> No.10238167
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10238167

The only frozen pizza on my menu.

>> No.10238213
File: 112 KB, 1000x500, swy-onpizza[1].jpg [View same] [iqdb] [saucenao] [google]
10238213

This brand is surprisingly good. Best crust I've ever found on a frozen pizza

>> No.10238229

Tombstone > Jacks > everything else >_______ > anything frozen thickcrust.

>> No.10238243

>>10228231
true a good sauce takes totinos from a 3/10 to a 7/10

>> No.10238245

>>10238167
Interesting bread for a frozen

>> No.10238328

Red Baron Breakfast


>>10228301
Your cancerous post didn't have one mention of food in it

>> No.10238347

>>10238328

>Red Baron Breakfast

Neither did yours.

>> No.10238365

>>10238064
under the boatload of huge deli pepperoni they give you.

>> No.10238383

>>10228873
*buys nothing but Dr. Oetker*
must increase demand

>> No.10238716 [DELETED] 
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10238716

>>10229264
>>10232101
>>10228231
>>10238243
>Totinos
How does it feel to be an absolute pleb? I bet you unironically call others "soyboys", too, while eating this plastic garbage. Get a tastebud, morans.

>> No.10238723
File: 488 KB, 775x537, cheese substitute.png [View same] [iqdb] [saucenao] [google]
10238723

>>10229264
>>10232101
>>10228231
>>10238243
>Totinos
How does it feel to be an absolute pleb? I bet you unironically call others "soyboys", too, while eating this plastic garbage. Get a tastebud, morans.

>> No.10238948
File: 56 KB, 450x450, 4ad33288-e73a-4193-b91f-03ddc6d8b2e5_1.e124fc37713831f3db02936f43ef43d7.jpg [View same] [iqdb] [saucenao] [google]
10238948

Just had two of these, but they were like 8" personal Jack's. I can't find anything about them on the web so idk where the hell my vendor got them from.

>> No.10239029

>>10238723
I will unironically take that over any other frozen pizza, even if the other pizzas were free and I still had to pay $1.20 for the Totinos as long as I can doctor it up as I see fit, you pretentious frozen pizza dick cheese sniffer.

>> No.10239038

>>10228301
>just look at who the lobbyists put in the fucking white house.

If the lobbyists put Trump in, why are they trying to take him out? You're so very confused.

>> No.10239043

>>10239029
You're a dick cheese substitute sniffer

>> No.10239067

Buy a hot n ready.
Freeze it.

>> No.10239071

>>10239038
? They love him. They hold parties and events at his properties all the time

>> No.10239075

>>10228411
It's called "fact checking."

>> No.10239097

>>10239071
>They love him

Is that why so many CEOs are resigning? For love of Trump?

>> No.10239116

>>10239038
Other than a handful of Wermacht generals and one token uncle tom, his entire cabinet and advisers are nothing but lobbyists and industry executives who ran lobbyists, idiot. Try detoxing from Fo(au)x news and breitfart.

>> No.10239160

>>10239116
There's that hostility.

And no, it has not been a handful, there are like 30 and rising, last I checked. These are big positions being abandoned, and we should all put emotions and bias aside to ask ourselves why.

I believe his cabinet is strategically populated to "keep enemies closer".

I don't watch mainstream media. I don't need to detox from Fox or any other.

Relax, bruh.

>> No.10239173

>>10228301
I wonder what board you got laughed out of

>> No.10239180

Digiorno is good if I want to spend the extra money, otherwise Tombstone is the best.

>> No.10239181

>>10239160
You don't "keep enemies closer" by putting them in charge of the government. That's the dumbest thing I've ever heard.

>> No.10239193

>>10239181
Not unless there is a deeper agenda at work. And shit, when is there not.

>> No.10239878

>>10236715
>palermos
>hipster

>> No.10240010

>>10239878
That packaging and branding is 100% hipster.

>> No.10240056

>pizza amore packaging
don't play with my heart like that. That pizza was the best. Fuck you freschetta for getting phasing it out

>> No.10240082
File: 823 KB, 2352x1568, Ellios-Pizza-Close-Up.jpg [View same] [iqdb] [saucenao] [google]
10240082

>> No.10240145
File: 116 KB, 750x640, 11196-box-l.png [View same] [iqdb] [saucenao] [google]
10240145

Either this or the deep dish cheese. Was completely taken aback by how much better these are than the regular standard 4 cheese, which I didn't really like.

>> No.10240185

>>10238064
literally the entire surface of cheese is covered in deli pepperoni. a frozen pizza in only the most technical term.

costco food court pizza is also frozen, at least the dough is.

>> No.10240193

>>10228078
The black death

>> No.10240201

>>10228078
CPK SICILIAN
CPK 4 CHEESE
CPK BBQ CHICKEN

FUCK OFF FAGETS

>> No.10240645

>>10229231
Why does this exist?

>> No.10240718

>>10240645
America.

>> No.10241261

Can't say what's "best", but I like DiGiorno's thin crust supreme; the square one.
Really, as long as it's not cheap store-brand garbage, and is the kind of crust and toppings you like, it should be okay. It's just frozen pizza.